Eric VanHeugten

53 Evaluation of the impact of high doses of phytase and marketing strategy on performance and carcass characteristics of late finishing pigs in commercial settings

Kuneff, I. B., Rosero, D. S., Paz, X., Leiva, S. F., Wilcock, P., Heugten, E., & Elsbernd, A. (2024, May 1). Journal of Animal Science, Vol. 102, pp. 88–89.

PSIV-A-11 Potential of black soldier fly (Hermetia illucens) larvae frass as a functional ingredient for nursery pigs

Rubio, S., Kuneff, I. B., Soler, F., Espinosa, C., Koutsos, L., & Heugten, E. (2024, May 1). Journal of Animal Science, Vol. 102.

Improvements in Performance of Nursery Pigs Provided with Supplemental Oil Derived from Black Soldier Fly (Hermetia illucens) Larvae

Heugten, E., Martinez, G., McComb, A., & Koutsos, L. (2022, November 23). Animals, Vol. 12.

143 Impact of Replacing Soybean Meal with Corn DDGS and Crystalline Amino Acids on Performance and Carcass Characteristics of Growing Pigs

Anderson, B. E., Holt, J. P., Boyd, R. D., & Heugten, E. (2021, May 1). Journal of Animal Science, Vol. 5.

PSIII-12 In vitro Evaluation of Purified Fiber Sources for Production of Short-chain Fatty Acids Using Pig Cecal Content as an Inoculum

Journal of Animal Science, 99(Supplement_1), 177–177.

Growth performance, oxidative stress, and antioxidant capacity of newly weaned piglets fed dietary peroxidized lipids with vitamin E or phytogenic compounds in drinking water

Silva-Guillen, Y., Arellano, C., Martínez, G., & Heugten, E. (2020, May 21). Applied Animal Science, Vol. 36, pp. 341–351.

Effect of natural betaine and ractopamine HCl on whole-body and carcass growth in pigs housed under high ambient temperatures

Mendoza, S. M., Boyd, R. D., Zier-Rush, C. E., Ferket, P. R., Haydon, K. D., & Heugten, E. (2017, January 1). Journal of Animal Science, Vol. 95, pp. 3047–3056.

Tempering ventilation air in a swine finishing barn with a low-cost earth-to-water heat exchanger

Journal of Renewable and Sustainable Energy, 9(2), 023901.

Essential fatty acid supplementation during lactation is required to maximize the subsequent reproductive performance of the modern sow

Rosero, D. S., Boyd, R. D., McCulley, M., Odle, J., & Heugten, E. (2016, March 26). Animal Reproduction Science, Vol. 168, pp. 151–163.

Optimizing dietary lipid use to improve essential fatty acid status and reproductive performance of the modern lactating sow: a review

Rosero, D. S., Boyd, R. D., Odle, J., & Heugten, E. (2016, June 7). Journal of Animal Science and Biotechnology/Journal of Animal Science and Biotechnology, Vol. 7, pp. 2–18.

A cooperative study on the standardized total-tract digestible phosphorus requirement of twenty-kilogram pigs1

Adeola, O., Azain, M. J., Carter, S. D., Crenshaw, T. D., Estienne, M. J., Kerr, B. J., … Heugten, E. (2015, October 30). Journal of Animal Science, Vol. 93, pp. 5743–5753.

Development of prediction equations to estimate the apparent digestible energy content of lipids when fed to lactating sows

Rosero, D. S., Odle, J., Arellano, C., Boyd, R. D., & Heugten, E. (2015, January 1). Journal of Animal Science, Vol. 93, pp. 1165–1176.

Impact of dietary lipids on sow milk composition and balance of essential fatty acids during lactation in prolific sows1

Rosero, D. S., Odle, J., Mendoza, S. M., Boyd, R. D., Fellner, V., & Heugten, E. (2015, May 29). Journal of Animal Science, Vol. 93, pp. 2935–2947.

Peroxidised dietary lipids impair intestinal function and morphology of the small intestine villi of nursery pigs in a dose-dependent manner

Rosero, D. S., Odle, J., Moeser, A. J., Boyd, R. D., & Heugten, E. (2015, October 6). British Journal Of Nutrition.

Effects of dietary lipid sources on performance and apparent total tract digestibility of lipids and energy when fed to nursery pigs1

Mendoza, S. M., & Heugten, E. (2014, January 8). Journal of Animal Science, Vol. 92, pp. 627–636.

