Ramaswamy Premakumar

Fructans from oat and rye: Composition and effects on membrane stability during drying

BIOCHIMICA ET BIOPHYSICA ACTA-BIOMEMBRANES, 1768(6), 1611–1619.

Additional freeze hardiness in wheat acquired by exposure to-3 degrees C is associated with extensive physiological, morphological, and molecular changes

JOURNAL OF EXPERIMENTAL BOTANY, 57(14), 3601–3618.

Carbohydrate partitioning between upper and lower regions of the crown in oat and rye during cold acclimation and freezing

CRYOBIOLOGY, 52(2), 200–208.

Carbohydrate concentrations in crown fractions from winter oat during hardening at sub-zero temperatures

ANNALS OF BOTANY, 96(2), 331–335.

Changes in the histology of cold-hardened oat crowns during recovery from freezing

CROP SCIENCE, 45(4), 1545–1558.

Registration of 'Doyce' hulless barley

CROP SCIENCE, 45(2), 792–793.

Registration of 'Price' barley

CROP SCIENCE, 45(2), 791–792.

Registration of 'Thoroughbred' barley

CROP SCIENCE, 45(2), 789–790.

Apoplastic carbohydrates do not account for differences in freezing tolerance of two winter-oat cultivars that have been second phase cold-hardened

Cereal Research Communications, 30(3-4), 375–381.

Thermal effect of CO2 on apoplastic ice in rye and oat during freezing

PLANT PHYSIOLOGY, 122(3), 861–865.

Phenotypic characterization of a tungsten-tolerant mutant of Azotobacter vinelandii

JOURNAL OF BACTERIOLOGY, 178(3), 691–696.

EFFECT OF AMINO-ACID SUBSTITUTIONS IN A POTENTIAL METAL-BINDING SITE OF ANFA ON EXPRESSION FROM THE ANFH PROMOTER IN AZOTOBACTER-VINELANDII

PREMAKUMAR, R., LOVELESS, T. M., & BISHOP, P. E. (1994, October). JOURNAL OF BACTERIOLOGY, Vol. 176, pp. 6139–6142.

EVIDENCE FOR 2 DINITROGENASE REDUCTASES UNDER REGULATORY CONTROL BY MOLYBDENUM IN AZOTOBACTER-VINELANDII

BIOCHIMICA ET BIOPHYSICA ACTA, 797(1), 64–70.