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Cultivating community resilience: How North Carolina's food council is facilitating an effective response during COVID-19
JOURNAL OF AGRICULTURE FOOD SYSTEMS AND COMMUNITY DEVELOPMENT.
The status of striped bass, Morone saxatilis, as a commercially ready species for US marine aquaculture
Andersen, L. K., Abernathy, J., Berlinsky, D. L., Bolton, G., Booker, M. M., Borski, R. J., … Reading, B. J. (2021, May 24). JOURNAL OF THE WORLD AQUACULTURE SOCIETY.