Effects of phytase supplementation on reproductive performance, apparent total tract digestibility of Ca and P and bone characteristics in gestating and lactating sows

Revista Colombiana De Ciencias Pecuarias, 27(3), 178–193.

Manure belts for harvesting urine and feces separately and improving air quality in swine facilities

Koger, J. B., O’Brien, B. K., Burnette, R. P., Kai, P., Kempen, M. H. J. G., Heugten, E., & Kempen, T. A. T. G. (2014, January 23). Livestock Science, Vol. 162, pp. 214–222.

Stabilized rice bran improves weaning pig performance via a prebiotic mechanism

Journal of Animal Science, 91(2), 907–913.

Diet physical form, fatty acid chain length, and emulsification alter fat utilization and growth of newly weaned pigs

Journal of Animal Science, 91(2), 783–792.

Impact of crude glycerol on feed milling characteristics of swine diets

Shields, M. C., Heugten, E., Odle, J., & Stark, C. S. (2012, June 29). Animal Feed Science and Technology, Vol. 175, pp. 193–197.

Impact of two types of complete pelleted, wild ungulate feeds and two pelleted feed to hay ratios on the development of urolithogenic compounds in meat goats as a model for giraffes

Journal of Animal Physiology and Animal Nutrition, 97(3), 566–576.

Response of the modern lactating sow and progeny to source and level of supplemental dietary fat during high ambient temperatures

Rosero, D. S., Heugten, E., Odle, J., Arellano, C., & Boyd, R. D. (2012, August 1). Journal of Animal Science, Vol. 90, pp. 2609–2619.

Distribution of ten antibiotic resistance genes in E. coli isolates from swine manure, lagoon effluent and soil collected from a lagoon waste application field

Graves, A. K., Liwimbi, L., Israel, D. W., Heugten, E., Robinson, B., Cahoon, C. W., & Lubbers, J. F. (2011, March 1). Folia Microbiologica, Vol. 56, pp. 131–137.

Evaluation of the nutritional value of glycerol for nursery pigs

Journal of Animal Science, 89(7), 2145–2153.

Occurrence and Decontamination of Mycotoxins in Swine Feed

Asian-Australasian Journal of Animal Sciences, 24(5), 723–738.

Oxidation of Dietary Stearic, Oleic, and Linoleic Acids in Growing Pigs Follows a Biphasic Pattern,

Bruininx, E., Borne, J., Heugten, E., Milgen, J., Verstegen, M., & Gerrits, W. (2011, July 28). Journal of Nutrition, Vol. 141, pp. 1657–1663.

Sow and litter response to supplemental dietary fat in lactation diets during high ambient temperatures1

Rosero, D. S., Heugten, E., Odle, J., Cabrera, R., Arellano, C., & Boyd, R. D. (2011, September 24). Journal of Animal Science, Vol. 90, pp. 550–559.

EFFECTS OF ON‐FARM MAGNESIUM SUPPLEMENTATION THROUGH WATER ON PORK QUALITY UNDER TWO SLAUGHTER CONDITIONS

HEUGTEN, E. V. A. N., HANSON, D., ANGE, D., III, & SEE, M. T. (2010, April 1). Journal of Muscle Foods, Vol. 21, pp. 350–364.

Feed preferences and performance of nursery pigs fed diets containing various inclusion amounts and qualities of distillers coproducts and flavor1

Journal of Animal Science, 88(11), 3725–3738.

Growth performance and antibiotic tolerance patterns of nursery and finishing pigs fed growth-promoting levels of antibiotics

Holt, J. P., Heugten, E., Graves, A. K., See, M. T., & Morrow, W. E. M. (2010, October 4). Livestock Science, Vol. 136, pp. 184–191.

Analysis of nutrient concentrations in the diet, serum, and urine of giraffe from surveyed North American zoological institutions

Zoo Biology, 29(4), n/a-n/a.

Differences in lean growth performance of pigs sampled from 1980 and 2005 commercial swine fed 1980 and 2005 representative feeding programs

Fix, J. S., Cassady, J. P., Heugten, E., Hanson, D. J., & See, M. T. (2009, December 17). Livestock Science, Vol. 128, pp. 108–114.

Fecal and Salivary Cortisol Concentrations in Woolly (Lagothrix ssp.) and Spider Monkeys (Ateles spp.)

International Journal of Zoology, 2009, 1–9.

Fermented soybean meal as a vegetable protein source for nursery pigs: I. Effects on growth performance of nursery pigs

Journal of Animal Science, 88(1), 214–224.

