2005 journal article

Securing the food chain: The 2000-04 southeastern US fresh produce food safety train-the-trainer program

HortTechnology, 15(4), 875–879.

By: D. Osborne, D. Sanders, D. Ward & J. Rushing

Source: NC State University Libraries
Added: August 6, 2018

2004 article

Color me healthy, preschoolers moving and eating healthfully

JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR, Vol. 36, pp. 327–328.

By: C. Dunn n, C. Thomas*, L. Pegram n, D. Ward* & S. Schmal n

MeSH headings : Child, Preschool; Color; Eating / psychology; Feeding Behavior / psychology; Health Education / methods; Humans; Music; Nutritional Sciences / education
TL;DR: This study highlights the need to understand more fully the importance of physical activity and nutrition in the diet of children under the age of 13. (via Semantic Scholar)
UN Sustainable Development Goal Categories
Source: Web Of Science
Added: August 6, 2018

1999 journal article

An integrated approach: the future of graduate food safety education

Dairy, Food and Environmental Sanitation, 19(1), 14–17.

By: L. Jaykus & D. Ward

Source: NC State University Libraries
Added: August 6, 2018

1991 journal article

Seafood microbiology

Marine Technology Society Journal, 25(1), 30.

By: D. Ward

Source: NC State University Libraries
Added: August 6, 2018

1989 journal article

Microbiology of aquaculture products

Food Technology, 43(11), 82.

By: D. Ward

Source: NC State University Libraries
Added: August 6, 2018

Citation Index includes data from a number of different sources. If you have questions about the sources of data in the Citation Index or need a set of data which is free to re-distribute, please contact us.

Certain data included herein are derived from the Web of Science© and InCites© (2024) of Clarivate Analytics. All rights reserved. You may not copy or re-distribute this material in whole or in part without the prior written consent of Clarivate Analytics.