Quantitative exposure model for the transmission of norovirus in retail food preparation - Mokhtari, Amirhossein; Jaykus, Lee-Ann (INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 2009)
Keywords: Probabilistic risk assessment; Foodborne disease; Cross-contamination; Personal hygiene; Food handier; Sensitivity analysis

Second-order modeling of variability and uncertainty in microbial hazard characterization - Vicari, Andrea S.; Mokhtari, Amirhossein; Morales, Roberta A.; Jaykus, Lee-Ann; Frey, H. Christopher; Slenning, Barrett D.; Cowen, Peter (JOURNAL OF FOOD PROTECTION, 2007)

Application of classification and regression trees for sensitivity analysis of the Escherichia coli O157 : H7 food safety process risk model - Mokhtari, A; Frey, HC; Jaykus, LA (JOURNAL OF FOOD PROTECTION, 2006)

Consumer phase risk assessment for Listeria monocytogenes in deli meats - Yang, H.; Mokhtari, A.; Jaykus, L. A.; Morales, R. A.; Cates, S. C.; Cowen, P. (Risk Analysis, 2006)

Consumer-phase Salmonella enterica serovar Enteritidis risk assessment for egg-containing food products - Mokhtari, Amirhossein; Moore, Christina M.; Yang, Hong; Jaykus, Lee-Ann; Morales, Roberta; Cates, Sheryl C.; Cowen, Peter (RISK ANALYSIS, 2006)
Keywords: consumer-phase risk assessment; domestic food handling and storage; Salmonella enterica serovar Enteritidis; sensitivity analysis; shell eggs

Evaluation and recommendation of sensitivity analysis methods for application to Stochastic Human Exposure and Dose Simulation models - Mokhtari, Amirhossein; Frey, H. Christopher; Zheng, Junyu (JOURNAL OF EXPOSURE SCIENCE AND ENVIRONMENTAL EPIDEMIOLOGY, 2006)
Keywords: SHEDS models; sensitivity analysis; variance-based methods; sampling-based methods; risk assessment

Evaluation of sampling-based methods for sensitivity analysis: Case study for the E-Coli food safety process risk model - Mokhtari, Amirhossein; Frey, H. Christopher (HUMAN AND ECOLOGICAL RISK ASSESSMENT, 2006)
Keywords: sensitivity analysis; microbial food safety process risk models; two-dimensional probabilistic framework; variability; uncertainty

Recommended practice regarding selection of sensitivity analysis methods applied to microbial food safety process risk models - Mokhtari, A; Frey, HC (HUMAN AND ECOLOGICAL RISK ASSESSMENT, 2005)
Keywords: sensitivity analysis; microbial food safety process risk model; variability; uncertainty

Sensitivity analysis of a two-dimensional probabilistic risk assessment model using analysis of variance - Mokhtari, A; Frey, HC (RISK ANALYSIS, 2005)
Keywords: microbial food safety process risk models; sensitivity analysis; two-dimensional probabilistic framework; uncertainty; variability