Works (12)

Updated: April 5th, 2024 14:36

2024 review

Antimicrobial Tolerance in <i>Salmonella</i>: Contributions to Survival and Persistence in Processing Environments

[Review of ]. ANIMALS, 14(4).

By: T. Obe*, A. Kiess n & R. Nannapaneni*

author keywords: antimicrobials; peracetic acid; chlorine; QACs; tolerance; antimicrobial resistance; Salmonella
TL;DR: The antimicrobial activity of common disinfectants/sanitizers used in poultry processing environments and the ability of Salmonella to respond with innate or acquired tolerance and survive exposure to persists in such environments are examined. (via Semantic Scholar)
Source: Web Of Science
Added: March 25, 2024

2024 article

Changes in gene expression in the intestinal mucus of broilers with woody breast myopathy

Jia, L., Hsu, C.-Y., Zhang, X., Li, X., Schilling, M. W., Peebles, E. D., … Zhang, L. (2024, March). POULTRY SCIENCE, Vol. 103.

By: L. Jia*, C. Hsu*, X. Zhang*, X. Li*, M. Schilling n, E. Peebles*, A. Kiess n, K. Wamsley*, L. Zhang*

author keywords: gene expression; antibiotics; probiotics; woody breast; gut health
Source: Web Of Science
Added: February 19, 2024

2023 journal article

B-glucans and MOS, essential oil, and probiotics in diets of broilers challenged with Eimeria spp. and Clostridium perfringens

POULTRY SCIENCE, 102(4).

By: R. Barbalho*, C. Castaneda*, L. Araujo*, A. Kiess n, R. Carvalho*, C. Barbalho*, L. Borges, M. Bonato

author keywords: broiler; necrotic enteritis; prebiotics
MeSH headings : Animals; Male; Animal Feed / analysis; beta-Glucans; Chickens; Clostridium Infections / prevention & control; Clostridium Infections / veterinary; Clostridium perfringens; Coccidiosis / prevention & control; Coccidiosis / veterinary; Diet / veterinary; Eimeria; Oils, Volatile / pharmacology; Poultry Diseases / prevention & control; Probiotics / pharmacology
Source: Web Of Science
Added: May 1, 2023

2023 journal article

In silico prediction and expression analysis of vaccine candidate genes of Campylobacter jejuni

POULTRY SCIENCE, 102(5), 1–10.

author keywords: reverse vaccinology; Campylobacter jejuni; host-pathogen interaction; RT-qPCR; poultry
MeSH headings : Animals; Humans; Campylobacter jejuni / genetics; Genes, Bacterial; Chickens / genetics; Campylobacter; Campylobacter Infections / prevention & control; Campylobacter Infections / veterinary; Campylobacter Infections / genetics; Poultry; Vaccines
TL;DR: In silico prediction and gene expression analysis during host-pathogen interactions identified 3 potential vaccine candidates for C. jejuni, which could reduce colonization in the GI tract of the poultry. (via Semantic Scholar)
Source: Web Of Science
Added: May 9, 2023

2022 journal article

Bacitracin, Bacillus subtilis, and Eimeria spp. challenge exacerbates woody breast incidence and severity in broilers

POULTRY SCIENCE, 101(1).

author keywords: antibiotics; probiotics; coccidiosis; myopathy; gut health
MeSH headings : Animals; Bacillus subtilis; Bacitracin / adverse effects; Chickens; Eimeria; Incidence; Male; Muscular Diseases / veterinary
Source: Web Of Science
Added: April 8, 2022

2022 article

Complete Genome Sequences of Four Campylobacter jejuni Strains Isolated from Retail Chicken Meat and Broiler Feces

Poudel, S., Li, T., Arick, M. A., Hsu, C.-Y., Thrash, A., Sukumaran, A. T., … Zhang, L. (2022, September 15). MICROBIOLOGY RESOURCE ANNOUNCEMENTS.

TL;DR: The complete genome sequences of four C. jejuni strains isolated from retail chicken meat and broiler feces samples are reported and genes encoding type VI secretion and antibiotic resistance were detected among these isolates. (via Semantic Scholar)
UN Sustainable Development Goal Categories
Source: Web Of Science
Added: September 26, 2022

2022 journal article

Internal organ and skeletal muscle development in commercial broilers with woody breast myopathy

POULTRY SCIENCE, 101(9).

author keywords: organ development; processing yield; skeletal muscle; woody breast; broiler
MeSH headings : Animal Feed / analysis; Animals; Chickens / physiology; Diet / veterinary; Eimeria / physiology; Female; Male; Meat / analysis; Muscle Development; Muscle, Skeletal; Muscular Diseases / etiology; Muscular Diseases / veterinary; Poultry Diseases
Source: Web Of Science
Added: August 15, 2022

2022 article

Prevalence, Antimicrobial Resistance, and Molecular Characterization of Campylobacter Isolated from Broilers and Broiler Meat Raised without Antibiotics

Poudel, S., Li, T., Chen, S., Zhang, X., Cheng, W.-H., Sukumaran, A. T., … Zhang, L. (2022, May 10). MICROBIOLOGY SPECTRUM.

