@article{escudero-abarca_goulter_manuel_leslie_green_arbogast_jaykus_2022, title={Comparative Assessment of the Efficacy of Commercial Hand Sanitizers Against Human Norovirus Evaluated by an in vivo Fingerpad Method}, DOI={10.3389/fmicb.2022.869087}, journal={FRONTIERS IN MICROBIOLOGY}, author={Escudero-Abarca, Blanca I. and Goulter, Rebecca M. and Manuel, Clyde S. and Leslie, Rachel A. and Green, Kristen and Arbogast, James W. and Jaykus, Lee-Ann}, year={2022}, month={Apr} }
 @article{sobolik_sajewski_jaykus_cooper_lopman_kraay_ryan_leon_2022, title={Controlling risk of SARS-CoV-2 infection in essential workers of enclosed food manufacturing facilities}, DOI={10.1016/j.foodcont.2021.108632}, journal={FOOD CONTROL}, author={Sobolik, Julia S. and Sajewski, Elizabeth T. and Jaykus, Lee-Ann and Cooper, D. Kane and Lopman, Ben A. and Kraay, Alicia N. M. and Ryan, P. Barry and Leon, Juan S.}, year={2022}, month={Mar} }
 @article{sobolik_sajewski_jaykus_cooper_lopman_kraay_ryan_guest_webb-girard_leon_2022, title={Decontamination of SARS-CoV-2 from cold-chain food packaging provides no marginal benefit in risk reduction to food workers}, DOI={10.1016/j.foodcont.2022.108845}, journal={FOOD CONTROL}, author={Sobolik, Julia S. and Sajewski, Elizabeth T. and Jaykus, Lee-Ann and Cooper, D. Kane and Lopman, Ben A. and Kraay, Alicia N. M. and Ryan, P. Barry and Guest, Jodie L. and Webb-Girard, Amy and Leon, Juan S.}, year={2022}, month={Jun} }
 @article{mertens_moore_jaykus_velev_2022, title={Efficacy and Mechanisms of Copper Ion-Catalyzed Inactivation of Human Norovirus br}, DOI={10.1021/acsinfecdis.1c00609}, journal={ACS INFECTIOUS DISEASES}, author={Mertens, Brittany S. and Moore, Matthew D. and Jaykus, Lee-Ann and Velev, Orlin D.}, year={2022}, month={Apr} }
 @article{escudero-abarca_goulter_bradshaw_faircloth_leslie_manuel_arbogast_jaykus_2022, title={Efficacy of an alcohol-based surface disinfectant formulation against human norovirus}, DOI={10.1111/jam.15479}, journal={JOURNAL OF APPLIED MICROBIOLOGY}, author={Escudero-Abarca, Blanca I and Goulter, Rebecca M. and Bradshaw, Justin and Faircloth, Jeremy and Leslie, Rachel A. and Manuel, Clyde S. and Arbogast, James W. and Jaykus, Lee-Ann}, year={2022}, month={Feb} }
 @article{franco-frias_mercado-guajardo_merino-mascorro_perez-garza_heredia_leon_jaykus_davila-avina_garcia_2021, title={Analysis of Bacterial Communities by 16S rRNA Gene Sequencing in a Melon-Producing Agro-environment}, ISBN={1432-184X}, DOI={10.1007/s00248-021-01709-8}, journal={MICROBIAL ECOLOGY}, author={Franco-Frias, Eduardo and Mercado-Guajardo, Victor and Merino-Mascorro, Angel and Perez-Garza, Janeth and Heredia, Norma and Leon, Juan S. and Jaykus, Lee-Ann and Davila-Avina, Jorge and Garcia, Santos}, year={2021} }
 @article{manuel_suther_moore_jaykus_2021, title={Comparison of a one-step real-time RT-PCR and a nested real-time RT-PCR for a genogroup II norovirus reveals differences in sensitivity depending upon assay design and visualization}, DOI={10.1371/journal.pone.0248581}, journal={PLOS ONE}, author={Manuel, Clyde S. and Suther, Cassandra and Moore, Matthew D. and Jaykus, Lee-Ann}, year={2021}, month={Apr} }
 @misc{kirchner_goulter_chapman_clayton_jaykus_2021, title={Cross-Contamination on Atypical Surfaces and Venues in Food Service Environments}, DOI={10.4315/JFP-20-314}, journal={JOURNAL OF FOOD PROTECTION}, author={Kirchner, Margaret and Goulter, Rebecca M. and Chapman, Benjamin J. and Clayton, James and Jaykus, Lee-Ann}, year={2021}, month={Jul} }
