Dwight S. Fisher

Burns, J. C., Fisher, D. S., & Pond, K. R. (2011). Flaccidgrass Forage Mass and Canopy Characteristics Related to Steer Digesta Kinetics and Intake. CROP SCIENCE, 51(6), 2895–2903. https://doi.org/10.2135/cropsci2011.05.0284

Burns, J. C., & Fisher, D. S. (2011). Stocking Strategies as Related to Animal and Pasture Productivity of Endophyte-Free Tall Fescue. CROP SCIENCE, 51(6), 2868–2877. https://doi.org/10.2135/cropsci2011.01.0022

Burns, J. C., & Fisher, D. S. (2010). Eastern Gamagrass Management for Pasture in the Mid-Atlantic Region: I. Animal Performance and Pasture Productivity. AGRONOMY JOURNAL, 102(1), 171–178. https://doi.org/10.2134/agronj2009.0265

Burns, J. C., & Fisher, D. S. (2010). Eastern Gamagrass Management for Pasture in the Mid-Atlantic Region: II. Diet and Canopy Characteristics, and Stand Persistence. AGRONOMY JOURNAL, 102(1), 179–186. https://doi.org/10.2134/agronj2009.0339

Burns, J. C., & Fisher, D. S. (2010). Intake and Digestibility of Improved Selections of Tall Fescue and Orchardgrass Hays. CROP SCIENCE, 50(1), 419–426. https://doi.org/10.2135/cropsci2009.03.0157

Burns, J. C., & Fisher, D. S. (2007). Dry matter intake and digestibility of 'Coastal', 'Tifton 44', and 'Tifton 85' bermudagrass hays grown in the US upper south. CROP SCIENCE, 47(2), 795–810. https://doi.org/10.2135/cropsci06.04.0253

Burns, J. C., Fisher, D. S., & Rottinghaus, G. E. (2006). Grazing influences on mass, nutritive value, and persistence of stockpiled Jesup tall fescue without and with novel and wild-type fungal endophytes. CROP SCIENCE, 46(5), 1898–1912. https://doi.org/10.2135/cropsci2005.09-0327

Burns, J. C., Mayland, H. F., & Fisher, D. S. (2005). Dry matter intake and digestion of alfalfa harvested at sunset and sunrise. Journal of Animal Science, 83(1), 262–270. https://doi.org/10.2527/2005.831262x

Stevens, D. R., Burns, J. C., Fisher, D. S., & Eisemann, J. H. (2004). The  influence of high-nitrogen forages on the voluntary feed intake of sheep. Journal of Animal Science, 82(5), 1536–1542. https://doi.org/10.2527/2004.8251536x

Fisher, D. S., Mayland, H. F., & Burns, J. C. (2002). Variation in ruminant preference for alfalfa hays cut at sunup and sundown. CROP SCIENCE, 42(1), 231–237. https://doi.org/10.2135/cropsci2002.0231

Burns, J. C., Fisher, D. S., & Mayland, H. F. (2001). Preference by sheep and goats among hay of eight tall fescue cultivars. Journal of Animal Science, 79(1), 213–224. https://doi.org/10.2527/2001.791213x

Luginbuhl, J. M., Pond, K. R., Burns, J. C., & Fisher, D. S. (2000). Intake and chewing behavior of steers consuming switchgrass preserved as hay or silage. Journal of Animal Science, 78(7), 1983–1989. https://doi.org/10.2527/2000.7871983x

Merkel, R. C., Pond, K. R., Burns, J. C., & Fisher, D. S. (2000). Rate and extent of dry matter digestibility in sacco of both oven- and freeze-dried Paraserianthes falcataria, Calliandra calothyrsus, and Gliricidia sepium. Tropical Agriculture, 77(1), 1–5.

Merkel, R. C., Pond, K. R., Burns, J. C., & Fisher, D. S. (1999). Intake, digestibility and nitrogen utilization of three tropical tree legumes I. As sole feeds compared to Asystasia intrusa and Brachiaria brizantha. ANIMAL FEED SCIENCE AND TECHNOLOGY, 82(1-2), 91–106. https://doi.org/10.1016/S0377-8401(99)00094-2

Merkel, R. C., Pond, K. R., Burns, J. C., & Fisher, D. S. (1999). Intake, digestibility and nitrogen utilization of three tropical tree legumes II. As protein supplements. ANIMAL FEED SCIENCE AND TECHNOLOGY, 82(1-2), 107–120. https://doi.org/10.1016/S0377-8401(99)00095-4

Fisher, D. S., Mayland, H. F., & Burns, J. C. (1999). Variation in ruminants' preference for tall fescue hays cut either at sundown or at sunup. Journal of Animal Science, 77(3), 762–768. https://doi.org/10.2527/1999.773762x

Belesky, D. P., Burns, J. C., Chamblee, D. S., Daniel, D. W., Ruiter, J. M., Fisher, D. S., … Timothy, D. H. (1998). Carostan flaccidgrass: Establishment, adaption, production management, forage quality, and utilization. Raleigh, NC: N.C. Agricultural Research Service, N.C. State University.

Burns, J. C., Chamblee, D. S., Belesky, D. P., Fisher, D. S., & Timothy, D. H. (1998). Nitrogen and defoliation management: Effects on yield and nutritive value of flaccidgrass. Agronomy Journal, 90(1), 85–92. https://doi.org/10.2134/agronj1998.00021962009000010016x

Burns, J. C., Pond, K. R., Fisher, D. S., & Luginbuhl, J.-M. (1997). Changes in forage quality, ingestive mastication, and digesta kinetics resulting from switchgrass maturity. Journal of Animal Science, 75(5), 1368–1379. https://doi.org/10.2527/1997.7551368x

Buntinx, S. E., Pond, K. R., Fisher, D. S., & Burns, J. C. (1997). The utilization of multidimensional scaling to identify forage characteristics associated with preference in sheep. Journal of Animal Science, 75(6), 1641–1650. https://doi.org/10.2527/1997.7561641x

Fisher, D. S. (1996). Modeling ruminant feed intake with protein, chemostatic, and distention feedbacks. Journal of Animal Science, 74(12), 3076. https://doi.org/10.2527/1996.74123076x

FISHER, D. S., & BAUMONT, R. (1994). MODELING THE RATE AND QUANTITY OF FORAGE INTAKE BY RUMINANTS DURING MEALS. AGRICULTURAL SYSTEMS, 45(1), 43–53. https://doi.org/10.1016/S0308-521X(94)90279-8

Fisher, D. S., Burns, J. C., Pond, K. R., Mochrie, R. D., & Timothy, D. H. (1991). Effects of grass species on grazing steers: 1. Diet composition and ingestive mastication. Journal of Animal Science, 69(3), 1188. https://doi.org/10.2527/1991.6931188x