Donna Carver Good, L., Miller, W. G., Niedermeyer, J., Osborne, J., Siletzky, R. M., Carver, D., & Kathariou, S. (2019). Strain-Specific Differences in Survival of Campylobacter spp. in Naturally Contaminated Turkey Feces and Water. APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 85(22). https://doi.org/10.1128/AEM.01579-19 Rodriguez, G. C., Barnes, H. J., Anderson, K. E., Whitaker, R. S., Berchuck, A., Petitte, J. N., … Carver, D. K. (2013). Evidence of a chemopreventive effect of progestin unrelated to ovulation on reproductive tract cancers in the egg-laying hen. Cancer Prevention Research, 6(12), 1283–1292. https://doi.org/10.1158/1940-6207.capr-12-0426 Carver, D. K., Barnes, H. J., Anderson, K. E., Petitte, J. N., Whitaker, R., Berchuck, A., & Rodriguez, G. C. (2011). Reduction of ovarian and oviductal cancers in calorie-restricted laying chickens. Cancer Prevention Research, 4(4), 562–567. https://doi.org/10.1158/1940-6207.capr-10-0294 Hakim, A. A., Barry, C. P., Barnes, H. J., Anderson, K. E., Petitte, J., Whitaker, R., … Rodriguez, G. C. (2009). Ovarian adenocarcinomas in the laying hen and women share similar alterations in p53, ras, and HER-2/neu. Cancer Prevention Research, 2(2), 114–121. https://doi.org/10.1158/1940-6207.CAPR-08-0065 Wright, S. L., Carver, D. K., Siletzky, R. M., Romine, S., Morrow, W. E. M., & Kathariou, S. (2008). Longitudinal study of prevalence of Campylobacter jejuni and Campylobacter coli from turkeys and swine grown in close proximity. Journal of Food Protection, 71(9), 1791–1796. https://doi.org/10.4315/0362-028X-71.9.1791 Kim, J. S., Carver, D. K., & Kathariou, S. (2006). Natural transformation-mediated transfer of erythromycin resistance in Campylobacter coli strains from turkeys and swine. Applied and Environmental Microbiology, 72(2), 1316–1321. https://doi.org/10.1128/AEM.72.2.1316-1321.2006 Alfonso, M., Adochiles, L., Hendrickson, V. M., Carver, D. K., Rodriguez, G. C., & Barnes, H. J. (2005). Metastatic adenocarcinoma in the lungs of older laying hens. Avian Diseases, 49(3), 430–432. https://doi.org/10.1637/0005-2086(2005)49[430:MAITLO]2.0.CO;2 Lee, B. C., Reimers, N., Barnes, H. J., D'lima, C., Carver, D., & Kathariou, S. (2005). Strain persistence and fluctuation of multiple-antibiotic resistant Campylobacter coli colonizing turkeys over successive production cycles. Foodborne Pathogens and Disease, 2(1), 103–110. https://doi.org/10.1089/fpd.2005.2.103 Carver, D. K., Fetrow, J., Gerig, T., Krueger, K. K., & Barnes, H. J. (2002). Hatchery and transportation factors associated with early poult mortality in commercial turkey flocks. Poultry Science, 81(12), 1818–1825. https://doi.org/10.1093/ps/81.12.1818 Carver, D. K., Vaillancourt, J. P., & Stringham, M. (2002). Risk factors associated with poult enteritis mortality syndrome-positive turkey flocks. Avian Diseases, 46(4), 1021–1024. https://doi.org/10.1637/0005-2086(2002)046[1021:RFAWPE]2.0.CO;2 Carver, D. K., Grimes, J. L., Christensen, V. L., Joyce, K. A., Fairchild, B. D., & Fairchild, A. S. (2001). A novel delivery of oxytetracycline in turkey breeder hens. Avian Diseases, 45(2), 437–441. https://doi.org/10.2307/1592984 Carver, D. K., Vaillancourt, J. P., Stringham, M., Guy, J. S., & Barnes, H. J. (2001). Mortality patterns associated with poult enteritis mortality syndrome (PEMS) and coronaviral enteritis in turkey flocks raised in PEMS-affected regions. Avian Diseases, 45(4), 985–991. https://doi.org/10.2307/1592878 Carver, D. K., Vaillancourt, J. P., & Stringham, M. (2001). Risk factors associated with Poult Enteritis Mortality Syndrome. Zootecnica International, (9), 48. Carver, D. K., Wages, D. P., & Cowen, P. (1991). Effect of poult source on turkey production parameters. Avian Diseases, 35(1), 231. https://doi.org/10.2307/1591321