Serum IgG and total protein concentrations in dairy calves fed two colostrum replacement products
Foster, D. M., Smith, G. W., Sanner, T. R., & Busso, G. V. (2006, October 15). Journal of the American Veterinary Medical Association, Vol. 229, pp. 1282–1285.
MeSH headings : Animal Nutritional Physiological Phenomena; Animals; Animals, Newborn / blood; Blood Proteins / analysis; Cattle / immunology; Colostrum / immunology; Food, Formulated; Immunization, Passive / methods; Immunization, Passive / veterinary; Immunoglobulin G / blood; Male; Prospective Studies; Random Allocation
topics (OpenAlex): Animal health and immunology; Gastrointestinal disorders and treatments; Viral gastroenteritis research and epidemiology
TL;DR:
Results indicated that product B could be considered as an alternative to colostrum in dairy calves, but product A failed to routinely provide adequate serum IgG concentrations when fed according to label directions.
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