Gary Payne

Luis, J. M., Carbone, I., Mack, B. M., Lebar, M. D., Cary, J. W., Gilbert, M. K., … Ojiambo, P. S. (2022, June). Dataset for transcriptomic profiles associated with development of sexual structures in Aspergillus flavus. DATA IN BRIEF, Vol. 42. https://doi.org/10.1016/j.dib.2022.108033

Luis, J. M., Carbone, I., Mack, B. M., Lebar, M. D., Cary, J. W., Gilbert, M. K., … Ojiambo, P. S. (2022). Development of sexual structures influences metabolomic and transcriptomic profiles in Aspergillus flavus. FUNGAL BIOLOGY, 126(3), 187–200. https://doi.org/10.1016/j.funbio.2022.01.001

Antiga, L., La Starza, S. R., Miccoli, C., D'Angeli, S., Scala, V., Zaccaria, M., … Reverberi, M. (2020). Aspergillus flavus Exploits Maize Kernels Using an "Orphan" Secondary Metabolite Cluster. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 21(21). https://doi.org/10.3390/ijms21218213

Luis, J. M., Carbone, I., Payne, G. A., Bhatnagar, D., Cary, J. W., Moore, G. G., … Ojiambo, P. S. (2020). Characterization of morphological changes within stromata during sexual reproduction inAspergillus flavus. MYCOLOGIA, 112(5), 908–920. https://doi.org/10.1080/00275514.2020.1800361

Musungu, B., Bhatnagar, D., Quiniou, S., Brown, R. L., Payne, G. A., O'Brian, G., … Geisler, M. (2020). Use of Dual RNA-seq for Systems Biology Analysis ofZea maysandAspergillus flavusInteraction. FRONTIERS IN MICROBIOLOGY, 11. https://doi.org/10.3389/fmicb.2020.00853

Lewis, M. H., Carbone, I., Luis, J. M., Payne, G. A., Bowen, K. L., Hagan, A. K., … Ojiambo, P. S. (2019). Biocontrol Strains Differentially Shift the Genetic Structure of Indigenous Soil Populations of Aspergillus flavus. Frontiers in Microbiology, 10. https://doi.org/10.3389/fmicb.2019.01738

Gilbert, M. K., Medina, A., Mack, B. M., Lebar, M. D., Rodriguez, A., Bhatnagar, D., … Payne, G. (2018). Carbon Dioxide Mediates the Response to Temperature and Water Activity Levels in Aspergillus flavus during Infection of Maize Kernels. TOXINS, 10(1). https://doi.org/10.3390/toxins10010005

Jordan, D., Brandenburg, R., Payne, G., Hoisington, D., Magnan, N., Rhoads, J., … Opoku, N. (2018). Preventing mycotoxin contamination in groundnut cultivation. ACHIEVING SUSTAINABLE CULTIVATION OF GRAIN LEGUMES, VOL 2: IMPROVING CULTIVATION OF PARTICULAR GRAIN LEGUMES, Vol. 36, pp. 181–211. https://doi.org/10.19103/AS.2017.0023.28

Shu, X., Livingston, D. P., III, Woloshuk, C. P., & Payne, G. A. (2017). Comparative Histological and Transcriptional Analysis of Maize Kernels Infected with Aspergillus flavus and Fusarium verticillioides. FRONTIERS IN PLANT SCIENCE, 8. https://doi.org/10.3389/fpls.2017.02075

Niu, C., Payne, G. A., & Woloshuk, C. P. (2017). Involvement of FST1 from Fusarium verticillioides in virulence and transport of inositol. MOLECULAR PLANT PATHOLOGY, 18(5), 695–707. https://doi.org/10.1111/mpp.12430

Majumdar, R., Rajasekaran, K., Sickler, C., Lebar, M., Musungu, B. M., Fakhoury, A. M., … Cary, J. W. (2017). The Pathogenesis-Related Maize Seed (PRms) Gene Plays a Role in Resistance to Aspergillus flavus Infection and Aflatoxin Contamination. FRONTIERS IN PLANT SCIENCE, 8. https://doi.org/10.3389/fpls.2017.01758

