Works (14)
2024 journal article
<i>Glycine soja</i>, PI424025, is a valuable genetic resource to improve soybean seed-protein content and composition
PLOS ONE, 19(11).
2024 journal article
Effects of high oleic full-fat soybean meal on broiler live performance, carcass and parts yield, and fatty acid composition of breast fillets
POULTRY SCIENCE, 103(3).
2024 article
Registration of high-yielding, high-protein soybean germplasm USDA-N7007 derived from wild soybean PI 366122
Fallen, B., Robertson, M., Taliercio, E., Mian, M. A. R., & Carter Jr, T. E. (2024, July 1). JOURNAL OF PLANT REGISTRATIONS.
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2023 journal article
Identification of High-Yielding Soybean Lines with Exceptional Seed Composition Qualities
CROPS, 3(4), 333–342.
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2023 article
Parental choice and seed size impact the uprightness of progeny from interspecific Glycine hybridizations
Taliercio, E., Eickholt, D., Read, Q. D., Carter, T., Waldeck, N., & Fallen, B. (2023, June 12). CROP SCIENCE.
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2023 journal article
Standardized ileal amino acid digestibility of high-oleic full-fat soybean meal in broilers
POULTRY SCIENCE, 102(12).
2021 journal article
Identification of SNP markers associated with soybean fatty acids contents by genome-wide association analyses
MOLECULAR BREEDING, 41(4).
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2021 article
QTL mapping of seed protein and oil traits in two recombinant inbred line soybean populations
Gillenwater, J. H., McNeece, B. T., Taliercio, E., & Mian, M. A. R. (2021, October 21). JOURNAL OF CROP IMPROVEMENT.
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2019 journal article
Registration of USDA-Max x Soja Core Set-1: Recovering 99% of Wild Soybean Genome from PI 366122 in 17 Agronomic Interspecific Germplasm Lines
JOURNAL OF PLANT REGISTRATIONS, 13(2), 217–236.
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2019 journal article
Registration of USDA‐N6003LP Soybean Germplasm with Low Seed Phytate
Journal of Plant Registrations, 13(3), 427–432.
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2019 journal article
The Ionome of a Genetically Diverse Set of Wild Soybean Accessions
Crop Science, 59(5), 1983–1991.
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2014 journal article
Identification of epitopes of the beta subunit of soybean beta-conglycinin that are antigenic in pigs, dogs, rabbits and fish
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 94(11), 2289–2294.
Contributors: T. Loveless*, M. Turano n & S. Kim n *,
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2013 journal article
Epitopes from two soybean glycinin subunits are antigenic in pigs
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 93(12), 2927–2932.
Contributors: S. Kim n * &
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2011 journal article
Inositol Metabolism in Developing Seed of Low and Normal Phytic Acid Soybean Lines
CROP SCIENCE, 51(1), 282–289.
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