1994 journal article

RESPONSE TO PHAGE INFECTION OF IMMOBILIZED LACTOCOCCI DURING CONTINUOUS ACIDIFICATION AND INOCULATION OF SKIM MILK

JOURNAL OF DAIRY RESEARCH, 61(4), 537–544.

By: F. Passos n, T. Klaenhammer n & H. Swaisgood n

TL;DR: A laboratory scale bioreactor was used for continuous acidification and inoculation of milk with a proteinase-negative, lactose-fermenting strain, Lactococcus lactis subsp. (via Semantic Scholar)
Source: Web Of Science
Added: August 6, 2018

1993 journal article

DEVELOPMENT OF A SPIRAL MESH BIOREACTOR WITH IMMOBILIZED LACTOCOCCI FOR CONTINUOUS INOCULATION AND ACIDIFICATION OF MILK

JOURNAL OF DAIRY SCIENCE, 76(10), 2856–2867.

By: F. Passos n & H. Swaisgood n

author keywords: IMMOBILIZED LACTOCOCCI; CONTINUOUS ACIDIFICATION; IMMOBILIZED CELL BIOREACTOR; CONTINUOUS INOCULATION
TL;DR: A laboratory-scale bioreactor with lactococci immobilized in calcium alginate gel was developed for continuous acidification and inoculation of milk, resulting in productivities of immobilized proteinase-negative cells that were similar to those ofproteinase-positive cells. (via Semantic Scholar)
UN Sustainable Development Goal Categories
Source: Web Of Science
Added: August 6, 2018

1991 journal article

Characteristics of immobilized Lactococcus lactis bioreactors for continuous inoculation and acidification of milk

Journal of Dairy Science, 74, 113.

By: F. Passos & H. Swaisgood

Source: NC State University Libraries
Added: August 6, 2018

1990 journal article

Characteristics of a laboratory scale immobilized cell bioreactor for acidification of milk

Journal of Dairy Science, 73, 74.

By: F. Passos, H. Swaisgood & D. Ollis

Source: NC State University Libraries
Added: August 6, 2018

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