Works (5)

Updated: October 21st, 2024 08:33

2024 article

Coconut-sourced MCT oil: its potential health benefits beyond traditional coconut oil

Duranova, H., Kuzelova, L., Fialkova, V., Simora, V., Kovacikova, E., Joanidis, P., … Gabriny, L. (2024, May 2). PHYTOCHEMISTRY REVIEWS, Vol. 5.

By: H. Duranova, L. Kuzelova, V. Fialkova, V. Simora, E. Kovacikova, P. Joanidis, P. Borotova, D. Straka ...

author keywords: Coconut oil; Medium-chain fatty acids; MCT oil; Ketone bodies; Health benefits
Sources: Web Of Science, ORCID, NC State University Libraries
Added: May 8, 2024

2024 review

Current Status and Economic Prospects of Alternative Protein Sources for the Food Industry

[Review of ]. APPLIED SCIENCES-BASEL, 14(9).

By: F. Medeiros n, R. Aleman*, L. Gabriny*, S. You n, R. Hoskin n & M. Moncada n

author keywords: global food chain; food production; market trends; sustainability; protein-rich products
UN Sustainable Development Goal Categories
2. Zero Hunger (Web of Science)
13. Climate Action (Web of Science)
15. Life on Land (Web of Science)
Sources: Web Of Science, ORCID, NC State University Libraries
Added: May 1, 2024

2024 journal article

Spray Dried Cashew (<i>Anacardium occidentale</i> L.) Juice Ingredients as an Upcycling Strategy for Abundant Cashew Apple

APPLIED SCIENCES-BASEL, 14(17).

author keywords: tropical fruits; shelf life; phenolic; ascorbic acid; revalorization
Sources: Web Of Science, ORCID
Added: September 1, 2024

2024 article

Spray dried protein concentrates from white button and oyster mushrooms produced by ultrasound-assisted alkaline extraction and isoelectric precipitation

Medeiros, F. G. M., You, S. W., Hoskin, R. T., & Moncada, M. (2024, October 5). JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE.

By: F. Medeiros n, S. You n, R. Hoskin n & M. Moncada n

author keywords: Agaricus bispours; Pleurotus ostreatus; alternative protein; functional ingredients; antioxidants
Sources: Web Of Science, ORCID
Added: October 8, 2024

2024 journal article

Valorization of Hibiscus Flower (<i>Hibiscus sabdariffa</i> L.) Anthocyanins to Produce Sustainable Spray-Dried Ingredients

SUSTAINABILITY, 16(13).

By: D. Vargas*, N. Vargas*, A. Osorio-Doblado*, J. Ruano-Ortiz, F. Medeiros n, R. Hoskin n, M. Moncada n

author keywords: sustainable ingredients; revalorization; novel products; circular economy; bioactivity
Sources: Web Of Science, ORCID
Added: July 8, 2024

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