Kari Harding

Maharjan, P., Rahimi, A., Harding, K. L., Vu, T. C., Oviedo-Rondon, E. O., Mian, R., … Toomer, O. (2023). Effects of full-fat high-oleic soybean meal in layer diets on nutrient digestibility and egg quality parameters of a white laying hen strain. POULTRY SCIENCE, 102(4). https://doi.org/10.1016/j.psj.2023.102486

Harding, K. L., Vu, T., Wysocky, R., Malheiros, R., Anderson, K. E., & Toomer, O. T. (2021). The Effects of Feeding a Whole-in-Shell Peanut-Containing Diet on Layer Performance and the Quality and Chemistry of Eggs Produced. AGRICULTURE-BASEL, 11(11). https://doi.org/10.3390/agriculture11111176