2015 journal article

Effect of supplementing pasteurized milk balancer products to heat-treated whole milk on the growth and health of dairy calves

Journal of Dairy Science, 98(2), 1127–1135.

By: K. Glosson, B. Hopkins, S. Washburn, S. Davidson, G. Smith, T. Earleywine, C. Ma

Source: NC State University Libraries
Added: August 6, 2018

2009 journal article

The addition of cottonseed hulls to the starter and supplementation of live yeast or mannanoligosaccharide in the milk for young calves

Journal of Dairy Science, 92(2), 790–798.

Source: NC State University Libraries
Added: August 6, 2018

2005 journal article

Technical note: Technique for dissection and analysis of the rumen in young calves

Journal of Dairy Science, 88(1), 324–326.

Source: NC State University Libraries
Added: August 6, 2018