KEITH DAVIS STARKE

Works (2)

Updated: May 11th, 2024 05:01

2024 article

Quantification of cucurbitacin C in bitter cucumber and its reduction by fermentation and acidification

Fan, X., Johanningsmeier, S. D., Schultheis, J., Starke, K., Osborne, J. A., & Collins, M. (2024, February 8). Journal of Food Composition and Analysis.

By: X. Fan n, S. Johanningsmeier*, J. Schultheis n, K. Starke n, J. Osborne n & M. Collins n

author keywords: Cucurbitacin C; Lactic acid fermentation; LC-TOF-MS; Cucumis sativus; Cucurbitacin C -glycoside; Fruit size
topics (OpenAlex): Advances in Cucurbitaceae Research; Coconut Research and Applications; Plant Diversity and Evolution
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Source: Web Of Science
Added: May 7, 2024

2020 article

Vine Removal Prior to Harvest, and Curing Duration and Temperature Affect the Incidence and Severity of Internal Necrosis in ‘Covington’ Sweetpotato

Espinosa Baselga, F. M., Schultheis, J. R., Boyette, M. D., Quesada-Ocampo, L. M., Starke, K. D., & Monks, D. W. (2020, August 7). HortTechnology, Vol. 30, pp. 544–551.

By: F. Espinosa Baselga n, J. Schultheis n, M. Boyette n, L. Quesada-Ocampo n , K. Starke n & D. Monks n

author keywords: Ipomoea batatas; mowing; preharvest; postharvest; potassium fertilizer; storage; vine snatching
topics (OpenAlex): Plant Disease Management Techniques; Plant Pathogens and Fungal Diseases; Plant Disease Resistance and Genetics
TL;DR: Preharvest potash fertilizer treatments had minimal or no effect on occurrence of internal necrosis, however, mowing vines before harvest in several studies reduced IN incidence when roots were cured for more than 0.5 week at temperatures of at least 75 °F. (via Semantic Scholar)
Sources: Web Of Science, NC State University Libraries
Added: November 2, 2020

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