Works (2)
Updated: July 5th, 2023 15:42
2017 article
The application of near-infrared spectroscopy in beer fermentation for online monitoring of critical process parameters and their integration into a novel feedforward control strategy
Vann, L., Layfield, J. B., & Sheppard, J. D. (2017, June 29). Journal of the Institute of Brewing.
author keywords: NIRS; fermentation; quality improvement; process monitoring; feed-forward control
topics (OpenAlex): Spectroscopy and Chemometric Analyses; Fermentation and Sensory Analysis; Spectroscopy Techniques in Biomedical and Chemical Research
UN Sustainable Development Goal Categories
2. Zero Hunger
(Web of Science)
Source: Web Of Science
Added: August 6, 2018
2014 article
A Novel Method of Inducing and Retaining Cell Cycle Synchronization in Cultures of Saccharomyces Cerevisiae
Layfield, J. B., Vann, L. R., & Sheppard, J. D. (2014, March 31). Journal of the American Society of Brewing Chemists.
author keywords: Beer; Cell cycle; Glycerol stocks; Saccharomyces cerevisiae; Seed expansion; Synchronization
topics (OpenAlex): Fungal and yeast genetics research; Microbial Metabolic Engineering and Bioproduction; Gene Regulatory Network Analysis
TL;DR:
A novel method for inducing and retaining cell cycle synchronization in yeast cultures (diploid and polyploid-type) was developed using a simple and natural phased expansion method, in which the volume of the culture was increased step-wise at time periods equal to the cell doubling time.
(via Semantic Scholar)
UN Sustainable Development Goal Categories
2. Zero Hunger
(OpenAlex)
Source: Web Of Science
Added: August 6, 2018