 @article{faircloth_moore_stoufer_kim_jaykus_2021, title={Generation of Nucleic Acid Aptamer Candidates against a Novel Calicivirus Protein Target}, DOI={10.3390/v13091716}, journal={VIRUSES-BASEL}, author={Faircloth, Jeremy and Moore, Matthew D. and Stoufer, Sloane and Kim, Minji and Jaykus, Lee-Ann}, year={2021}, month={Sep} }
 @article{brown_chen_siletzky_parsons_jaykus_eifert_ryser_logue_stam_brown_et al._2021, title={Harnessing Whole Genome Sequence Data for Facility-Specific Signatures for Listeria monocytogenes: A Case Study With Turkey Processing Plants in the United States}, DOI={10.3389/fsufs.2021.742353}, journal={FRONTIERS IN SUSTAINABLE FOOD SYSTEMS}, author={Brown, Phillip and Chen, Yi and Siletzky, Robin and Parsons, Cameron and Jaykus, Lee-Ann and Eifert, Joseph and Ryser, Elliot and Logue, Catherine M. and Stam, Christina and Brown, Eric and et al.}, year={2021}, month={Oct} }
 @article{murphy_scrafford_barraj_bi_higgins_jaykus_tran_2021, title={Potassium chloride-based replacers: modeling effects on sodium and potassium intakes of the US population with cross-sectional data from NHANES 2015-2016 and 2009-2010}, DOI={10.1093/ajcn/nqab020}, journal={AMERICAN JOURNAL OF CLINICAL NUTRITION}, author={Murphy, Mary M. and Scrafford, Carolyn G. and Barraj, Leila M. and Bi, Xiaoyu and Higgins, Kelly A. and Jaykus, Lee-Ann and Tran, Nga L.}, year={2021}, month={Jul} }
 @article{burris_simmons_webb_moore_jaykus_zheng_reed_ferreira_brown_bell_2021, title={Salmonella enterica colonization and fitness in pre-harvest cantaloupe production}, volume={93}, ISBN={1095-9998}, DOI={10.1016/j.fm.2020.103612}, journal={FOOD MICROBIOLOGY}, author={Burris, Kellie P. and Simmons, Otto D., III and Webb, Hannah M. and Moore, Robin Grant and Jaykus, Lee-Ann and Zheng, Jie and Reed, Elizabeth and Ferreira, Christina M. and Brown, Eric and Bell, Rebecca L.}, year={2021}, month={Feb} }
 @article{perez-garza_franco-frias_garcia-heredia_garcia_leon_jaykus_heredia_2021, title={The Cantaloupe Farm Environment Has a Diverse Genetic Pool of Antibiotic-Resistance and Virulence Genes}, ISBN={1556-7125}, DOI={10.1089/fpd.2020.2900}, journal={FOODBORNE PATHOGENS AND DISEASE}, author={Perez-Garza, Janeth and Franco-Frias, Eduardo and Garcia-Heredia, Alam and Garcia, Santos and Leon, Juan S. and Jaykus, Lee-Ann and Heredia, Norma}, year={2021} }
 @article{duong_shumaker_cates_shelley_goodson_bernstein_lavallee_kirchner_goulter_jaykus_et al._2020, title={An Observational Study of Thermometer Use by Consumers When Preparing Ground Turkey Patties}, volume={83}, ISBN={1944-9097}, DOI={10.4315/JFP-19-594}, number={7}, journal={JOURNAL OF FOOD PROTECTION}, author={Duong, Minh and Shumaker, Ellen Thomas and Cates, Sheryl C. and Shelley, Lisa and Goodson, Lydia and Bernstein, Christopher and Lavallee, Aaron and Kirchner, Margaret and Goulter, Rebecca and Jaykus, Lee-Ann and et al.}, year={2020}, month={Jul}, pages={1167–1174} }
 @article{prince-guerra_nace_lyles_aceituno_bartz_arbogast_gentry-shields_jaykus_heredia_garcia_et al._2020, title={Both Handwashing and an Alcohol-Based Hand Sanitizer Intervention Reduce Soil and Microbial Contamination on Farmworker Hands during Harvest, but Produce Type Matters}, volume={86}, ISBN={1098-5336}, DOI={10.1128/AEM.00780-20}, number={18}, journal={APPLIED AND ENVIRONMENTAL MICROBIOLOGY}, author={Prince-Guerra, Jessica L. and Nace, Molly E. and Lyles, Robert H. and Aceituno, Anna M. Fabiszewski and Bartz, Faith E. and Arbogast, James W. and Gentry-Shields, Jennifer and Jaykus, Lee-Ann and Heredia, Norma and Garcia, Santos and et al.}, year={2020}, month={Sep} }
