Works (3)

2020 journal article

Parameters monitored during the pelleting process and their relationship to xylanase activity loss

ANIMAL FEED SCIENCE AND TECHNOLOGY, 259.

By: J. Pope, J. Brake & A. Fahrenholz

Source: Web Of Science
Added: April 14, 2020

2020 journal article

The effect of the level of mixer-added water and mash conditioning temperature on parameters monitored during pelleting and phytase and xylanase thermostability

ANIMAL FEED SCIENCE AND TECHNOLOGY, 269.

By: J. Pope & A. Fahrenholz

Source: Web Of Science
Added: November 16, 2020

2018 journal article

Post-pellet liquid application fat disproportionately coats fines and affects mixed-sex broiler live performance from 16 to 42 d of age

Journal of Applied Poultry Research, 27(1), 124–131.

By: J. Pope, J. Brake & A. Fahrenholz

Source: NC State University Libraries
Added: August 6, 2018