Musungu, B. M., Bhatnagar, D., Brown, R. L., Payne, G. A., OBrian, G., Fakhoury, A. M., & Geisler, M. (2016). A Network Approach of Gene Co-expression in the Zea mays/Aspergillus flavus Pathosystem to Map Host/Pathogen Interaction Pathways. FRONTIERS IN GENETICS, 7. https://doi.org/10.3389/fgene.2016.00206

Gilbert, M. K., Mack, B. M., Payne, G. A., & Bhatnagar, D. (2016). Use of functional genomics to assess the climate change impact on Aspergillus flavus and aflatoxin production. WORLD MYCOTOXIN JOURNAL, 9(5), 665–672. https://doi.org/10.3920/wmj2016.2049

Runa, F., Carbone, I., Bhatnagar, D., & Payne, G. A. (2015). Nuclear heterogeneity in conidial populations of Aspergillus flavus. FUNGAL GENETICS AND BIOLOGY, 84, 62–72. https://doi.org/10.1016/j.fgb.2015.09.003

Shu, X., Livingston, D. P., III, Franks, R. G., Boston, R. S., Woloshuk, C. P., & Payne, G. A. (2015). Tissue-specific gene expression in maize seeds during colonization by Aspergillus flavus and Fusarium verticillioides. MOLECULAR PLANT PATHOLOGY, 16(7), 662–674. https://doi.org/10.1111/mpp.12224

Niu, C. X., Payne, G. A., & Woloshuk, C. P. (2015). Transcriptome changes in Fusarium verticillioides caused by mutation in the transporter-like gene FST1. BMC Microbiology, 15. https://doi.org/10.1186/s12866-015-0427-3

Reverberi, M., Punelli, M., Scala, V., Scarpari, M., Uva, P., Mentzen, W. I., … Payne, G. A. (2013). Genotypic and Phenotypic Versatility of Aspergillus flavus during Maize Exploitation. PLOS ONE, 8(7). https://doi.org/10.1371/journal.pone.0068735

Reverberi, M., Punelli, M., Smith, C. A., Zjalic, S., Scarpari, M., Scala, V., … Fanelli, C. (2012). How Peroxisomes Affect Aflatoxin Biosynthesis in Aspergillus Flavus. PLOS ONE, 7(10). https://doi.org/10.1371/journal.pone.0048097

Joardar, V., Abrams, N. F., Hostetler, J., Paukstelis, P. J., Pakala, S., Pakala, S. B., … Nierman, W. C. (2012). Sequencing of mitochondrial genomes of nine Aspergillus and Penicillium species identifies mobile introns and accessory genes as main sources of genome size variability. BMC GENOMICS, 13. https://doi.org/10.1186/1471-2164-13-698

Wu, F., Bhatnagar, D., Bui-Klimke, T., Carbone, I., Hellmich, R., Munkvold, G., … Takle, E. (2011). Climate change impacts on mycotoxin risks in US maize. World Mycotoxin Journal, 4(1), 79–93. https://doi.org/10.3920/wmj2010.1246

Reese, B. N., Payne, G. A., Nielsen, D. M., & Woloshuk, C. P. (2011). Gene Expression profile and response to maize kernels by Aspergillus flavus. Phytopathology, 101(7), 797–804. https://doi.org/10.1094/phyto-09-10-0261

Georgianna, D. R., Fedorova, N. D., Burroughs, J. L., Dolezal, A. L., Bok, J. W., Horowitz-Brown, S., … Payne, G. A. (2010). Beyond aflatoxin: four distinct expression patterns and functional roles associated with Aspergillus flavus secondary metabolism gene clusters. MOLECULAR PLANT PATHOLOGY, 11(2), 213–226. https://doi.org/10.1111/J.1364-3703.2009.00594.X

Eller, M. S., Payne, G. A., & Holland, J. B. (2010). Selection for Reduced Fusarium Ear Rot and Fumonisin Content in Advanced Backcross Maize Lines and Their Topeross Hybrids. CROP SCIENCE, 50(6), 2249–2260. https://doi.org/10.2135/cropsci2009.11.0683