 @article{burris_simmons_webb_deese_moore_jaykus_zheng_reed_ferreira_brown_et al._2020, title={Colonization and Internalization ofSalmonella entericaand Its Prevalence in Cucumber Plants}, volume={11}, ISBN={1664-302X}, DOI={10.3389/fmicb.2020.01135}, journal={FRONTIERS IN MICROBIOLOGY}, author={Burris, Kellie P. and Simmons, Otto D., III and Webb, Hannah M. and Deese, Lauren M. and Moore, Robin Grant and Jaykus, Lee-Ann and Zheng, Jie and Reed, Elizabeth and Ferreira, Christina M. and Brown, Eric W. and et al.}, year={2020} }
 @article{wilson_reynolds_jaykus_escudero-abarca_gerba_2020, title={Comparison of estimated norovirus infection risk reductions for a single fomite contact scenario with residual and nonresidual hand sanitizers}, volume={48}, ISBN={1527-3296}, DOI={10.1016/j.ajic.2019.09.010}, number={5}, journal={AMERICAN JOURNAL OF INFECTION CONTROL}, author={Wilson, Amanda M. and Reynolds, Kelly A. and Jaykus, Lee-Ann and Escudero-Abarca, Blanca and Gerba, Charles P.}, year={2020}, month={May}, pages={538–544} }
 @article{escudero-abarca_goulter_arbogast_leslie_green_jaykus_2020, title={Efficacy of alcohol-based hand sanitizers against human norovirus using RNase-RT-qPCR with validation by human intestinal enteroid replication}, ISBN={1472-765X}, DOI={10.1111/lam.13393}, journal={LETTERS IN APPLIED MICROBIOLOGY}, author={Escudero-Abarca, B. I. and Goulter, R. M. and Arbogast, J. W. and Leslie, R. A. and Green, K. and Jaykus, L. -A.}, year={2020} }
 @article{tijerina-rodriguez_solis-soto_heredia_leon_jaykus_garcia_2020, title={In-House Validation of a Rinse-Membrane Filtration Method for Processing Fresh Produce Samples for Downstream Cultural Detection of Salmonella, Escherichia coli O157:H7, and Listeria}, volume={83}, ISBN={1944-9097}, DOI={10.4315/JFP-19-581}, number={9}, journal={JOURNAL OF FOOD PROTECTION}, author={Tijerina-Rodriguez, Laura E. and Solis-Soto, Luisa and Heredia, Norma and Leon, Juan S. and Jaykus, Lee-Ann and Garcia, Santos}, year={2020}, month={Sep}, pages={1592–1597} }
 @article{cable_jaykus_hoelzer_newton_torero_2020, title={The impact of COVID-19 on food systems, safety, and security-a symposium report}, ISBN={1749-6632}, DOI={10.1111/nyas.14482}, journal={ANNALS OF THE NEW YORK ACADEMY OF SCIENCES}, author={Cable, Jennifer and Jaykus, Lee-Ann and Hoelzer, Karin and Newton, John and Torero, Maximo}, year={2020} }
 @article{allison_brown_goddard_guerinot_jansson_jaykus_jensen_khosla_lougee_lowry_et al._2019, title={Data Science}, ISBN={978-0-309-47392-7}, DOI={10.17226/25059}, journal={SCIENCE BREAKTHROUGHS TO ADVANCE FOOD AND AGRICULTURAL RESEARCH BY 2030}, author={Allison, David B. and Brown, Corrie C. and Goddard, Lisa M. and Guerinot, Mary Lou and Jansson, Janet K. and Jaykus, Lee-Ann and Jensen, Helen H. and Khosla, Rajiv and Lougee, Robin and Lowry, Gregory V. and et al.}, year={2019}, pages={145–164} }
 @article{andrea corzo-ariyama_garcia-heredia_heredia_garcia_leon_jaykus_solis-soto_2019, title={Phylogroups, pathotypes, biofilm formation and antimicrobial resistance of Escherichia coli isolates in farms and packing facilities of tomato, jalapeno pepper and cantaloupe from Northern Mexico}, volume={290}, DOI={10.1016/j.ijfoodmicro.2018.10.006}, journal={INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY}, author={Andrea Corzo-Ariyama, Hesperia and Garcia-Heredia, Alam and Heredia, Norma and Garcia, Santos and Leon, Juan and Jaykus, LeeAnn and Solis-Soto, Luisa}, year={2019}, pages={96–104} }
