Abbey Piner

Ammons, S., Blacklin, S., Bloom, D., Brown, S., Cappellazzi, M., Creamer, N., … Ukah, B. (2021). A collaborative approach to COVID-19 response: The Center for Environmental Farming Systems community-based food system initiatives. JOURNAL OF AGRICULTURE FOOD SYSTEMS AND COMMUNITY DEVELOPMENT, Vol. 10, pp. 297–302. https://doi.org/10.5304/jafscd.2021.102.004

Calancie, L., Cooksey-Stowers, K., Palmer, A., Frost, N., Calhoun, H., Piner, A., & Webb, K. (2018). Toward a community impact assessment for food policy councils: Identifying potential impact domains. JOURNAL OF AGRICULTURE FOOD SYSTEMS AND COMMUNITY DEVELOPMENT, 8(3), 123–136. https://doi.org/10.5304/jafscd.2018.083.001