Georgianna, D. R., & Payne, G. A. (2009). [Review of Genetic regulation of aflatoxin biosynthesis: From gene to genome]. FUNGAL GENETICS AND BIOLOGY, 46(2), 113–125. https://doi.org/10.1016/j.fgb.2008.10.011

Nicholson, M. J., Koulman, A., Monahan, B. J., Pritchard, B. L., Payne, G. A., & Scott, B. (2009). Identification of Two Aflatrem Biosynthesis Gene Loci in Aspergillus flavus and Metabolic Engineering of Penicillium paxilli To Elucidate Their Function. APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 75(23), 7469–7481. https://doi.org/10.1128/AEM.02146-08

Cleveland, T. E., Yu, J., Fedorova, N., Bhatnagar, D., Payne, G. A., Nierman, W. C., & Bennett, J. W. (2009). [Review of Potential of Aspergillus flavus genomics for applications in biotechnology]. TRENDS IN BIOTECHNOLOGY, 27(3), 151–157. https://doi.org/10.1016/j.tibtech.2008.11.008

Yu, J., Payne, G. A., Nierman, W. C., Machida, M., Bennett, J. W., Campbell, B. C., … Cleveland, T. E. (2008). Aspergillus flavus genomics as a tool for studying the mechanism of aflatoxin formation. FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, Vol. 25, pp. 1152–1157. https://doi.org/10.1080/02652030802213375

Eller, M. S., Holland, J. B., & Payne, G. A. (2008). BREEDING FOR IMPROVED RESISTANCE TO FUMONISIN CONTAMINATION IN MAIZE. TOXIN REVIEWS, 27(3-4), 371–389. https://doi.org/10.1080/15569540802450326

Holmes, R. A., Boston, R. S., & Payne, G. A. (2008). [Review of Diverse inhibitors of aflatoxin biosynthesis]. APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 78(4), 559–572. https://doi.org/10.1007/s00253-008-1362-0

Machida, M., Terabayashi, Y., Sano, M., Yamane, N., Tamano, K., Payne, G. A., … Nierman, W. C. (2008). Genomics of industrial Aspergilli and comparison with toxigenic relatives. FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, Vol. 25, pp. 1147–1151. https://doi.org/10.1080/02652030802273114

Eller, M. S., Robertson-Hoyt, L. A., Payne, G. A., & Holland, J. B. (2008). Grain yield and fusarium ear rot of maize hybrids developed from lines with varying levels of resistance. Maydica, 53(3-4), 231–237.

Johnson, D. N., Egner, P. A., OBrian, G., Glassbrook, N., Roebuck, B. D., Sutter, T. R., … Groopman, J. D. (2008). Quantification of urinary aflatoxin B-1 dialdehyde metabolites formed by aflatoxin aldehyde reductase using isotope dilution tandem mass spectrometry. CHEMICAL RESEARCH IN TOXICOLOGY, 21(3), 752–760. https://doi.org/10.1021/tx700397n

Georgianna, D. R., Hawkridge, A. M., Muddiman, D. C., & Payne, G. A. (2008). Temperature-dependent regulation of proteins in Aspergillus flavus: Whole organism stable isotope labeling by amino acids. JOURNAL OF PROTEOME RESEARCH, 7(7), 2973–2979. https://doi.org/10.1021/pr8001047

Smith, C. A., Robertson, D., Yates, B., Nielsen, D. M., Brown, D., Dean, R. A., & Payne, G. A. (2008). The effect of temperature on Natural Antisense Transcript (NAT) expression in Aspergillus flavus. Current Genetics, 54(5), 241–269. https://doi.org/10.1007/s00294-008-0215-9

Collier, T. S., Hawkridge, A. M., Georgianna, D. R., Payne, G. A., & Muddiman, D. C. (2008). Top-down identification and quantification of stable isotope labeled proteins from Aspergillus flavus using online nano-flow reversed-phase liquid chromatography coupled to a LTQ-FTICR mass spectrometer. ANALYTICAL CHEMISTRY, 80(13), 4994–5001. https://doi.org/10.1021/ac800254z

