2000 journal article
Analysis of convective heat transfer during immersion frying
Drying Technology, 18(6), 1269–1285.
By: B. Farkas & L. Hubbard
Influence of oil temperature on convective heat transfer during immersion frying
Journal of Food Processing and Preservation, 24(2), 143–162.
By: L. Hubbard & B. Farkas
1999 journal article
A method for determining the convective heat transfer coefficient during immersion frying
Journal of Food Process Engineering, 22(3), 201–214.