Dominic Rovai

College of Agriculture and Life Sciences

Works (8)

Updated: July 25th, 2025 05:05

2025 article

Comparison of Gins Using Temporal Dominance of Sensations (TDS), Temporal Check‐All‐That‐Apply (TCATA), and Temporal Ranking (TR)

Rovai, D., Keefer, H. M. C., Castura, J. C., & Drake, M. A. (2025, March 4). Journal of Sensory Studies.

By: D. Rovai n, H. Keefer n, J. Castura & M. Drake n

author keywords: gin; TCATA; TDS; temporal ranking
topics (OpenAlex): Polysaccharides Composition and Applications; Sensory Analysis and Statistical Methods; Fermentation and Sensory Analysis
Source: Web Of Science
Added: March 17, 2025

2025 article

Extrinsic Attributes That Drive Oat Milk Purchase

Rovai, D., Gupta, S., Watson, M., & Drake, M. A. (2025, June 1). Journal of Food Science.

By: D. Rovai n, S. Gupta n, M. Watson n & M. Drake n

author keywords: consumer; oat milk; plant-based
MeSH headings : Humans; Consumer Behavior / economics; Avena / chemistry; Female; Milk / economics; Adult; Animals; Male; Middle Aged; Taste; Food Preferences; Young Adult; Focus Groups; Surveys and Questionnaires; Food Labeling; Choice Behavior; Adolescent; Motivation
topics (OpenAlex): Meat and Animal Product Quality; Agriculture Sustainability and Environmental Impact; Consumer Attitudes and Food Labeling
Source: Web Of Science
Added: July 21, 2025

2025 article

The Impact of Usage Method and Coffee Variety on Consumer Preferences of Coffee Creamers

Rovai, D., Homwongpanich, K., Watson, M., & Drake, M. A. (2025, February 1). Journal of Sensory Studies.

By: D. Rovai*, K. Homwongpanich, M. Watson* & M. Drake*

author keywords: coffee; creamer; methodology; roast
topics (OpenAlex): Sensory Analysis and Statistical Methods; Nutrition, Health and Food Behavior; Organic Food and Agriculture
Source: Web Of Science
Added: March 3, 2025

2024 article

Consumer acceptance of protein beverage ingredients: Less is more

Rovai, D., Watson, M. E., Barbano, D. M., & Drake, M. A. (2024, November 8). Journal of Dairy Science.

By: D. Rovai n, M. Watson n, D. Barbano* & M. Drake*

author keywords: ready-to-drink; protein beverage; clean label
MeSH headings : Consumer Behavior; Beverages; Humans; Milk Proteins / analysis; Surveys and Questionnaires; Animals; Sweetening Agents / analysis; Whey Proteins
topics (OpenAlex): Consumer Attitudes and Food Labeling; Sensory Analysis and Statistical Methods; Nutritional Studies and Diet
UN Sustainable Development Goals Color Wheel
UN Sustainable Development Goal Categories
2. Zero Hunger (OpenAlex)
Source: Web Of Science
Added: February 10, 2025

2024 article

Consumer perception of sweeteners in yogurt

Crown, E., Rovai, D., Racette, C. M., Barbano, D. M., & Drake, M. A. (2024, September 7). Journal of Dairy Science.

By: E. Crown n, D. Rovai n, C. Racette n, D. Barbano* & M. Drake*

author keywords: yogurt; sugar reduction; consumer acceptance
MeSH headings : Yogurt; Sweetening Agents; Humans; Consumer Behavior; Taste; Sucrose; Adult; Female
topics (OpenAlex): Biochemical Analysis and Sensing Techniques; Sensory Analysis and Statistical Methods; Culinary Culture and Tourism
UN Sustainable Development Goals Color Wheel
UN Sustainable Development Goal Categories
2. Zero Hunger (OpenAlex)
Source: Web Of Science
Added: December 16, 2024

2024 article

Extrinsic attributes that drive consumer purchase of block mozzarella

Homwongpanich, K., Watson, M. E., Rovai, D., Eshpari, H., & Drake, M. A. (2024, November 8). Journal of Dairy Science.

By: K. Homwongpanich n, M. Watson n, D. Rovai n, H. Eshpari* & M. Drake n

author keywords: mozzarella; consumer preference
MeSH headings : Consumer Behavior; Cheese; Animals; Humans; Cattle; Milk; Surveys and Questionnaires; Taste
topics (OpenAlex): Sensory Analysis and Statistical Methods; Organic Food and Agriculture; Consumer Attitudes and Food Labeling
Source: Web Of Science
Added: February 10, 2025

2023 article

A Timely Application—Temporal methods, past, present, and future

Keefer, H. R. M., Rovai, D., & Drake, M. A. (2023, February 15). Journal of Food Science.

By: H. Keefer n, D. Rovai n & M. Drake n

author keywords: review; temporal check-all-that-apply; temporal dominance of sensations; temporal methods; time-intensity
MeSH headings : Taste; Taste Perception; Sensation
topics (OpenAlex): Sensory Analysis and Statistical Methods; Olfactory and Sensory Function Studies; Biochemical Analysis and Sensing Techniques
TL;DR: Future temporal research should focus on validation of new temporal methods and explore how methods can be implemented and improved to add to the usefulness of temporal techniques for researchers. (via Semantic Scholar)
UN Sustainable Development Goals Color Wheel
UN Sustainable Development Goal Categories
2. Zero Hunger (OpenAlex)
Source: Web Of Science
Added: March 13, 2023

2021 article

Studying the Emotional Response to Insects Food Products

Serpico, M., Rovai, D., Wilke, K., Lesniauskas, R., Garza, J., & Lammert, A. (2021, October 11). Foods.

By: M. Serpico, D. Rovai n, K. Wilke, R. Lesniauskas, J. Garza & A. Lammert*

author keywords: EsSense Profile (R); edible insects; entomophagy; emotions; sustainability
topics (OpenAlex): Insect Utilization and Effects; Animal and Plant Science Education; Environmental Sustainability in Business
TL;DR: Insect food products were positively correlated with the emotions of interest, understanding, daring, adventurous, and worried, and negatively correlatedwith the emotions satisfied, good, pleasant, happy, calm, warm, nostalgic, and secure. (via Semantic Scholar)
UN Sustainable Development Goals Color Wheel
UN Sustainable Development Goal Categories
2. Zero Hunger (Web of Science; OpenAlex)
13. Climate Action (Web of Science)
15. Life on Land (Web of Science)
Source: Web Of Science
Added: June 27, 2022

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