Chunxiao Ma

Glosson, K. M., Hopkins, B. A., Washburn, S. P., Davidson, S., Smith, G., Earleywine, T., & Ma, C. (2015). Effect of supplementing pasteurized milk balancer products to heat-treated whole milk on the growth and health of dairy calves. JOURNAL OF DAIRY SCIENCE, 98(2), 1127–1135. https://doi.org/10.3168/jds.2014-8567