Works (38)

2021 journal article

A four-year observational study to examine the dietary impact of the North Carolina Healthy Food Small Retailer Program, 2017-2020

INTERNATIONAL JOURNAL OF BEHAVIORAL NUTRITION AND PHYSICAL ACTIVITY, 18(1).

By: S. Jilcott Pitts, Q. Wu, K. Truesdale, A. Rafferty, L. Haynes-Maslow, K. Boys, J. McGuirt, S. Fleischhacker ...

Sources: Web Of Science, ORCID
Added: March 29, 2021

2021 article

A new food chain: Adoption and policy implications to blockchain use in agri-food industries

APPLIED ECONOMIC PERSPECTIVES AND POLICY.

By: K. Guerra & K. Boys

Sources: Web Of Science, ORCID
Added: April 19, 2021

2021 article

A new president in the White House: implications for Canadian agricultural trade

CANADIAN JOURNAL OF AGRICULTURAL ECONOMICS-REVUE CANADIENNE D AGROECONOMIE, Vol. 69, pp. 45–58.

By: J. Grant, K. Boys & C. Xie

Sources: Web Of Science, ORCID
Added: March 15, 2021

2021 journal article

Craft beverage tourism development: The contributions of social capital

JOURNAL OF DESTINATION MARKETING & MANAGEMENT, 20, 100599.

By: W. Knollenberg, C. Arroyo, C. Barbieri & K. Boys

Sources: ORCID, Web Of Science
Added: June 8, 2021

2021 journal article

Perceived barriers and facilitators to participating in the North Carolina Healthy Food Small Retailer Program: A mixed-methods examination considering investment effectiveness

Public Health Nutrition, 9, 1–29.

By: K. Boys, L. Haynes-Maslow, J. McGuirt, A. Ammerman, E. Fleet, N. Johnson, C. Kelley, V. Edwards ...

Source: ORCID
Added: September 13, 2021

2021 journal article

Qualitative perspectives of the North Carolina healthy food small retailer program among customers in participating stores located in food deserts

BMC PUBLIC HEALTH, 7.

By: L. Haynes-Maslow, S. Pitts, K. Boys, J. McGuirt, S. Fleischhacker, A. Ammerman, N. Johnson, C. Kelley ...

Sources: Web Of Science, ORCID
Added: August 23, 2021

2021 journal article

The Gap between Perception and Reality: Obstacles to Public School Use of Produce from Small Local Farms in the Southeastern United States

HEALTH BEHAVIOR AND POLICY REVIEW, 8(1), 13–27.

By: K. Boys & A. Fraser

Sources: Web Of Science, ORCID
Added: March 22, 2021

2019 journal article

Benefits, Challenges and Trade-Offs: Buyer and Contract Characteristics Valued by Small Farm Suppliers to Wholesale Marketing Channels

JOURNAL OF AGRICULTURAL AND RESOURCE ECONOMICS, 44(3), 605–623.

By: M. Barrowclough, K. Boys & C. Carpio

Sources: Web Of Science, ORCID
Added: September 30, 2019

2019 journal article

Do state‐owned enterprises benefit more from China's cereal grain tariff‐rate quota regime?

Canadian Journal of Agricultural Economics, 67(4), 397–416.

By: C. Xie, J. Grant & K. Boys

Sources: Web Of Science, ORCID, NC State University Libraries
Added: December 30, 2019

2019 article

Economic growth through entrepreneurship: Determinants of self-employed income across regional economies

PAPERS IN REGIONAL SCIENCE.

By: D. Willis, D. Hughes, K. Boys & D. Swindall

Sources: Web Of Science, ORCID
Added: December 30, 2019

2019 article

Food fraud: economic insights into the dark side of incentives

AUSTRALIAN JOURNAL OF AGRICULTURAL AND RESOURCE ECONOMICS.

By: M. Ehmke, A. Bonanno, K. Boys & T. Smith

Sources: Web Of Science, ORCID
Added: November 4, 2019

2019 article

Organic innovation: The growing importance of private label products in the United States

CASE STUDIES IN FOOD RETAILING AND DISTRIBUTION, pp. 137–158.

