F. M. Passos

PASSOS, F. M. L., KLAENHAMMER, T. R., & SWAISGOOD, H. E. (1994). RESPONSE TO PHAGE INFECTION OF IMMOBILIZED LACTOCOCCI DURING CONTINUOUS ACIDIFICATION AND INOCULATION OF SKIM MILK. JOURNAL OF DAIRY RESEARCH, 61(4), 537–544. https://doi.org/10.1017/S0022029900028466

PASSOS, F. M. L., & SWAISGOOD, H. E. (1993). DEVELOPMENT OF A SPIRAL MESH BIOREACTOR WITH IMMOBILIZED LACTOCOCCI FOR CONTINUOUS INOCULATION AND ACIDIFICATION OF MILK. JOURNAL OF DAIRY SCIENCE, 76(10), 2856–2867. https://doi.org/10.3168/jds.S0022-0302(93)77624-9

Passos, F. M., & Swaisgood, H. E. (1991). Characteristics of immobilized Lactococcus lactis bioreactors for continuous inoculation and acidification of milk. Journal of Dairy Science, 74, 113.

Passos, F. M., Swaisgood, H. E., & Ollis, D. F. (1990). Characteristics of a laboratory scale immobilized cell bioreactor for acidification of milk. Journal of Dairy Science, 73, 74.