Works (14)

Updated: November 27th, 2024 05:02

2024 journal article

<i>Glycine soja</i>, PI424025, is a valuable genetic resource to improve soybean seed-protein content and composition

PLOS ONE, 19(11).

By: E. Taliercio*, J. Gillenwater n, L. Woodruff* & B. Fallen*

Source: Web Of Science
Added: November 25, 2024

2024 journal article

Effects of high oleic full-fat soybean meal on broiler live performance, carcass and parts yield, and fatty acid composition of breast fillets

POULTRY SCIENCE, 103(3).

By: M. Ali n, M. Joseph n, M. Alfaro-Wisaquillo n, G. Quintana-Ospina n, D. Patino*, T. Vu*, L. Dean*, B. Fallen* ...

author keywords: broiler; meat fatty acid profile; high-oleic soybean; full-fat soybean meal
Sources: Web Of Science, NC State University Libraries
Added: March 25, 2024

2024 article

Registration of high-yielding, high-protein soybean germplasm USDA-N7007 derived from wild soybean PI 366122

Fallen, B., Robertson, M., Taliercio, E., Mian, M. A. R., & Carter Jr, T. E. (2024, July 1). JOURNAL OF PLANT REGISTRATIONS.

UN Sustainable Development Goal Categories
2. Zero Hunger (Web of Science; OpenAlex)
13. Climate Action (Web of Science)
Source: Web Of Science
Added: July 17, 2024

2023 journal article

Identification of High-Yielding Soybean Lines with Exceptional Seed Composition Qualities

CROPS, 3(4), 333–342.

By: J. Gillenwater n, R. Mian n, M. Cunicelli*, B. McNeece & E. Taliercio n

author keywords: soybean; protein; oil; yield
UN Sustainable Development Goal Categories
2. Zero Hunger (Web of Science)
13. Climate Action (Web of Science)
Source: Web Of Science
Added: August 5, 2024

2023 article

Parental choice and seed size impact the uprightness of progeny from interspecific Glycine hybridizations

Taliercio, E., Eickholt, D., Read, Q. D., Carter, T., Waldeck, N., & Fallen, B. (2023, June 12). CROP SCIENCE.

By: E. Taliercio*, D. Eickholt n, Q. Read*, T. Carter*, N. Waldeck* & B. Fallen*

UN Sustainable Development Goal Categories
2. Zero Hunger (Web of Science; OpenAlex)
13. Climate Action (Web of Science)
Source: Web Of Science
Added: June 26, 2023

2023 journal article

Standardized ileal amino acid digestibility of high-oleic full-fat soybean meal in broilers

POULTRY SCIENCE, 102(12).

By: M. Ali*, M. Joseph n, M. Alfaro-Wisaquillo n, G. Quintana-Ospina n, D. Patino*, L. Penuela-Sierra n, T. Vu*, R. Mian* ...

author keywords: amino acid digestibility; broiler; high-oleic soybean; full-fat soybeans; soybean meal
Sources: Web Of Science, NC State University Libraries
Added: January 2, 2024

2021 journal article

Identification of SNP markers associated with soybean fatty acids contents by genome-wide association analyses

MOLECULAR BREEDING, 41(4).

By: M. Sung n, K. Van*, S. Lee n, R. Nelson*, J. LaMantia*, E. Taliercio*, L. McHale*, M. Mian*

author keywords: Fatty acids; Genome-wide association study; Quantitative trait loci; Soybean; SoySNP50K
TL;DR: This study measured soybean FAs profiles of 621 soybean accessions grown in five different environments and identified 43 genomic regions significantly associated with a fatty acid at a genome wide significance threshold of 5%. (via Semantic Scholar)
UN Sustainable Development Goal Categories
13. Climate Action (Web of Science)
15. Life on Land (Web of Science)
Source: Web Of Science
Added: April 12, 2021

2021 article

QTL mapping of seed protein and oil traits in two recombinant inbred line soybean populations

Gillenwater, J. H., McNeece, B. T., Taliercio, E., & Mian, M. A. R. (2021, October 21). JOURNAL OF CROP IMPROVEMENT.

By: J. Gillenwater n, B. McNeece n, E. Taliercio n & M. Mian n

author keywords: Marker-assisted selection; qtl; seed oil; seed protein; seed yield; soybean
TL;DR: Seed oil and seed protein contents are commercially important components of soybean (Glycine max (L.) Merr. (via Semantic Scholar)
UN Sustainable Development Goal Categories
13. Climate Action (Web of Science)
15. Life on Land (Web of Science)
Source: Web Of Science
Added: November 1, 2021

2019 journal article

Registration of USDA-Max x Soja Core Set-1: Recovering 99% of Wild Soybean Genome from PI 366122 in 17 Agronomic Interspecific Germplasm Lines

JOURNAL OF PLANT REGISTRATIONS, 13(2), 217–236.

By: D. Eickholt*, T. Carter*, E. Taliercio*, D. Dickey n, L. Dean n, J. Delheimer n, Z. Li*

TL;DR: A group of 17 interspecific breeding lines developed from the hybridization of lodging-resistant soybean cultivar N7103 with wild soybean plant introduction PI 366122 suggest they are valuable genetic resources for US soybean breeding. (via Semantic Scholar)
Source: Web Of Science
Added: May 28, 2019

2019 journal article

Registration of USDA‐N6003LP Soybean Germplasm with Low Seed Phytate

Journal of Plant Registrations, 13(3), 427–432.