Cary, J. W., OBrian, G. R., Nielsen, D. M., Nierman, W., Harris-Coward, P., Yu, J., … Calvo, A. M. (2007). Elucidation of veA-dependent genes associated with aflatoxin and sclerotial production in Aspergillus flavus by functional genomics. Applied Microbiology and Biotechnology, 76(5), 1107–1118. https://doi.org/10.1007/s00253-007-1081-y

Du, W., Obrian, G. R., & Payne, G. A. (2007). Function and regulation of aflJ in the accumulation of aflatoxin early pathway intermediate in Aspergillus flavus. FOOD ADDITIVES AND CONTAMINANTS, Vol. 24, pp. 1043–1050. https://doi.org/10.1080/02652030701513826

Yuy, J., Ronningy, C. M., Wilkinsony, J. R., Campbell, B. C., Payne, G. A., Bhatnagar, D., … Nierman, W. C. (2007). Gene profiling for studying the mechanism of aflatoxin biosynthesis in Aspergillus flavus and A-parasiticus. FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, Vol. 24, pp. 1035–1042. https://doi.org/10.1080/02652030701513800

He, Z.-M., Price, M. S., OBrian, G. R., Georgianna, D. R., & Payne, G. A. (2007). Improved protocols for functional analysis in the pathogenic fungus Aspergillus flavus. BMC MICROBIOLOGY, 7. https://doi.org/10.1186/1471-2180-7-104

Robertson-Hoyt, L. A., Betran, J., Payne, G. A., White, D. G., Isakeit, T., Maragos, C. M., … Holland, J. B. (2007). Relationships among resistances to Fusarium and Aspergillus ear rots and contamination by fumonisin and aflatoxin in maize. PHYTOPATHOLOGY, 97(3), 311–317. https://doi.org/10.1094/PHYTO-97-3-0311

Robertson-Hoyt, L. A., Kleinschmidt, C. E., White, D. G., Payne, G. A., Maragos, C. M., & Holland, J. B. (2007). Relationships of resistance to Fusarium ear rot and fumonisin contamination with agronomic performance of maize. CROP SCIENCE, 47(5), 1770–1778. https://doi.org/10.2135/cropsci2006.10.0676

Smith, C. A., Woloshuk, C. P., Robertson, D., & Payne, G. A. (2007). Silencing of the aflatoxin gene cluster in a diploid strain of Aspergillus flavus is suppressed by ectopic aflR expression. GENETICS, 176(4), 2077–2086. https://doi.org/10.1534/genetics.107.073460

OBrian, G. R., Georgianna, D. R., Wilkinson, J. R., Yu, J., Abbas, H. K., Bhatnagar, D., … Payne, G. A. (2007). The effect of elevated temperature on gene transcription and aflatoxin biosynthesis. MYCOLOGIA, 99(2), 232–239. https://doi.org/10.3852/mycologia.99.2.232

Rokas, A., Payne, G., Fedorova, N. D., Baker, S. E., Machida, M., Yu, J., … Nierman, W. C. (2007). What can comparative genomics tell us about species concepts in the genus Aspergillus? STUDIES IN MYCOLOGY, pp. 11–17. https://doi.org/10.3114/sim.2007.59.02

Robertson, L. A., Kleinschmidt, C. E., White, D. G., Payne, G. A., Maragos, C. M., & Holland, J. B. (2006). Heritabilities and correlations of fusarium ear rot resistance and fumonisin contamination resistance in two maize populations. CROP SCIENCE, 46(1), 353–361. https://doi.org/10.2135/cropsci2005.0139

Johansson, A. S., Whitaker, T. B., Hagler, W. M., Bowman, D. T., Slate, A. B., & Payne, G. (2006). Predicting aflatoxin and fumonisin in shelled corn lots sing poor-quality grade components. Journal of AOAC International, 89(2), 433–440.