By: X. Wang, K. Boys & N. Hooker

Sources: Web Of Science, ORCID
Added: July 1, 2019

2019 journal article

Output and input bias effects of U.S. direct payments

Agricultural Economics, 50(2), 229–236.

By: S. Haque, K. Foster, R. Keeney, K. Boys & B. Narayanan

Sources: Web Of Science, ORCID, Crossref
Added: March 18, 2019

2019 journal article

Putting Dollars to Waste: Estimating the Value of On-Farm Food Loss

Choices, 34(1). Retrieved from https://ageconsearch.umn.edu/record/283536/files/cmsarticle_671.pdf

By: R. Dunning, L. Johnson & K. Boys

Source: NC State University Libraries
Added: November 21, 2020

2019 journal article

The Bright Side of the Generalized System of (Trade) Preferences: Lessons from Agricultural Trade

Journal of Agricultural and Resource Economics, 44(1), 32–61.

By: A. Sharma, K. Boys & J. Grant

Sources: NC State University Libraries, ORCID
Added: January 28, 2020

2018 journal article

Linking small fruit and vegetable farmers and institutional foodservice operations: marketing challenges and considerations

Renewable Agriculture and Food Systems, 34(03), 226–238.

By: K. Boys & A. Fraser

Sources: Web Of Science, ORCID, Crossref
Added: May 13, 2019

2017 journal article

Fostering rural and agricultural tourism: exploring the potential of geocaching

Journal of Sustainable Tourism, 25(10), 1474–1493.

By: K. Boys, K. DuBreuil White & G. Groover

Sources: NC State University Libraries, ORCID, Crossref
Added: August 6, 2018

2017 journal article

Improving quality management: ISO 9001 benefits for agrifood firms

Journal of Agribusiness in Developing and Emerging Economies, 7(1), 2–20.

By: A. Wilcock & K. Boys

Sources: NC State University Libraries, ORCID, Crossref
Added: August 6, 2018

2016 journal article

Grain Consumption and Production in Virginia: A Trend and Spatial Examination

Agricultural Sciences, 07(04), 250–269.

By: P. Caffarelli, G. Ferreira, G. Groover & K. Boys

Sources: Crossref, ORCID
Added: January 28, 2020

2016 journal article

SUPPORTING LOCAL FOOD SYSTEM DEVELOPMENT THROUGH FOOD PRICE PREMIUM DONATIONS: A POLICY PROPOSAL

Journal of Agricultural and Applied Economics, 48(2), 192–217.

By: D. Willis, C. Carpio & K. Boys

Sources: Crossref, ORCID
Added: March 8, 2020

2016 chapter

The Evolution of Local Foods: A Retrospective and Prospective Consideration

In M. Lang & J. Stanton (Eds.), The Meaning of Local Foods: A Food Marketing Management Perspective. Philadelphia, PA: The Institute of Food Product Marketing.

By: K. Boys & S. Blank

Ed(s): M. Lang & J. Stanton

Source: NC State University Libraries
Added: March 26, 2021

2015 journal article

ALIGNMENT OF EFFORT: RECRUITMENT INTO UNDERGRADUATE AGRICULTURAL AND APPLIED ECONOMICS PROGRAMS

Journal of Agricultural and Applied Economics, 47(3), 382–410.

By: M. Espey & K. Boys

Sources: Crossref, ORCID
Added: March 8, 2020

2015 journal article

The Food Safety Modernization Act: Implications for U.S. Small Scale Farms

American Journal of Law & Medicine, 41(2-3), 395–405.

By: K. Boys, M. Ollinger & L. Geyer

Sources: NC State University Libraries, ORCID, Crossref
Added: August 6, 2018

2015 journal article

What We Know and Don’t Know About the Economic Development Benefits of Local Food Systems

Choices, 30(1), 1–6. Retrieved from https://ageconsearch.umn.edu/record/199293

By: D. Hughes & K. Boys

Source: NC State University Libraries
Added: March 26, 2021

2014 journal article

Improving integration of human resources into quality management system standards

International Journal of Quality & Reliability Management, 31(7), 738–750.

