@article{santana_rathore_chandra_everhart_schulz_granillo_ferruzzi_iorizzo_lila_diaz_et al._2025, title={Bioavailability and pharmacokinetics of (poly)phenols following consumption of selected blueberries and a blueberry-rich protein bar by adult males and females: a randomized, crossover, controlled trial}, volume={121}, DOI={10.1016/j.ajcnut.2025.01.028}, abstractNote={Differing berry (poly)phenol content and bioaccessibility only minimally affect bioavailability following consumption of blueberries relative to a blueberry-rich protein bar, suggesting (poly)phenol-dense foods, such as bars and snacks, could provide similar health benefits as raw fruits. Further studies using other crops are required to assess if these findings are translatable. This trial was registered at clinicaltrials.gov as NCT04175106.}, number={4}, journal={American Journal of Clinical Nutrition}, author={Santana, Monique C and Rathore, Atul S and Chandra, Preeti and Everhart, Jessica L and Schulz, Harry and Granillo, Cheryl D and Ferruzzi, Mario G and Iorizzo, Massimo and Lila, Mary A and Diaz, Joscelin T and et al.}, year={2025}, month={Feb}, pages={779–794} }