Drew Hargrove

Works (2)

Updated: January 23rd, 2026 07:55

2025 article

A sedimentation test to measure heat stability of milk protein beverages

Hargrove, D., Barbano, D. M., & Drake, M. A. (2025, July 18). Journal of Dairy Science.

By: D. Hargrove n, D. Barbano * & M. Drake*

author keywords: milk protein concentrate; heat stability; sedimentation
MeSH headings : Milk Proteins / chemistry; Hot Temperature; Animals; Milk / chemistry; Caseins / chemistry; Beverages; Particle Size; Food Handling / methods; Micelles
topics (OpenAlex): Proteins in Food Systems; Microencapsulation and Drying Processes; Probiotics and Fermented Foods
Source: Web Of Science
Added: October 21, 2025

2025 article

Impact of lactose and soluble milk salts on the heat stability of milk proteins

Hargrove, D., Sunkesula, V., Barbano, D. M., & Drake, M. A. (2025, November 8). Journal of Dairy Science.

By: D. Hargrove n, V. Sunkesula, D. Barbano * & M. Drake n

topics (OpenAlex): Proteins in Food Systems; Microencapsulation and Drying Processes; Food Drying and Modeling
Source: NC State University Libraries
Added: January 13, 2026

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