 @article{clayton_bolinger_jaykus_2018, title={Disinfectant testing against human norovirus surrogates-What infection preventionists need to know}, volume={39}, DOI={10.1017/ice.2018.210}, number={11}, journal={INFECTION CONTROL AND HOSPITAL EPIDEMIOLOGY}, author={Clayton, James S. and Bolinger, Hannah K. and Jaykus, Lee-Ann}, year={2018}, pages={1388–1389} }
 @article{manuel_moore_jaykus_2018, title={Predicting human norovirus infectivity - Recent advances and continued challenges}, volume={76}, ISSN={0740-0020}, url={http://dx.doi.org/10.1016/J.FM.2018.06.015}, DOI={10.1016/J.FM.2018.06.015}, journal={Food Microbiology}, publisher={Elsevier BV}, author={Manuel, Clyde S. and Moore, Matthew D. and Jaykus, Lee-Ann}, year={2018}, month={Dec}, pages={337–345} }
 @article{suh_choi_dwivedi_moore_escudero-abarca_jaykus_2018, title={Use of DNA aptamer for sandwich type detection of Listeria monocytogenes}, volume={557}, DOI={10.1016/j.ab.2018.04.009}, journal={ANALYTICAL BIOCHEMISTRY}, author={Suh, Soo Hwan and Choi, Soo Jung and Dwivedi, Hari P. and Moore, Matthew D. and Escudero-Abarca, Blanca I and Jaykus, Lee-Ann}, year={2018}, pages={27–33} }
 @misc{moore_jaykus_2018, title={Virus-bacteria interactions: Implications and potential for the applied and agricultural sciences}, volume={10}, DOI={10.3390/v10020061}, number={2}, journal={Viruses-Basel}, author={Moore, M. D. and Jaykus, L. A.}, year={2018} }
 @article{moore_jaykus_2017, title={A plate-based histo-blood group antigen binding assay for evaluation of human norovirus receptor binding ability}, volume={533}, DOI={10.1016/j.ab.2017.06.012}, journal={Analytical Biochemistry}, author={Moore, M. D. and Jaykus, L. A.}, year={2017}, pages={56–59} }
 @misc{overbey_jaykus_chapman_2017, title={A systematic review of the use of social media for food safety risk communication}, volume={80}, DOI={10.4315/0362-028x.jfp-16-345}, number={9}, journal={Journal of Food Protection}, author={Overbey, K. N. and Jaykus, L. A. and Chapman, B. J.}, year={2017}, pages={1537–1549} }
 @article{bartz_lickness_heredia_aceituno_newman_hodge_jaykus_garcia_leon_2017, title={Contamination of fresh produce by microbial indicators on farms and in packing facilities: Elucidation of environmental routes}, volume={83}, DOI={10.1128/aem.02984-16}, number={11}, journal={Applied and Environmental Microbiology}, author={Bartz, F. E. and Lickness, J. S. and Heredia, N. and Aceituno, A. F. and Newman, K. L. and Hodge, D. W. and Jaykus, L. A. and Garcia, S. and Leon, J. S.}, year={2017} }
 @article{moore_jaykus_2017, title={Development of a recombinase polymerase amplification assay for detection of epidemic human noroviruses}, volume={7}, DOI={10.1038/srep40244}, journal={Scientific Reports}, author={Moore, M. D. and Jaykus, L. A.}, year={2017} }
 @article{manuel_moore_jaykus_2017, title={Efficacy of a disinfectant containing silver dihydrogen citrate against GI.6 and GII.4 human norovirus}, volume={122}, DOI={10.1111/jam.13331}, number={1}, journal={Journal of Applied Microbiology}, author={Manuel, C. S. and Moore, M. D. and Jaykus, L. A.}, year={2017}, pages={78–86} }
 @article{moorman_montazeri_jaykus_2017, title={Efficacy of neutral electrolyzed water for inactivation of human norovirus}, volume={83}, DOI={10.1128/aem.00653-17}, number={16}, journal={Applied and Environmental Microbiology}, author={Moorman, E. and Montazeri, N. and Jaykus, L. A.}, year={2017} }