Serum chemistry concentrations of captive woolly monkeys (Lagothrix lagotricha)

Zoo Biology, 27(3), 188–199.

Evaluation of diabetes determinants in woolly monkeys (Lagothrix lagotricha)

Heugten, K. D. A., Burns, R., Verstegen, M. W. A., Jansen, W. L., Ferket, P. R., & Heugten, E. V. (2007, March 28). Journal of Animal Physiology and Animal Nutrition, Vol. 91, pp. 481–491.

Nutritional value for swine of extruded corn and corn fractions obtained after dry milling1,2

Muley, N. S., Heugten, E., Moeser, A. J., Rausch, K. D., & Kempen, T. A. T. G. (2007, June 16). Journal of Animal Science, Vol. 85, pp. 1695–1701.

Response of pigs to dietary inclusion of formic acid and ammonium formate1,2

Eisemann, J. H., & Heugten, E. (2007, May 15). Journal of Animal Science, Vol. 85, pp. 1530–1539.

Effects of pig age at market weight and magnesium supplementation through drinking water on pork quality1

Frederick, B. R., Heugten, E., & See, M. T. (2006, June 1). Journal of Animal Science, Vol. 84, pp. 1512–1519.

Effects of supplemental magnesium concentration of drinking water on pork quality1

Frederick, B. R., Heugten, E., Hanson, D. J., & See, M. T. (2006, January 1). Journal of Animal Science, Vol. 84, pp. 185–190.

Selecting soybean meal characteristics preferred for swine nutrition1

Kempen, T. A. T. G., Heugten, E., Moeser, A. J., Muley, N. S., & Sewalt, V. J. H. (2006, June 1). Journal of Animal Science, Vol. 84, pp. 1387–1395.

Comparison of dietary selenium fed to grower-finisher pigs from various regions of the United States on resulting tissue Se and loin mineral concentrations1,2,3

Journal of Animal Science, 83(4), 852–857.

Effects of Dietary Zinc on Performance and Immune Response of Growing Pigs Inoculated with Porcine Reproductive and Respiratory Syndrome Virus and Mycoplasma hyopneumoniae

Roberts, E. S., Heugten, E., Spears, J. W., Routh, P. A., Lloyd, K. L., & Almond, G. W. (2004, January 1). Asian-Australasian Journal of Animal Sciences, Vol. 17, pp. 1438–1446.

Effects of emulsification, fat encapsulation, and pelleting on weanling pig performance and nutrient digestibility1

Xing, J. J., Heugten, E., Li, D. F., Touchette, K. J., Coalson, J. A., Odgaard, R. L., & Odle, J. (2004, September 1). Journal of Animal Science, Vol. 82, pp. 2601–2609.

Effects of vitamin C supplementation on plasma ascorbic acid and oxalate concentrations and meat quality in swine1

Pion, S. J., Heugten, E., See, M. T., Larick, D. K., & Pardue, S. (2004, July 1). Journal of Animal Science, Vol. 82, pp. 2004–2012.

Growth performance, carcass characteristics, plasma minerals, and fecal mineral excretion in grower-finisher swine fed diets with levels of trace minerals lower than common industry levels

Journal of Swine Health and Production, 12(5), 237–241.

Magnesium supplementation and pork quality

Pig News and Information, 25(3), 101.

Timing of magnesium supplementation administered through drinking water to improve fresh and stored pork quality1

Frederick, B. R., Heugten, E., & See, M. T. (2004, May 1). Journal of Animal Science, Vol. 82, pp. 1454–1460.

Diet and evaluators affect perception of swine waste odor: An educational demonstration

Moeser, A. J., See, M. T., Heugten, E., Morrow, W. E. M., & Kempen, T. A. T. G. (2003, December 1). Journal of Animal Science, Vol. 81, pp. 3211–3215.

Effects of organic forms of zinc on growth performance, tissue zinc distribution, and immune response of weanling pigs1,2

Heugten, E., Spears, J. W., Kegley, E. B., Ward, J. D., & Qureshi, M. A. (2003, August 1). Journal of Animal Science, Vol. 81, pp. 2063–2071.

Growth performance, nutrient digestibility, and fecal microflora in weanling pigs fed live yeast1

Heugten, E., Funderburke, D. W., & Dorton, K. L. (2003, April 1). Journal of Animal Science, Vol. 81, pp. 1004–1012.

Nitrogen losses in metabolism trials

Kempen, T. A. T. G., Baker, D. H., & Heugten, E. (2003, October 1). Journal of Animal Science, Vol. 81, pp. 2649–2650.