By: S. Poudel, T. Li*, S. Chen, X. Zhang, W. Cheng, A. Sukumaran*, A. Kiess, L. Zhang

author keywords: Campylobacter; food safety; antibiotic resistance; virulence gene; no antibiotics ever
MeSH headings : Animals; Anti-Bacterial Agents / pharmacology; Campylobacter / genetics; Campylobacter Infections / epidemiology; Campylobacter Infections / veterinary; Chickens / microbiology; Drug Resistance, Bacterial / genetics; Food Microbiology; Meat / microbiology; Microbial Sensitivity Tests; Prevalence
TL;DR: The study suggests that the prevalence of Campylobacter was higher in retail meat samples than in environmental samples obtained from farms, and there was no difference in Campyloblacter prevalence among conventional and NAE retail chicken. (via Semantic Scholar)
Source: Web Of Science
Added: May 31, 2022

2022 journal article

Spoilage Bacteria Counts on Broiler Meat at Different Stages of Commercial Poultry Processing Plants That Use Peracetic Acid

ANIMALS, 12(11).

By: H. Thames*, C. Fancher*, M. Colvin*, M. McAnally*, E. Tucker*, L. Zhang*, A. Kiess*, T. Dinh*, A. Sukumaran*

author keywords: spoilage; peracetic acid; poultry processing; prevalence; broiler
Source: Web Of Science
Added: June 27, 2022

2022 journal article

The Prevalence of Salmonella and Campylobacter on Broiler Meat at Different Stages of Commercial Poultry Processing

ANIMALS, 12(18).

By: H. Thames*, C. Fancher*, M. Colvin*, M. McAnally*, E. Tucker*, L. Zhang*, A. Kiess n, T. Dinh*, A. Sukumaran*

author keywords: Salmonella; Campylobacter; peracetic acid; poultry processing; prevalence
TL;DR: The results suggest that antimicrobial spray cabinets demonstrate little efficacy in reducing the prevalence of Salmonella and Campylobacter, and the utilization of peracetic acid in carcass chilling tanks remains the most effective chemical intervention. (via Semantic Scholar)
Source: Web Of Science
Added: October 3, 2022

2021 journal article

Prevalence and Molecular Characteristics of Avian Pathogenic Escherichia coli in "No Antibiotics Ever" Broiler Farms

MICROBIOLOGY SPECTRUM, 9(3).

By: C. Fancher*, H. Thames*, M. Colvin*, M. Smith*, A. Easterling*, N. Nuthalapati*, L. Zhang*, A. Kiess n, T. Dinh*, A. Sukumaran*

author keywords: APEC; broiler; virulence; antimicrobial susceptibility; colibacillosis; Escherichia coli; NAE; antibiotic resistance; serogroup
MeSH headings : Animals; Anti-Bacterial Agents / administration & dosage; Anti-Bacterial Agents / pharmacology; Chickens / microbiology; Disk Diffusion Antimicrobial Tests; Drug Resistance, Bacterial; Escherichia coli / genetics; Escherichia coli / isolation & purification; Escherichia coli Infections / epidemiology; Escherichia coli Infections / veterinary; Poultry / microbiology; Poultry Diseases / epidemiology; Poultry Diseases / microbiology; Prescription Drug Overuse / prevention & control; Virulence / genetics
TL;DR: There is a high prevalence of virulent E. coli in NAE farms, especially in the spring season, and the frequency of resistance was highest for tetracycline, and serogroups O8 and O78 were most frequent in virulentE. (via Semantic Scholar)
Source: Web Of Science
Added: January 24, 2022

2021 journal article

Research Note: Prevalence and molecular characteristics of Clostridium perfringens in "no antibiotics ever" broiler farms

POULTRY SCIENCE, 100(11).

By: C. Fancher, H. Thames, M. Colvin, L. Zhang, N. Nuthalapati, A. Kiess*, T. Dinh, A. Sukumaran

author keywords: Clostridium perfringens; broiler; poultry; no antibiotics ever
MeSH headings : Animals; Anti-Bacterial Agents / pharmacology; Bacterial Toxins; Chickens; Clostridium Infections / epidemiology; Clostridium Infections / veterinary; Clostridium perfringens; Enteritis / veterinary; Enterotoxins; Farms; Poultry Diseases / epidemiology; Prevalence
TL;DR: A large number of presumptive isolates obtained from 4 NAE broiler farms contained at least one colony presumptively identified as C. perfringens on Perfringens agar plate with morphology as a single, round colony with opaque ring and black center, and all confirmed isolates were toxinotype A with variation in presence of netB, cpb2, and tpeL. (via Semantic Scholar)
Source: Web Of Science
Added: October 18, 2021

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