 @article{tung-thompson_escudero-abarca_outlaw_ganee_cassard_mabilat_jaykus_2017, title={Evaluation of a surface sampling method for recovery of human noroviruses prior to detection using reverse transcription quantitative PCR}, volume={80}, DOI={10.4315/0362-028x.jfp-16-276}, number={2}, journal={Journal of Food Protection}, author={Tung-Thompson, G. and Escudero-Abarca, B. I. and Outlaw, J. and Ganee, A. and Cassard, S. and Mabilat, C. and Jaykus, L. A.}, year={2017}, pages={231–236} }
 @article{almand_moore_outlaw_jaykus_2017, title={Human norovirus binding to select bacteria representative of the human gut microbiota}, volume={12}, DOI={10.1371/journal.pone.0173124}, number={3}, journal={PLoS One}, author={Almand, E. A. and Moore, M. D. and Outlaw, J. and Jaykus, L. A.}, year={2017} }
 @article{jaykus_2017, title={Keys to successful grant writing}, volume={82}, number={7}, journal={Journal of Food Science}, author={Jaykus, L. A.}, year={2017}, pages={1511–1512} }
 @article{newman_bartz_johnston_moe_jaykus_leon_2017, title={Microbial load of fresh produce and paired equipment surfaces in packing facilities near the US and Mexico border}, volume={80}, DOI={10.4315/0362-028x.jfp-16-365}, number={4}, journal={Journal of Food Protection}, author={Newman, K. L. and Bartz, F. E. and Johnston, L. and Moe, C. L. and Jaykus, L. A. and Leon, J. S.}, year={2017}, pages={582–589} }
 @misc{almand_moore_jaykus_2017, title={Norovirus binding to ligands beyond histo-blood group antigens}, volume={8}, DOI={10.3389/fmicb.2017.02549}, journal={Frontiers in Microbiology}, author={Almand, E. A. and Moore, M. D. and Jaykus, L. A.}, year={2017} }
 @article{moore_jaykus_2017, title={Recombinase polymerase amplification: A promising point-of-care detection method for enteric viruses}, volume={12}, DOI={10.2217/fvl-2017-0034}, number={8}, journal={Future Virology}, author={Moore, M. D. and Jaykus, L. A.}, year={2017}, pages={421–429} }
 @misc{wang_lapinski_quilliam_jaykus_fraser_2017, title={The effect of hand-hygiene interventions on infectious disease-associated absenteeism in elementary schools: A systematic literature review}, volume={45}, DOI={10.1016/j.ajic.2017.01.018}, number={6}, journal={American Journal of Infection Control}, author={Wang, Z. and Lapinski, M. and Quilliam, E. and Jaykus, L. A. and Fraser, A.}, year={2017}, pages={682–689} }
 @article{montazeri_manuel_moorman_khatiwada_williams_jaykus_2017, title={Virucidal activity of fogged chlorine dioxide-and hydrogen peroxide-based disinfectants against human norovirus and its surrogate, Feline calicivirus, on hard-to-reach surfaces}, volume={8}, DOI={10.3389/fmicb.2017.01031}, journal={Frontiers in Microbiology}, author={Montazeri, N. and Manuel, C. and Moorman, E. and Khatiwada, J. R. and Williams, L. L. and Jaykus, L. A.}, year={2017} }
 @misc{almand_moore_jaykus_2017, title={Virus-bacteria interactions: An emerging topic in human infection}, volume={9}, number={3}, journal={Viruses-Basel}, author={Almand, E. A. and Moore, M. D. and Jaykus, L. A.}, year={2017} }
 @misc{knight_haines_stals_li_uyttendaele_knight_jaykus_2016, title={A systematic review of human norovirus survival reveals a greater persistence of human norovirus RT-qPCR signals compared to those of cultivable surrogate viruses}, volume={216}, DOI={10.1016/j.ijfoodmicro.2015.08.015}, journal={International Journal of Food Microbiology}, author={Knight, A. and Haines, J. and Stals, A. and Li, D. and Uyttendaele, M. and Knight, A. and Jaykus, L. A.}, year={2016}, pages={40–49} }