By: S. Lee n, M. Sung n, A. Locke n, E. Taliercio n, R. Whetten n, B. Zhang*, T. Carter n, J. Burton n, M. Mian n

UN Sustainable Development Goal Categories
Sources: Web Of Science, NC State University Libraries, Crossref
Added: October 28, 2019

2019 journal article

The Ionome of a Genetically Diverse Set of Wild Soybean Accessions

Crop Science, 59(5), 1983–1991.

By: E. Taliercio n, A. Scaboo*, I. Baxter* & A. Locke n

TL;DR: The average concentrations of many elements were higher in the wild soybean than domesticated soybean and also varied among maturity groups, which may be used by breeders to improve seed composition of soybean. (via Semantic Scholar)
UN Sustainable Development Goal Categories
13. Climate Action (Web of Science)
15. Life on Land (Web of Science)
Sources: Web Of Science, NC State University Libraries, Crossref
Added: September 30, 2019

2014 journal article

Identification of epitopes of the beta subunit of soybean beta-conglycinin that are antigenic in pigs, dogs, rabbits and fish

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 94(11), 2289–2294.

By: E. Taliercio*, T. Loveless*, M. Turano n & S. Kim n

Contributors: E. Taliercio*, T. Loveless*, M. Turano n & S. Kim n

author keywords: allergen; antibody; ELISA; seed storage protein
MeSH headings : Allergens / chemistry; Animals; Antigens, Plant / immunology; Diet / veterinary; Dietary Proteins / chemistry; Dietary Proteins / immunology; Dogs; Enzyme-Linked Immunosorbent Assay; Epitopes; Fishes; Food Hypersensitivity / veterinary; Globulins / immunology; Humans; Protein Subunits / immunology; Rabbits; Seed Storage Proteins / immunology; Seeds / chemistry; Seeds / immunology; Soybean Proteins / immunology; Soybeans / chemistry; Soybeans / immunology; Swine
TL;DR: One region of the β subunit of conglycinin is an important antigen across species and abuts a region similar to the peanut allergen ARA h 1, which is particularly antigenic in pigs and rabbits. (via Semantic Scholar)
UN Sustainable Development Goal Categories
Sources: Web Of Science, ORCID, NC State University Libraries
Added: August 6, 2018

2013 journal article

Epitopes from two soybean glycinin subunits are antigenic in pigs

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 93(12), 2927–2932.

By: E. Taliercio* & S. Kim n

Contributors: E. Taliercio* & S. Kim n

author keywords: A1aBx; A5A4B3; allergen; antibody; ELISA; seed storage protein
MeSH headings : Amino Acid Sequence; Animals; Antigens, Plant / adverse effects; Antigens, Plant / analysis; Antigens, Plant / chemistry; Conserved Sequence; Cross Reactions; Crosses, Genetic; Dietary Proteins / adverse effects; Dietary Proteins / antagonists & inhibitors; Dietary Proteins / chemistry; Epitope Mapping / veterinary; Epitopes / analysis; Female; Food Hypersensitivity / blood; Food Hypersensitivity / etiology; Food Hypersensitivity / immunology; Food Hypersensitivity / veterinary; Globulins / adverse effects; Globulins / antagonists & inhibitors; Globulins / chemistry; Lactation; Pregnancy; Pregnancy Complications / blood; Pregnancy Complications / etiology; Pregnancy Complications / immunology; Pregnancy Complications / veterinary; Protein Subunits / adverse effects; Protein Subunits / antagonists & inhibitors; Protein Subunits / chemistry; Seed Storage Proteins / adverse effects; Seed Storage Proteins / antagonists & inhibitors; Seed Storage Proteins / chemistry; Soybean Proteins / adverse effects; Soybean Proteins / antagonists & inhibitors; Soybean Proteins / chemistry; Soybeans / adverse effects; Sus scrofa; Swine; Swine Diseases / blood; Swine Diseases / etiology; Swine Diseases / immunology; United States
TL;DR: Two antigenic regions of A5A4B3 and A1aBx were identified that bound antibodies in half of the sera that reacted with these two proteins, and the failure of the basic portion of A1 aBx to bind pig antibodies may indicate that it is less antigenic than the basic portions of A 5A4 B3 and other glycinin subunits. (via Semantic Scholar)
UN Sustainable Development Goal Categories
Sources: Web Of Science, ORCID, NC State University Libraries
Added: August 6, 2018

2010 journal article

Inositol Metabolism in Developing Seed of Low and Normal Phytic Acid Soybean Lines

CROP SCIENCE, 51(1), 282–289.

By: D. Israel n, E. Taliercio*, P. Kwanyuen*, J. Burton* & L. Dean n

TL;DR: These results corroborate previous studies that ruled out defects in genes coding myo-inositol1-P synthase, inositol kinases, and phytase as the basis for the low seed phytic acid trait in CX1834-derived lines. (via Semantic Scholar)
UN Sustainable Development Goal Categories
Source: Web Of Science
Added: August 6, 2018

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