2012 journal article

Genetic variation for potato tuber micronutrient content and implications for biofortification of potatoes to reduce micronutrient malnutrition

American Journal of Potato Research, 89(3), 192–198.

By: K. Haynes, G. Yencho, M. Clough, M. Henninger & S. Sterrett

Source: NC State University Libraries
Added: August 6, 2018