 @article{thomas_binder_mclaughlin_jaykus_hanson_powell_chapman_2016, title={Assessment of risk communication about undercooked hamburgers by restaurant servers}, volume={79}, DOI={10.4315/0362-028x.jfp-16-065}, number={12}, journal={Journal of Food Protection}, author={Thomas, E. M. and Binder, A. R. and Mclaughlin, A. and Jaykus, L. A. and Hanson, D. and Powell, D. and Chapman, B.}, year={2016}, pages={2113–2118} }
 @article{almand_goulter_jaykus_2016, title={Capture and concentration of viral and bacterial foodborne pathogens using apolipoprotein H}, volume={128}, DOI={10.1016/j.mimet.2016.07.014}, journal={Journal of Microbiological Methods}, author={Almand, E. A. and Goulter, R. M. and Jaykus, L. A.}, year={2016}, pages={88–95} }
 @article{aceituno_heredia_stern_bartz_venegas_solis-soto_gentry-shields_jaykus_leon_garcia_2016, title={Efficacy of two hygiene methods to reduce soil and microbial contamination on farmworker hands during harvest}, volume={59}, DOI={10.1016/j.foodcont.2015.06.059}, journal={Food Control}, author={Aceituno, A. F. and Heredia, N. and Stern, A. and Bartz, F. E. and Venegas, F. and Solis-Soto, L. and Gentry-Shields, J. and Jaykus, L. A. and Leon, J. S. and Garcia, S.}, year={2016}, pages={787–792} }
 @article{moore_bobay_mertens_jaykus_2016, title={Human norovirus aptamer exhibits high degree of target conformation-dependent binding similar to that of receptors and discriminates particle functionality}, volume={1}, DOI={10.1128/msphere.00298-16}, number={6}, journal={Msphere}, author={Moore, M. D. and Bobay, B. G. and Mertens, B. and Jaykus, L. A.}, year={2016} }
 @article{heredia_caballero_cardenas_molina_garcia_solis_burrowes_bartz_aceituno_jaykus_et al._2016, title={Microbial indicator profiling of fresh produce and environmental samples from farms and packing facilities in Northern Mexico}, volume={79}, DOI={10.4315/0362-028x.jfp-15-499}, number={7}, journal={Journal of Food Protection}, author={Heredia, N. and Caballero, C. and Cardenas, C. and Molina, K. and Garcia, R. and Solis, L. and Burrowes, V. and Bartz, F. E. and Aceituno, A. F. and Jaykus, L. A. and et al.}, year={2016}, pages={1197–1209} }
 @inproceedings{baugher_jaykus_2016, title={Natural microbiota of raspberries (Rubus idaeus) and strawberries (Fragaria x ananassa): Microbial survey, bacterial isolation and identification, and biofilm characterization}, volume={1133}, booktitle={Xi international rubus and ribes symposium}, author={Baugher, J. L. and Jaykus, L. A.}, year={2016}, pages={521–526} }
 @article{bradshaw_jaykus_2016, title={Risk assessment for foodborne viruses}, DOI={10.1007/978-3-319-30723-7_17}, journal={Viruses in foods, 2nd edition}, author={Bradshaw, E. and Jaykus, L. A.}, year={2016}, pages={471–503} }
 @article{bartz_hodge_heredia_aceituno_solis_jaykus_garcia_leon_2016, title={Somatic coliphage profiles of produce and environmental samples from Farms in Northern Mexico}, volume={8}, DOI={10.1007/s12560-016-9240-x}, number={3}, journal={Food and Environmental Virology}, author={Bartz, F. E. and Hodge, D. W. and Heredia, N. and Aceituno, A. F. and Solis, L. and Jaykus, L. A. and Garcia, S. and Leon, J. S.}, year={2016}, pages={221–226} }
 @article{tung-thompson_libera_koch_reyes_jaykus_2015, title={Aerosolization of a human norovirus surrogate, bacteriophage MS2, during simulated vomiting}, volume={10}, DOI={10.1371/journal.pone.0134277}, number={8}, journal={PLoS One}, author={Tung-Thompson, G. and Libera, D. A. and Koch, K. L. and Reyes, F. L. and Jaykus, L. A.}, year={2015} }
