Robert W. McMichael, Jr.

Sanders, T. H., McMichael, R. W., & Hendrix, K. W. (2000, March 16). Occurrence of Resveratrol in Edible Peanuts. Journal of Agricultural and Food Chemistry. https://doi.org/10.1021/jf990737b

Toroser, D., McMichael, R., Krause, K. P., Kurreck, J., Sonnewald, U., Stitt, M., & Huber, S. C. (1999, February 1). <b>Site‐directed mutagenesis of serine 158 demonstrates its role in spinach leaf sucrose‐phosphate synthase modulation</b>. The Plant Journal. https://doi.org/10.1046/j.1365-313X.1999.00389.x

Sanders, T. H., Adelsberg, G. D., Hendrix, K. W., & McMichael, R. W. (1999, January 1). Effect of Blanching on Peanut Shelf-Life1. Peanut Science. https://doi.org/10.3146/i0095-3679-26-1-3

Mcmichael, R. W., Kochansky, J., Klein, R. R., & Huber, S. C. (1995, August 1). Characterization of the Substrate Specificity of Sucrose-Phosphate Synthase Protein Kinase. Archives of Biochemistry and Biophysics. https://doi.org/10.1006/abbi.1995.1369

McMichael, R. W., Jr, Bachmann, M., & Huber, S. C. (1995, July 1). Spinach Leaf Sucrose-Phosphate Synthase and Nitrate Reductase Are Phosphorylated/Inactivated by Multiple Protein Kinases in Vitro. PLANT PHYSIOLOGY. https://doi.org/10.1104/pp.108.3.1077