J. K. Tyczkowski

TYCZKOWSKI, J. K., HAMILTON, P. B., & RUFF, M. D. (1991). ALTERED METABOLISM OF CAROTENOIDS DURING PALE-BIRD SYNDROME IN CHICKENS INFECTED WITH EIMERIA-ACERVULINA. POULTRY SCIENCE, 70(10), 2074–2081. https://doi.org/10.3382/ps.0702074

TYCZKOWSKI, J. K., SCHAEFFER, J. L., & HAMILTON, P. B. (1991). MEASUREMENT OF MALABSORPTION OF CAROTENOIDS IN CHICKENS WITH PALE-BIRD SYNDROME. POULTRY SCIENCE, 70(11), 2275–2279. https://doi.org/10.3382/ps.0702275

TYCZKOWSKI, J. K., & HAMILTON, P. B. (1991, March). PREPARATION OF PURIFIED LUTEIN AND ITS DIESTERS FROM EXTRACTS OF MARIGOLD (TAGETES-ERECTA). POULTRY SCIENCE, Vol. 70, pp. 651–654. https://doi.org/10.3382/ps.0700651

TYCZKOWSKI, J. K., SCHAEFFER, J. L., & HAMILTON, P. B. (1989). INFLUENCE OF DIETARY LIPIDS ON PIGMENTATION OF YOUNG CHICKENS. POULTRY SCIENCE, 68(9), 1246–1254. https://doi.org/10.3382/ps.0681246

Schaeffer, J. L., Tyczkowski, J. K., Riviere, J. E., & Hamilton, P. B. (1988). Aflatoxin-Impaired Ability to Accumulate Oxycarotenoid Pigments During Restoration in Young Chickens. Poultry Science, 67(4), 619–625. https://doi.org/10.3382/ps.0670619