Jonathan Baker

College of Agriculture and Life Sciences

Works (6)

Updated: April 5th, 2024 17:31

2024 journal article

Effects of dietary xylanase supplementation on growth performance, intestinal health, and immune response of nursery pigs fed diets with reduced metabolizable energy

JOURNAL OF ANIMAL SCIENCE, 102.

By: J. Baker n, M. Duarte n & S. Kim n

author keywords: intestinal health; metabolizable energy; mucosa-associated microbiota; nursery pig; xylanase
Sources: Web Of Science, ORCID, NC State University Libraries
Added: January 26, 2024

2023 article

Effects of Increased Nsp with Or Without Nspase Supplementation on Growth Performance, Intestinal Health, and Intestinal Microbiome of Nursery Pigs and Implications on Subsequent Phases of Production

Baker, J. T., Duarte, M. E. E., Kim, S. W., Gormley, A. R., & Jang, K. beom. (2023, November 6). JOURNAL OF ANIMAL SCIENCE, Vol. 101, pp. 192–193.

By: J. Baker n, M. Duarte n, S. Kim n, A. Gormley n & K. Jang n

author keywords: non-starch polysaccharides; nursery pigs; uniformity
Sources: Web Of Science, NC State University Libraries
Added: December 11, 2023

2023 article

Effects of Xylanase Supplementation in Diets with Reduced Metabolizable Energy and Supplemental Fat on Intestinal Health, Mucosa Associated Microbiota and Growth Performance of Nursery Pigs

Baker, J. T., Duarte, M. E. E., & Kim, S. W. (2023, November). JOURNAL OF ANIMAL SCIENCE, Vol. 101.

By: J. Baker n, M. Duarte n & S. Kim n

author keywords: intestinal health; metabolizable energy; xylanase
UN Sustainable Development Goal Categories
7. Affordable and Clean Energy (OpenAlex)
Sources: Web Of Science, NC State University Libraries
Added: March 11, 2024

2022 article

Effects of Reduced Metabolizable Energy by Reducing fat Supplementation on Growth Performance and Intestinal Health of Nursery Pigs

Baker, J., Duarte, M. E. E., & Kim, S. W. (2022, October). JOURNAL OF ANIMAL SCIENCE, Vol. 100, pp. 120–120.

By: J. Baker n, M. Duarte n & S. Kim n

Contributors: J. Baker n, M. Duarte n & S. Kim n

author keywords: intestinal health; metabolizable energy; nursery pigs
TL;DR: Reducing ME by reducing fat supplementation by 2% increased the viscosity of jejunal digesta and protein carbonyl in the jeJunal mucosa, resulting in decreased villus height and nutrient digestibility, without affecting growth performance. (via Semantic Scholar)
UN Sustainable Development Goal Categories
7. Affordable and Clean Energy (OpenAlex)
Sources: Web Of Science, NC State University Libraries, ORCID
Added: June 26, 2023

2022 article

Effects of non-Starch Polysaccharide Degrading Enzymes plus Lysophospholipids in Feeds with Varied ME Contents on Growth Performance and Nutrient Utilization of Pigs from 25 to 75 Kg BW

Baker, J., & Kim, S. W. (2022, October). JOURNAL OF ANIMAL SCIENCE, Vol. 100, pp. 116–116.

By: J. Baker n & S. Kim n

Contributors: J. Baker n & S. Kim n

author keywords: enzymes; grower pigs; lysophospholipids
Sources: Web Of Science, NC State University Libraries, ORCID
Added: June 26, 2023

2022 article

Impact of Reducing Dietary Protein with Supplementation of 8 Essential Amino Acids and Functional Roles of Supplemental his or Glu on Growth Performance and Carcass Traits of Finishing Pigs.

Duarte, M. E. E., Deng, Z., Baker, J., & Kim, S. W. (2022, October). JOURNAL OF ANIMAL SCIENCE, Vol. 100, pp. 112–112.

By: M. Duarte n, Z. Deng n, J. Baker n & S. Kim n

Contributors: M. Duarte n, Z. Deng n, J. Baker n & S. Kim n

author keywords: amino acid; finishing pigs; low crude protein
Sources: Web Of Science, NC State University Libraries, ORCID
Added: June 26, 2023

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