Joan Eisemann Eisemann, J. H., Nienaber, J. A., & Huntington, G. B. (2022). Ractopamine and age alter oxygen use and nitrogen metabolism in tissues of beef steers. JOURNAL OF ANIMAL SCIENCE, 100(11). https://doi.org/10.1093/jas/skac304 Huntington, G. B., & Eisemann, J. H. (2020, November). Past, present and future of protein and N metabolism in ruminants. JOURNAL OF ANIMAL SCIENCE, Vol. 98, pp. 169–169. https://doi.org/10.1093/jas/skaa278.311 Eisemann, J. H., Ashwell, M. S., Devine, T. L., Poole, D. H., Poore, M. H., & Linder, K. (2020). Physiological response, function of sweat glands, and hair follicle cycling in cattle in response to fescue toxicosis and hair genotype. Journal of Animal Science, 98(3). https://doi.org/10.1093/jas/skaa013 Poole, R. K., Devine, T. L., Mayberry, K. J., Eisemann, J. H., Poore, M. H., Long, N. M., & Poole, D. H. (2019). Impact of slick hair trait on physiological and reproductive performance in beef heifers consuming ergot alkaloids from endophyte-infected tall fescue. JOURNAL OF ANIMAL SCIENCE, 97(4), 1456–1467. https://doi.org/10.1093/jas/skz024 Eisemann, J. H., & Tedeschi, L. O. (2016). Predicting the amount of urea nitrogen recycled and used for anabolism in growing cattle. JOURNAL OF AGRICULTURAL SCIENCE, 154(6), 1118–1129. https://doi.org/10.1017/s0021859616000228 Eisemann, J. H., Lewis, H. E., Broome, A. I., Sullivan, K., Boyd, R. D., Odle, J., & Harrell, R. J. (2014). Lysine requirement of 1.5-5.5 kg pigs fed liquid diets. ANIMAL PRODUCTION SCIENCE, 54(5), 608–615. https://doi.org/10.1071/an12280 Cartiff, S. E., Fellner, V., & Eisemann, J. H. (2013, May). Eicosapentaenoic and docosahexaenoic acids increase insulin sensitivity in growing steers. JOURNAL OF ANIMAL SCIENCE, Vol. 91, pp. 2332–2342. https://doi.org/10.2527/jas.2012-5694 Kutzner-Mulligan, J., Eisemann, J., Siciliano, P., Smith, J., Hewitt, K., Sharlette, J., & Pratt-Phillips, S. (2013). The effect of different feed delivery methods on time to consume feed and the resulting changes in postprandial metabolite concentrations in horses. JOURNAL OF ANIMAL SCIENCE, 91(8), 3772–3779. https://doi.org/10.2527/jas.2012-5727 Eisemann, J. H., & Heugten, E. (2007). Response of pigs to dietary inclusion of formic acid and ammonium formate. JOURNAL OF ANIMAL SCIENCE, 85(6), 1530–1539. https://doi.org/10.2527/jas.2006-464 Campbell, J. L., Williams, C. V., & Eisemann, J. H. (2004). Characterizing gastrointestinal transit time in four lemur species using barium-impregnated polyethylene spheres (BIPS). AMERICAN JOURNAL OF PRIMATOLOGY, 64(3), 309–321. https://doi.org/10.1002/ajp.20080 Salih, D. A. M., Tripathi, G., Holding, C., Szestak, T. A. M., Gonzalez, M. L., Carter, E. J., … Pell, J. M. (2004). Insulin-like growth factor-binding protein 5 (Igfbp5) compromises survival, growth, muscle development, and fertility in mice. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 101(12), 4314–4319. https://doi.org/10.1073/pnas.0400230101 Cole, J. T., Argenzio, R. A., & Eisemann, J. H. (2004). Physiological responses in swine treated with water containing sodium bicarbonate as a prophylactic for gastric ulcers. Journal of Animal Science, 82(9), 2757–2763. https://doi.org/10.2527/2004.8292757x Stevens, D. R., Burns, J. C., Fisher, D. S., & Eisemann, J. H. (2004). The influence of high-nitrogen forages on the voluntary feed intake of sheep. Journal of Animal Science, 82(5), 1536–1542. https://doi.org/10.2527/2004.8251536x Campbell, J. L., Williams, C. V., & Eisemann, J. H. (2004). Use of total dietary fiber across four lemur species (Propithecus verreauxi coquereli, Hapalemur griseus griseus, Varecia variegata, and Eulemur fulvus): Does fiber type affect digestive efficiency? AMERICAN JOURNAL OF PRIMATOLOGY, 64(3), 323–335. https://doi.org/10.1002/ajp.20081 Eisemann, J. H., Morrow, W. E. M., See, M. T., Davies, P. R., & Zering, K. (2002). Effect of feed withdrawal prior to slaughter on prevalence of gastric ulcers in pigs. JOURNAL OF THE AMERICAN VETERINARY MEDICAL ASSOCIATION, 220(4), 503–506. https://doi.org/10.2460/javma.2002.220.503 Morrow, W. E. M., See, M. T., Eisemann, J. H., Davies, P. R., & Zering, K. (2002, February 