Robertson-Hoyt, L. A., Jines, M. P., Balint-Kurti, P., Kleinschmidt, C. E., White, D. G., Payne, G. A., … Holland, J. B. (2006). QTL mapping for fusarium ear rot and fumonisin contamination resistance in two maize populations. Crop Science, 46(4), 1734–1743. https://doi.org/10.2135/cropsci205.12-0450

Price, M. S., Yu, J. J., Nierman, W. C., Kim, H. S., Pritchard, B., Jacobus, C. A., … Payne, G. A. (2006). The aflatoxin pathway regulator AfIR induces gene transcription inside and outside of the aflatoxin biosynthetic cluster. FEMS MICROBIOLOGY LETTERS, 255(2), 275–279. https://doi.org/10.1111/j.1574-6968.2005.00084.x

Payne, G. A., Nierman, W. C., Wortman, J. R., Pritchard, B. L., Brown, D., Dean, R. A., … Yu, J. (2006, September). Whole genome comparison of Aspergillus flavus and A-oryzae. MEDICAL MYCOLOGY, Vol. 44, pp. S9–S11. https://doi.org/10.1080/13693780600835716

Price, M. S., Shannon, B. C. B., Sabrina, T. B., Robert, A. K. B., & Payne, G. A. (2005). Aflatoxin conducive and non-conducive growth conditions reveal new gene associations with aflatoxin production. FUNGAL GENETICS AND BIOLOGY, 42(6), 506–518. https://doi.org/10.1016/j.fgb.2005.03.009

Xue, H. Q., Isleib, T. G., Payne, G. A., Novitzky, W. F., & Obrian, G. (2005). Aflatoxin production in peanut lines selected to represent a range of linoleic acid concentrations. JOURNAL OF FOOD PROTECTION, 68(1), 126–132. https://doi.org/10.4315/0362-028X-68.1.126

Moore, K. G., Price, M. S., Boston, R. S., Weissinger, A. K., & Payne, G. A. (2004). A chitinase from Tex6 maize kernels inhibits growth of Aspergillus flavus. PHYTOPATHOLOGY, 94(1), 82–87. https://doi.org/10.1094/PHYTO.2004.94.1.82

Yu, J. J., Chang, P. K., Ehrlich, K. C., Cary, J. W., Bhatnagar, D., Cleveland, T. E., … Bennett, J. W. (2004). [Review of Clustered pathway genes in aflatoxin biosynthesis]. APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 70(3), 1253–1262. https://doi.org/10.1128/AEM.70.3.1253-1262.2004

Pirttila, A. M., McIntyre, L. M., Payne, G. A., & Woloshuk, C. P. (2004). Expression profile analysis of wild-type and fec1 mutant strains of Fusarium verticillioides during fumonisin biosynthesis. FUNGAL GENETICS AND BIOLOGY, 41(6), 647–656. https://doi.org/10.1016/j.fgb.2004.02.001

Bush, B. J., Carson, M. L., Cubeta, M. A., Hagler, W. M., & Payne, G. A. (2004). Infection and fumonisin production by Fusarium verticillioides in developing maize kernels. PHYTOPATHOLOGY, 94(1), 88–93. https://doi.org/10.1094/PHYTO.2004.94.1.88

Xue, H. Q., Isleib, T. G., Payne, G. A., Wilson, R. F., Novitzky, W. P., & G O'Brian. (2003). Comparison of aflatoxin production in normal- and high-oleic backeross-derived peanut lines. PLANT DISEASE, 87(11), 1360–1365. https://doi.org/10.1094/PDIS.2003.87.11.1360

Brown, R. L., Brown-Jenco, C. S., Bhatnagar, D., & Payne, G. A. (2003). Construction and preliminary evaluation of an Aspergillus flavus reporter gene construct as a potential tool for screening aflatoxin resistance. JOURNAL OF FOOD PROTECTION, 66(10), 1927–1931. https://doi.org/10.4315/0362-028X-66.10.1927

OBrian, G. R., Fakhoury, A. M., & Payne, G. A. (2003). Identification of genes differentially expressed during aflatoxin biosynthesis in Aspergillus flavus and Aspergillus parasiticus. FUNGAL GENETICS AND BIOLOGY, 39(2), 118–127. https://doi.org/10.1016/S1087-1845(03)00014-8

