Works (8)

2002 journal article

Effects of the tricothecene mycotoxin diacetoxyscirpenol on egg production of broiler breeders

Poultry Science, 81(12), 1807–1810.

By: J. Brake, P. Hamilton & R. Kittrell

Source: NC State University Libraries
Added: August 6, 2018

2000 journal article

Effects of the trichothecene mycotoxin diacetoxyscirpenol on feed consumption, body weight, and oral lesions of broiler breeders

Poultry Science, 79(6), 856–863.

By: J. Brake, P. Hamilton & R. Kittrell

Source: NC State University Libraries
Added: August 6, 2018

1999 journal article

Effects of the tricothecene mycotoxin diacetoxyscirpenol on fertility and hatchability of broiler breeders

Poultry Science, 78(12), 1690–1694.

By: J. Brake, P. Hamilton & R. Kittrell

Source: NC State University Libraries
Added: August 6, 2018

1998 journal article

4 beta, 15-Diacetoxyscirpenol induces cytotoxicity and alterations in phagocytic and Fc-receptor expression functions in chicken macrophages in vitro

Immunopharmacology and Immunotoxicology, 20(4), 541–553.

By: M. Qureshi, M. Brundage & P. Hamilton

Source: NC State University Libraries
Added: August 6, 2018

1998 journal article

Dietary exposure of broiler breeders to aflatoxin results in immune dysfunction in progeny chicks

Poultry Science, 77(6), 812–819.

By: M. Qureshi, J. Brake, P. Hamilton, W. Hagler & S. Nesheim

Source: NC State University Libraries
Added: August 6, 2018

1992 journal article

The use of high-performance liquid chromatography for studying pigmentation

Poultry Science, 71(4), 718.

By: P. Hamilton

Source: NC State University Libraries
Added: August 6, 2018

1990 journal article

Deposition in egg yolks of the carotenoids from saponified and unsaponified oleoresin of red pepper (Capsicum annuum) fed to laying hens

Poultry Science, 69(3), 462.

By: P. Hamilton, F. Tirado & F. Garcia-Hernandez

Source: NC State University Libraries
Added: August 6, 2018

1990 journal article

Improved deposition of oxycarotenoids in egg yolks by dietary cottonseed oil

Poultry Science, 69(2), 354.

By: P. Hamilton & C. Parkhurst

Source: NC State University Libraries
Added: August 6, 2018