2006 journal article

Determination of membrane lipid differences in insulin resistant diabetes mellitus type 2 in whites and blacks

NUTRITION, 22(11-12), 1096–1102.

author keywords: diabetes; membrane lipids; insulin resistance; red blood cell deformability; fatty acids; membrane fluidity
Source: Web Of Science
Added: August 6, 2018

2001 journal article

Antioxidant properties of evening primrose seed extracts

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 49(9), 4502–4507.

By: A. Birch n, G. Fenner, R. Watkins & L. Boyd

author keywords: evening primrose; antioxidants; oxidation
Source: Web Of Science
Added: August 6, 2018

2001 journal article

Comparative effects of phytosterol oxides and cholesterol oxides in cultured macrophage-derived cell lines

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 49(4), 2090–2095.

By: C. Adcox, L. Boyd, L. Oehrl n, J. Allen n & G. Fenner

author keywords: phytosterols; cholesterol; sterol oxides; macrophage
Source: Web Of Science
Added: August 6, 2018

2001 journal article

Oxidation of phytosterols in a test food system

JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 78(11), 1073–1078.

By: L. Oehrl n, A. Hansen, C. Rohrer n, G. Fenner & L. Boyd

author keywords: canola oil; coconut oil; frying vegetable oils; heating effects; peanut oil; phytosterol oxides; soybean oil
Source: Web Of Science
Added: August 6, 2018

2000 journal article

Antioxidant metabolite levels in ozone-sensitive and tolerant genotypes of snap bean

PHYSIOLOGIA PLANTARUM, 110(2), 195–200.

By: K. Burkey, C. Wei*, G. Eason, P. Ghosh & G. Fenner

Source: Web Of Science
Added: August 6, 2018

1999 journal article

Improved method for gas chromatographic analysis of genistein and daidzein from soybean (Glycine max) seeds

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 47(9), 3455–3456.

By: P. Ghosh & G. Fenner

author keywords: gas chromatography; daidzein; genistein; neutralized; Glycine max
Source: Web Of Science
Added: August 6, 2018

1998 journal article

Temperature effects on tocopherol composition in soybeans with genetically improved oil quality

JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 75(5), 591–596.

By: G. Almonor, G. Fenner & R. Wilson

author keywords: environmental variation; genetics; Glycine max L. Merr.; linoleic acid; oil quality; alpha-tocopherol; gamma-tocopherol; tocopherol composition
Source: Web Of Science
Added: August 6, 2018

1995 journal article

Growth of Cucurbita maxima L. plants in the presence of the cycloartenol synthase inhibitor U18666A

Lipids, 30(3), 253.

By: G. Fenner & I. Raphiou n

Source: NC State University Libraries
Added: August 6, 2018