STORAGE STABILITY OF PORK FROM BERKSHIRE AND HAMPSHIRE SIRED PIGS FOLLOWING DIETARY SUPPLEMENTATION WITH VITAMIN E

HEUGTEN, E. V. A. N., HASTY, J. L., SEE, M. T., & LARICK, D. K. (2003, March 1). Journal of Muscle Foods, Vol. 14, pp. 67–80.

Dietary Zinc Effects on Growth Performance and Immune Response of Endotoxemic Growing Pigs

Roberts, E. S., Heugten, E., Lloyd, K., Almond, G. W., & Spears, J. W. (2002, January 1). Asian-Australasian Journal of Animal Sciences.

Effect of vitamin E on improving fresh pork quality in Berkshire- and Hampshire-sired pigs1

Hasty, J. L., Heugten, E., See, M. T., & Larick, D. K. (2002, December 1). Journal of Animal Science, Vol. 80, pp. 3230–3237.

Growth performance, carcass characteristics, nutrient digestibility and fecal odorous compounds in growing-finishing pigs fed diets containing hydrolyzed feather meal

Heugten, E., & Kempen, T. A. T. G. (2002, January 1). Journal of Animal Science, Vol. 80, pp. 171–178.

Nutritional strategies to reduce environmental emissions from nonruminants

Ferket, P. R., Heugten, E., Kempen, T. A. T. G., & Angel, R. (2002, January 1). Journal of Animal Science, Vol. 80, pp. E168–E182.

Pigs as recyclers for nutrients contained in Bermuda grass harvested from spray fields

Kempen, T. A. T. G., Kim, I. B., & Heugten, E. (2002, February 1). Bioresource Technology, Vol. 81, pp. 233–239.

The nutritional value of degermed, dehulled corn for pigs and its impact on the gastrointestinal tract and nutrient excretion

Moeser, A. J., Kim, I. B., Heugten, E., & Kempen, T. A. T. G. (2002, January 1). Journal of Animal Science, Vol. 80, pp. 2629–2638.

Adipic acid increases plasma lysine but does not improve the efficiency of lysine utilization in swine.

Kempen, T. A., Heugten, E., & Trottier, N. L. (2001, January 1). Journal of Animal Science, Vol. 79, pp. 2406–2411.

Dietary L-Carnitine Improves Nitrogen Utilization in Growing Pigs Fed Low Energy, Fat-Containing Diets

Heo, K., Odle, J., Han, I. K., Cho, W., Seo, S., Heugten, E., & Pilkington, D. H. (2000, July 1). Journal of Nutrition, Vol. 130, pp. 1809–1814.

Effect of Copper Source (Cupric Citrate vs Cupric Sulfate) and Level on Growth Performance and Copper Metabolism in Pigs

Armstrong, T. A., Spears, J. W., Heugten, E., Engle, T. E., & Wright, C. L. (2000, August 1). Asian-Australasian Journal of Animal Sciences, Vol. 13, pp. 1154–1161.

Mycotoxins and Other Antinutritional Factors in Swine Feeds

Heugten, E. (2000, December 21). Swine Nutrition, Second Edition.

Methods may exist to reduce nutrient excretion

Feedstuffs, 71(17), 12–13.

Effects of water supplementation with selenium and vitamin E on growth performance and blood selenium and serum vitamin E concentrations in weanling pigs

Journal of the American Veterinary Medical Association, 211(8), 1039-.

Immune response and growth of stressed weanling pigs fed diets supplemented with organic or inorganic forms of chromium.

Heugten, E. V., & Spears, J. W. (1997, January 1). Journal of Animal Science, Vol. 75, pp. 409–416.

Effects of immune challenge, dietary energy density, and source of energy on performance and immunity in weanling pigs.

Heugten, E., Coffey, M. T., & Spears, J. W. (1996, January 1). Journal of Animal Science, Vol. 74, p. 2431.

The effect of dietary protein on performance and immune response in weanling pigs subjected to an inflammatory challenge

Heugten, E., Spears, J. W., & Coffey, M. T. (1994, October 1). Journal of Animal Science, Vol. 72, p. 2661.

The effect of methionine and aflatoxin on immune function in weanling pigs

Heugten, E., Spears, J. W., Coffey, M. T., Kegley, E. B., & Qureshi, M. A. (1994, March 1). Journal of Animal Science, Vol. 72, p. 658.

Seventh Crissey Zoological Nutrition Symposium

1–105. Raleigh, NC: North Carolina State University, College of Veterinary Medicine.