Scheidegger, K. A., & Payne, G. A. (2003). [Review of Unlocking the secrets behind secondary metabolism: A review of Aspergillus flavus from pathogenicity to functional genomics]. JOURNAL OF TOXICOLOGY-TOXIN REVIEWS, 22(2-3), 423–459. https://doi.org/10.1081/TXR-120024100

Price, M. S., Classen, J. J., & Payne, G. A. (2001). Aspergillus niger absorbs copper and zinc from swine wastewater. BIORESOURCE TECHNOLOGY, 77(1), 41–49. https://doi.org/10.1016/S0960-8524(00)00135-8

Brown, R. L., Cleveland, T. E., Woloshuk, C. P., Payne, G. A., & Bhatnagar, D. (2001). Growth inhibition of a Fusarium verticillioides GUS strain in corn kernels of aflatoxin-resistant genotypes. APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 57(5-6), 708–711. https://doi.org/10.1007/s00253-001-0838-y

Nielsen, K., Payne, G. A., & Boston, R. S. (2001). Maize ribosome-inactivating protein inhibits normal development of Aspergillus nidulans and Aspergillus flavus. MOLECULAR PLANT-MICROBE INTERACTIONS, 14(2), 164–172. https://doi.org/10.1094/mpmi.2001.14.2.164

Brown, M. P., Brown-Jenco, C. S., & Payne, G. A. (1999). [Review of Genetic and molecular analysis of aflatoxin biosynthesis]. FUNGAL GENETICS AND BIOLOGY, 26(2), 81–98. https://doi.org/10.1006/fgbi.1998.1114

Du, W. L., Huang, Z. Y., Flaherty, J. E., Wells, K., & Payne, G. A. (1999). Green fluorescent protein as a reporter to monitor gene expression and food colonization by Aspergillus flavus. Applied and Environmental Microbiology, 65(2), 834–836.

Meyers, D. M., O'Brian, G., Du, W. L., Bhatnagar, D., & Payne, G. A. (1998). Characterization of aflj, a gene required for conversion of pathway intermediates to aflatoxin. Applied and Environmental Microbiology, 64(10), 3713–3717.

Payne, G. A., & Brown, M. P. (1998). [Review of Genetics and physiology of aflatoxin biosynthesis]. ANNUAL REVIEW OF PHYTOPATHOLOGY, 36, 329–362. https://doi.org/10.1146/annurev.phyto.36.1.329

Huang, Z. Y., White, D. G., & Payne, G. A. (1997). Corn seed proteins inhibitory to Aspergillus flavus and aflatoxin biosynthesis. PHYTOPATHOLOGY, 87(6), 622–627. https://doi.org/10.1094/PHYTO.1997.87.6.622

Liu, B. H., Brewer, J. F., Flaherty, J. E., Payne, G., Bhatnagar, D., & Chu, F. S. (1997). Immunochemical identification of AFLR, a regulatory protein, involved in aflatoxin biosynthesis. FOOD AND AGRICULTURAL IMMUNOLOGY, 9(4), 289–298. https://doi.org/10.1080/09540109709354959

Flaherty, J. E., & Payne, G. A. (1997). Overexpression of aflR leads to upregulation of pathway gene transcription and increased aflatoxin production in Aspergillus flavus. Applied and Environmental Microbiology, 63(10), 3995–4000.

Payne, G. A., Nystrom, G. J., Bhatnagar, D., Cleveland, T. E., & Woloshuk, C. P. (1993). Cloning of the afl-2 gene involved in aflatoxin biosynthesis from Aspergillus flavus. Applied and Environmental Microbiology, 59(1), 156.

PAYNE, G. A. (1992). [Review of AFLATOXIN IN MAIZE]. CRITICAL REVIEWS IN PLANT SCIENCES, 10(5), 423–440. https://doi.org/10.1080/07352689209382320

Payne, G. A. (1991). Molecular approaches for studying aflatoxin biosynthesis. In O.L. Shotwell & C. R. Hurburgh Jr. (Eds.), Aflatoxin in corn : new perspectives. Ames, Iowa : Iowa Agriculture and Home Economics Experiment Station, Iowa State University.