2019 journal article

Consumer Response to Mechanically Tenderized Beef (MTB) and MTB Labels: An Exploratory Focus Group Study

JOURNAL OF FOOD PROTECTION, 82(9), 1484–1495.

By: L. Yang, M. Khalid, M. Duong, J. Icessinger, B. Ong, T. Drape, R. Williams, T. Archibald, B. Chapman, R. Boyer

Source: Web Of Science
Added: September 16, 2019