Works (9)
2023 article
Biomarkers of Micronutrients and Phytonutrients and Their Application in Epidemiological Studies
Zheng, J., Wu, F., Wang, F., Cheng, J., Zou, H., Li, Y., … Kan, J. (2023, February 15). Nutrients.
2022 article
Carotenoids in orange carrots mitigate non-alcoholic fatty liver disease progression
Balbuena, E., Cheng, J., & Eroglu, A. (2022, September 26). Frontiers in Nutrition, Vol. 9.
2022 article
Personalized nutrition: A review of genotype-based nutritional supplementation
Wang, F., Zheng, J., Cheng, J., Zou, H., Li, M., Deng, B., … Kan, J. (2022, September 9). Frontiers in Nutrition.
2022 article
Phytonutrients: Sources, bioavailability, interaction with gut microbiota, and their impacts on human health
Kan, J., Wu, F., Wang, F., Zheng, J., Cheng, J., Li, Y., … Du, J. (2022, August 16). Frontiers in Nutrition.
2021 article
In Situ Biomanufacturing of Small Molecules in the Mammalian Gut by Probiotic Saccharomyces boulardii
Durmusoglu, D., Al’Abri, I. S., Collins, S. P., Cheng, J., Eroglu, A., Beisel, C. L., & Crook, N. (2021, April 12). ACS Synthetic Biology, Vol. 10, pp. 1039–1052.
2021 article
A Botanical Product Containing Cistanche and Ginkgo Extracts Potentially Improves Chronic Fatigue Syndrome Symptoms in Adults: A Randomized, Double-Blind, and Placebo-Controlled Study
Kan, J., Cheng, J., Hu, C., Chen, L., Liu, S., Venzon, D., … Du, J. (2021, November 26). Frontiers in Nutrition.
2021 article
The Role of β-Carotene in Colonic Inflammation and Intestinal Barrier Integrity
Cheng, J., Balbuena, E., Miller, B., & Eroglu, A. (2021, September 27). Frontiers in Nutrition, Vol. 9.
2020 article
A Novel Botanical Combination Attenuates Light-Induced Retinal Damage through Antioxidant and Prosurvival Mechanisms
Kan, J., Cheng, J., Guo, J., Chen, L., Zhang, X., & Du, J. (2020, March 14). Oxidative Medicine and Cellular Longevity.
2020 article
The Promising Effects of Astaxanthin on Lung Diseases
Cheng, J., & Eroglu, A. (2020, October 5). Advances in Nutrition.