By: K. Boys & A. Wilcock

Sources: Crossref, ORCID
Added: January 28, 2020

2014 journal article

Limehouse Produce: A Unique Wholesaler of Locally Sourced Produce

Journal of Food Distribution Research, 45(3), 58–67. Retrieved from https://ageconsearch.umn.edu/record/190896

By: D. Hughes, H. Crissy & K. Boys

Source: NC State University Libraries
Added: March 26, 2021

2014 journal article

Reduce product counterfeiting: An integrated approach

Business Horizons, 57(2), 279–288.

By: A. Wilcock & K. Boys

Sources: Crossref, ORCID
Added: January 28, 2020

2013 journal article

A Regional Economics–Based Research Agenda for Local Food Systems

Journal of Agriculture, Food Systems, and Community Development, 9, 1–6.

By: K. Boys & D. Hughes

Sources: Crossref, ORCID
Added: January 28, 2020

2013 journal article

Consumer willingness to pay for organic and locally grown produce on Dominica: insights into the potential for an “Organic Island”

Consumer willingness to pay for organic and locally grown produce on Dominica: insights into the potential for an “Organic Island.” Environment, Development and Sustainability, 16(3), 595–617.

By: K. Boys, D. Willis & C. Carpio

Sources: Crossref, ORCID
Added: January 28, 2020

2013 journal article

Food Product Liability Insurance: Implications for the Marketing of Specialty Crops

Choices, 28(4), 1–5. Retrieved from https://ageconsearch.umn.edu/record/161457

By: K. Boys

Source: NC State University Libraries
Added: March 26, 2021

2011 journal article

Agricultural Trade and the GATT/WTO: Does Membership Make a Difference?

American Journal of Agricultural Economics, 94(1), 1–24.

By: J. Grant & K. Boys

Sources: Crossref, ORCID
Added: January 28, 2020

2011 journal article

On the Road to Doha: How the WTO has Liberalized Agricultural Trade

Foreign Policy (The Global Magazine of News and Ideas). Retrieved from https://foreignpolicy.com/2011/04/18/on-the-road-to-doha/

By: J. Grant & K. Boys

Source: NC State University Libraries
Added: March 26, 2021

2011 journal article

The economic impact of cowpea research in West and Central Africa: A regional impact assessment of improved cowpea storage technologies

Journal of Stored Products Research, 47(3), 147–156.

By: B. Moussa, J. Lowenberg-DeBoer, J. Fulton & K. Boys

Sources: Crossref, ORCID
Added: January 28, 2020

2007 journal article

Economic Replacement of a Heterogeneous Herd

American Journal of Agricultural Economics, 89(1), 24–35.

By: K. Boys, N. Li, P. Preckel, A. Schinckel & K. Foster

Sources: Crossref, ORCID
Added: January 28, 2020

2007 journal article

The economic impact of cowpea research in Senegal: an ex-post analysis with disadoption

Agricultural Economics, 36(3), 363–375.

By: K. Boys, M. Faye, J. Fulton & J. Lowenberg-DeBoer

Sources: Crossref, ORCID
Added: January 28, 2020

2006 journal article

Use of ISO 9004:2000 and other business excellence tools in Canada

International Journal of Quality & Reliability Management, 23(7), 828–846.

By: A. Wilcock, S. Karapetrovic, K. Boys & P. Piche

Sources: Crossref, ORCID
Added: January 28, 2020

2005 journal article

Evolution towards excellence: use of business excellence programs by Canadian organizations

Measuring Business Excellence, 9(4), 4–15.

By: K. Boys, A. Wilcock, S. Karapetrovic & M. Aung

Sources: Crossref, ORCID
Added: January 28, 2020

2004 journal article

Is ISO 9004 a path to business excellence?

International Journal of Quality & Reliability Management, 21(8), 841–860.

By: K. Boys, S. Karapetrovic & A. Wilcock

Sources: Crossref, ORCID
Added: January 28, 2020

Employment

2014 - present

North Carolina State University Raleigh, US
Dept. of Agricultural and Resource Economics

2011 - 2014

Virginia Tech Blacksburg, Virginia, US
Dept. of Agricultural and Applied Economics

Education

Purdue University West Lafayette, US
Ph.D. Dept. of Agricultural Economics