Alejandro Amezquita

Rantsiou, K., Kathariou, S., Winkler, A., Skandamis, P., Saint-Cyr, M. J., Rouzeau-Szynalski, K., & Amezquita, A. (2018, December 20). Next generation microbiological risk assessment: opportunities of whole genome sequencing (WGS) for foodborne pathogen surveillance, source tracking and risk assessment. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, Vol. 287, pp. 3–9. https://doi.org/10.1016/j.ijfoodmicro.2017.11.007