Ik S. Kang

Kang, I. S., Wang, J.-J., Shih, J. C. H., & Lanier, T. C. (2004, July 16). Extracellular Production of a Functional Soy Cystatin by <i>Bacillus</i> <i>subtilis</i>. Journal of Agricultural and Food Chemistry. https://doi.org/10.1021/jf049711x

Kang, I. S., & Lanier, T. C. (1999, September 1). Bovine Plasma Protein Functions in Surimi Gelation Compared with Cysteine Protease Inhibitors. Journal of Food Science. https://doi.org/10.1111/j.1365-2621.1999.tb15924.x