Sumeet R. Patil

Patil, SR, & Frey, H. C. (2004). Comparison of sensitivity analysis methods based on applications to a food safety risk assessment model. RISK ANALYSIS, 24(3), 573–585. https://doi.org/10.1111/j.0272-4332.2004.00460.x

Frey, H. C., & Patil, S. R. (2002). Identification and review of sensitivity analysis methods. Risk Analysis, 22(3), 553–578. https://doi.org/10.1111/0272-4332.00039