Brinton Hopkins

Glosson, K. M., Hopkins, B. A., Washburn, S. P., Davidson, S., Smith, G., Earleywine, T., & Ma, C. (2015). Effect of supplementing pasteurized milk balancer products to heat-treated whole milk on the growth and health of dairy calves. JOURNAL OF DAIRY SCIENCE, 98(2), 1127–1135. https://doi.org/10.3168/jds.2014-8567

Kissell, L., Davidson, S., Hopkins, B. A., Smith, G. W., & Whitlow, L. W. (2013). Effect of experimental feed additives on aflatoxin in milk of dairy cows fed aflatoxin-contaminated diets. JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION, 97(4), 694–700. https://doi.org/10.1111/j.1439-0396.2012.01311.x

Hill, S. R., Hopkins, B. A., Davidson, S., Bolt, S. M., Diaz, D. E., Brownie, C., … Whitlow, L. W. (2009). The addition of cottonseed hulls to the starter and supplementation of live yeast or mannanoligosaccharide in the milk for young calves. JOURNAL OF DAIRY SCIENCE, 92(2), 790–798. https://doi.org/10.3168/jds.2008-1320

Davidson, S., Hopkins, B. A., Odle, J., Brownie, C., Fellner, V., & Whitlow, L. W. (2008). Supplementing limited methionine diets with rumen-protected methionine, betaine, and choline in early lactation holstein cows. JOURNAL OF DAIRY SCIENCE, 91(4), 1552–1559. https://doi.org/10.3168/jds.2007-0721

English, E. A., Hopkins, B. A., Stroud, J. S., Davidson, S., Smith, G., Brownie, C., & Whitlow, L. W. (2007). Lactoferrin supplementation to holstein calves during the preweaning and postweaning phases. JOURNAL OF DAIRY SCIENCE, 90(11), 5276–5281. https://doi.org/10.3168/jds.2007-0361

Hill, SR, Hopkins, B. A., Davidson, S., Bolt, S. M., Diaz, D. E., Brownie, C., … Whitlow, L. W. (2005). Technical note: Technique for dissection and analysis of the rumen in young calves. JOURNAL OF DAIRY SCIENCE, 88(1), 324–326. https://doi.org/10.3168/jds.S0022-0302(05)72691-6

Diaz, D. E., Hagler, W. M., Blackwelder, J. T., Eve, J. A., Hopkins, B. A., Anderson, K. L., … Whitlow, L. W. (2004). Aflatoxin Binders II: Reduction of aflatoxin M1 in milk by sequestering agents of cows consuming aflatoxin in feed. MYCOPATHOLOGIA, 157(2), 233–241. https://doi.org/10.1023/B:MYCO.0000020587.93872.59

Diaz, D. E., Hagler, W. M., Hopkins, B. A., & Whitlow, L. W. (2003). Aflatoxin binders I: In vitro binding assay for aflatoxin B1 by several potential sequestering agents. MYCOPATHOLOGIA, 156(3), 223–226. https://doi.org/10.1023/A:1023388321713

Davidson, S., Hopkins, B. A., Diaz, D. E., Bolt, S. M., Brownie, C., Fellner, V., & Whitlow, L. W. (2003). Effects of amounts and degradability of dietary protein on lactation, nitrogen utilization, and excretion in early lactation Holstein cows. JOURNAL OF DAIRY SCIENCE, 86(5), 1681–1689. https://doi.org/10.3168/jds.S0022-0302(03)73754-0

Hopkins, B. A., & Poore, M. H. (2001). Deep-stacked broiler litter as a protein supplement for dairy replacement heifers. JOURNAL OF DAIRY SCIENCE, 84(1), 299–305. https://doi.org/10.3168/jds.S0022-0302(01)74480-3

Huntington, G., Poore, M., Hopkins, B., & Spears, J. (2001). Effect of ruminal protein degradability on growth and N metabolism in growing beef steers. Journal of Animal Science, 79(2), 533–541. https://doi.org/10.2527/2001.792533x

Noftsger, S. M., Hopkins, B. A., Diaz, D. E., Brownie, C., & Whitlow, L. W. (2000). Effect of whole and expanded-expelled cottonseed on milk yield and blood gossypol. JOURNAL OF DAIRY SCIENCE, 83(11), 2539–2547. https://doi.org/10.3168/jds.s0022-0302(00)75146-0

Whitlow, L. W., Diaz, D. E., Hopkins, B. A., & Hagler, W. M., Jr. (2000). Mycotoxins and milk safety: The potential to block transfer to milk. Biotechnology in the Feed Industry. Proceedings of Alltech's 16th Annual Symposium: the Future of Food, 391.

Blackwelder, J. T., Hopkins, B. A., Diaz, D. E., Whitlow, L. W., & Brownie, C. (1998). Milk production and plasma gossypol of cows fed cottonseed and oilseed meals with or without rumen-undegradable protein. JOURNAL OF DAIRY SCIENCE, 81(11), 2934–2941. https://doi.org/10.3168/jds.S0022-0302(98)75855-2

Hopkins, B. A., & Quigley, J. D. (1997). Effects of method of colostrum feeding and colostrum supplementation on concentrations of immunoglobulin G in the serum of neonatal calves. Journal of Dairy Science, 80(5), 979–983. https://doi.org/10.3168/jds.S0022-0302(97)76023-5

Hopkins, B. A. (1997). Effects of the method of calf starter delivery and effects of weaning age on starter intake and growth of Holstein carves fed milk once daily. JOURNAL OF DAIRY SCIENCE, 80(9), 2200–2203. https://doi.org/10.3168/jds.S0022-0302(97)76168-X

HOPKINS, B. A., RAKES, A. H., DANIEL, T. E., ZIMMERMAN, C. A., & CROOM, W. J. (1994). EFFECTS OF INTRAPERITONEAL L-LEUCINE, L-ISOLEUCINE, L-VALINE, AND L-ARGININE ON MILK-FAT DEPRESSION IN EARLY LACTATION COWS. JOURNAL OF DAIRY SCIENCE, 77(4), 1084–1092. https://doi.org/10.3168/jds.S0022-0302(94)77043-0

Hopkins, B. A., Rakes, A. H., Daniel, T. E., Zimmerman, C. A., & Croom, W. J., Jr. (1990). Effects of intraperitoneal infusion of L-leucine, L-isoleucine, L-valine, and L-arginine of alleviation of milk fat depression in early lactation Holstein dairy cows. Journal of Dairy Science, 73, 171.