Works (1)
Updated: July 5th, 2023 15:41
2014 journal article
Effect of supplementing pasteurized milk balancer products to heat-treated whole milk on the growth and health of dairy calves
JOURNAL OF DAIRY SCIENCE, 98(2), 1127–1135.
author keywords: dairy calf; milk balancer
MeSH headings : Animals; Body Weight; Cattle / growth & development; Cattle / physiology; Colostrum; Dairying; Diet / veterinary; Dietary Supplements; Feces; Female; Food Handling / methods; Hot Temperature; Milk; Pasteurization; Pregnancy; Weaning
TL;DR:
The enhanced calf-feeding programs evaluated in this study were successful in increasing growth in preweaned calves when supplementing milk balancer product to heat-treated whole milk.
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UN Sustainable Development Goal Categories
13. Climate Action
(Web of Science)
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Added: August 6, 2018
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