Works (5)

2015 journal article

Alaskan seaweeds lower inflammation in RAW 264.7 macrophages and decrease lipid accumulation in 3T3-L1 adipocytes

Journal of Functional Foods, 15, 396–407.

Sources: NC State University Libraries, ORCID
Added: August 6, 2018

2014 journal article

Phlorotannins from alaskan seaweed inhibit carbolytic enzyme activity

Marine Drugs, 12(10), 5277–5294.

By: J. Kellogg, M. Grace & M. Lila

Sources: NC State University Libraries, ORCID
Added: August 6, 2018

2014 conference paper

Stressed for success: How the berry's wild origins result in multifaceted health protections

X international symposium on vaccinium and other superfruits, 1017, 23–43.

By: M. Lila, J. Kellogg, M. Grace, G. Yousef, T. Kraft* & R. Rogers*

Sources: NC State University Libraries, ORCID
Added: August 6, 2018

2013 journal article

Chemical and in vitro assessment of Alaskan coastal vegetation antioxidant capacity

Journal of Agricultural and Food Chemistry, 61(46), 11025–11032.

By: J. Kellogg & M. Lila

Sources: NC State University Libraries, ORCID
Added: August 6, 2018

2012 journal article

Promoting wellness in Alaskan villages: Integrating traditional knowledge and science of wild berries

Ecohealth, 8(2), 199–209.

By: C. Flint*, E. Robinson*, J. Kellogg, G. Ferguson*, L. BouFajreldin*, M. Dolan*, I. Raskin*, M. Lila

Sources: NC State University Libraries, ORCID
Added: August 6, 2018