15). Effect of withdrawing feed from swine on meat quality and prevalence of Salmonella colonization at slaughter. JOURNAL OF THE AMERICAN VETERINARY MEDICAL ASSOCIATION, Vol. 220, pp. 497–502. https://doi.org/10.2460/javma.2002.220.497 Cole, J. T., Gookin, J. L., Gayle, J. M., Eisemann, J. H., Argenzio, R. A., & Blikslager, A. T. (2002). Endoscopy via a gastric cannula to monitor the development of ulcers in the pars esophagea in pigs after consumption of a finely ground feed combined with a period of withholding of feed. AMERICAN JOURNAL OF VETERINARY RESEARCH, 63(8), 1076–1082. https://doi.org/10.2460/ajvr.2002.63.1076 Campbell, J. L., Williams, C. V., & Eisemann, J. H. (2002, October). Fecal inoculum can be used to determine the rate and extent of in vitro fermentation of dietary fiber sources across three lemur species that differ in dietary profile: Varecia variegata, Eulemur fulvus and Hapalemur griseus. JOURNAL OF NUTRITION, Vol. 132, pp. 3073–3080. https://doi.org/10.1093/jn/131.10.3073 Campbell, J. L., Glenn, K. M., Grossi, B., & Eisemann, J. H. (2001). Use of local North Carolina browse species to supplement the diet of a captive colony of folivorous primates (Propithecus sp.). ZOO BIOLOGY, 20(6), 447–461. https://doi.org/10.1002/zoo.10007 Campbell, J. L., Eisemann, J. H., Williams, C. V., & Glenn, K. M. (2000). Description of the gastrointestinal tract of five lemur species: Propithecus tattersalli, Propithecus verreauxi coquereli, Varecia variegata, Hapalemur griseus, and Lemur catta. AMERICAN JOURNAL OF PRIMATOLOGY, 52(3), 133–142. https://doi.org/10.1002/1098-2345(200011)52:3<133::AID-AJP2>3.0.CO;2-# Ange, K. D., Eisemann, J. H., Argenzio, R. A., Almond, G. W., & Blikslager, A. T. (2000). Effects of feed physical form and buffering solutes on water disappearance and proximal stomach pH in swine. Journal of Animal Science, 78(9), 2344. https://doi.org/10.2527/2000.7892344x Regina, D. C., Eisemann, J. H., Lang, J. A., & Argenzio, R. A. (1999). Changes in gastric contents in pigs fed a finely ground and pelleted or coarsely ground meal diet. Journal of Animal Science, 77(10), 2721–2729. https://doi.org/10.2527/1999.77102721x Eisemann, J. H., & Argenzio, R. A. (1999). Effects of diet and housing density on growth and stomach morphology in pigs. Journal of Animal Science, 77(10), 2709–2714. https://doi.org/10.2527/1999.77102709x Eisemann, J. H., & Argenzio, R. A. (1999). Effects of diets differing in propensity to promote gastric lesions on defense systems in gastric mucosae. Journal of Animal Science, 77(10), 2715–2720. https://doi.org/10.2527/1999.77102715x Campbell, J. L., Eisemann, J. H., Glander, K. E., & Crissey, S. D. (1999). Intake, digestibility, and passage of a commercially designed diet by two Propithecus species. American Journal of Primatology, 48(3), 237–246. https://doi.org/10.1002/(SICI)1098-2345(1999)48:3<237::AID-AJP5>3.0.CO;2-V Eisemann, J. H., & Bristol, D. G. (1998, March). Change in insulin sensitivity or responsiveness is not a major component of the mechanism of action of ractopamine in beef steers. JOURNAL OF NUTRITION, Vol. 128, pp. 505–511. https://doi.org/10.1093/jn/128.3.505 Lang, J., Blikslager, A., Regina, D., Eisemann, J., & Argenzio, R. (1998). Synergistic effect of hydrochloric acid and bile acids on the pars esophageal mucosa of the porcine stomach. American Journal of Veterinary Research, 59(9), 1170–1176. Eisemann, J. H., Huntington, G. B., & Catherman, D. R. (1997). Insulin sensitivity and responsiveness of portal drained viscera, liver, hindquarters, and whole body of beef steers weighing 275 or 490 kilograms. Journal of Animal Science, 75(8), 2084–2091. https://doi.org/10.2527/1997.7582084x Kegley, E. B., Spears, J. W., & Eisemann, J. H. (1997). Performance and glucose metabolism in calves fed a chromium-nicotinic acid complex or chromium chloride. JOURNAL OF DAIRY SCIENCE, 80(8), 1744–1750. https://doi.org/10.3168/jds.S0022-0302(97)76107-1 EISEMANN, J. H. (1994). COORDINATION OF NUTRIENT USE BY PERIPHERAL-TISSUES. JOURNAL OF NUTRITION, 124(8), S1393–S1398. https://doi.org/10.1093/jn/124.suppl_8.1393s