Kent Gray

Works (6)

2022 journal article

Exploring methods to summarize gut microbiota composition for microbiability estimation and phenotypic prediction in swine

JOURNAL OF ANIMAL SCIENCE, 100(9).

author keywords: Gut microbiota; microbial similarity matrix; microbiability; prediction; swine
Sources: Web Of Science, ORCID
Added: July 2, 2022

2022 journal article

Exploring the role of gut microbiota in host feeding behavior among breeds in swine

BMC MICROBIOLOGY, 22(1).

author keywords: Swine; Gut microbiota; Feeding behavior; Breed; Growth stage
Sources: Web Of Science, ORCID
Added: January 10, 2022

2022 journal article

Use of Host Feeding Behavior and Gut Microbiome Data in Estimating Variance Components and Predicting Growth and Body Composition Traits in Swine

GENES, 13(5).

author keywords: feeding behavior; gut microbiome composition; prediction; growth; breeds; swine
Sources: Web Of Science, ORCID
Added: April 27, 2022

2020 journal article

Genomics of Heat Tolerance in Reproductive Performance Investigated in Four Independent Maternal Lines of Pigs

FRONTIERS IN GENETICS, 11.

By: F. Tiezzi n, L. Brito*, J. Howard, Y. Huang*, K. Gray, C. Schwab*, J. Fix*, C. Maltecca

author keywords: animal resilience; fertility; GxE; heat stress; heat sensitivity; relative humidity; reaction norm
Sources: Web Of Science, ORCID
Added: March 1, 2021

2019 journal article

Genetic analysis of reproductive performance in sows during porcine reproductive and respiratory syndrome (PRRS) and porcine epidemic diarrhea (PED) outbreaks

JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY, 10.

By: C. Scanlan n, A. Putz*, K. Gray & N. Serao n

author keywords: Genetic evaluation; Porcine epidemic diarrhea; Porcine reproductive and respiratory syndrome; Reproductive performance; Swine
Source: Web Of Science
Added: March 18, 2019

2019 journal article

Genetic parameters of meat quality, carcass composition, and growth traits in commercial swine

JOURNAL OF ANIMAL SCIENCE, 97(9), 3669–3683.

By: P. Khanal, C. Maltecca, C. Schwab*, K. Gray & F. Tiezzi n

author keywords: carcass; genetic correlations; heritability; meat quality
Sources: Web Of Science, ORCID
Added: November 4, 2019