 @article{fraser_wohlgenant_cates_chen_jaykus_li_chapman_2015, title={An observational study of frequency of provider hand contacts in child care facilities in North Carolina and South Carolina}, volume={43}, DOI={10.1016/j.ajic.2014.10.017}, number={2}, journal={American Journal of Infection Control}, author={Fraser, A. and Wohlgenant, K. and Cates, S. and Chen, X. and Jaykus, L. A. and Li, Y. and Chapman, B.}, year={2015}, pages={107–111} }
 @article{ward_dhingra_remais_chang_johnston_jaykus_leon_2015, title={Associations between weather and microbial load on fresh produce prior to harvest}, volume={78}, DOI={10.4315/0362-028x.jfp-14-381}, number={4}, journal={Journal of Food Protection}, author={Ward, M. and Dhingra, R. and Remais, J. V. and Chang, H. H. and Johnston, L. M. and Jaykus, L. A. and Leon, J.}, year={2015}, pages={849–854} }
 @article{gentry-shields_jaykus_2015, title={Comparison of process control viruses for use in extraction and detection of human norovirus from food matrices}, volume={77}, DOI={10.1016/j.foodres.2015.05.027}, journal={Food Research International}, author={Gentry-Shields, J. and Jaykus, L. A.}, year={2015}, pages={320–325} }
 @article{manuel_moore_jaykus_2015, title={Destruction of the capsid and genome of GII.4 human norovirus occurs during exposure to metal alloys containing copper}, volume={81}, DOI={10.1128/aem.00388-15}, number={15}, journal={Applied and Environmental Microbiology}, author={Manuel, C. S. and Moore, M. D. and Jaykus, L. A.}, year={2015}, pages={4940–4946} }
 @article{moore_escudero-abarca_suh_jaykus_2015, title={Generation and characterization of nucleic acid aptamers targeting the capsid P domain of a human norovirus GII.4 strain}, volume={209}, DOI={10.1016/j.jbiotec.2015.06.389}, journal={Journal of Biotechnology}, author={Moore, M. D. and Escudero-Abarca, B. I. and Suh, S. H. and Jaykus, L. A.}, year={2015}, pages={41–49} }
 @misc{moore_goulter_jaykus_2015, title={Human norovirus as a foodborne pathogen: Challenges and developments}, volume={6}, DOI={10.1146/annurev-food-022814-015643}, journal={Annual review of food science and technology, vol 6}, author={Moore, M. D. and Goulter, R. M. and Jaykus, L. A.}, year={2015}, pages={411–433} }
 @misc{uyttendaele_jaykus_amoah_chiodini_cunliffe_jacxsens_holvoet_korsten_lau_mcclure_et al._2015, title={Microbial hazards in irrigation water: Standards, norms, and testing to manage use of water in fresh produce primary production}, volume={14}, DOI={10.1111/1541-4337.12133}, number={4}, journal={Comprehensive Reviews in Food Science and Food Safety}, author={Uyttendaele, M. and Jaykus, L. A. and Amoah, P. and Chiodini, A. and Cunliffe, D. and Jacxsens, L. and Holvoet, K. and Korsten, L. and Lau, M. and McClure, P. and et al.}, year={2015}, pages={336–356} }
 @article{tung-thompson_gentry-shields_fraser_jaykus_2015, title={Persistence of human norovirus RT-qPCR signals in simulated gastric fluid}, volume={7}, DOI={10.1007/s12560-014-9170-4}, number={1}, journal={Food and Environmental Virology}, author={Tung-Thompson, G. and Gentry-Shields, J. and Fraser, A. and Jaykus, L. A.}, year={2015}, pages={32–40} }
 @article{heredia_solis-soto_venegas_bartz_aceituno_jaykus_leon_garcia_2015, title={Validation of a novel rinse and filtration method for efficient processing of fresh produce samples for microbiological indicator enumeration}, volume={78}, DOI={10.4315/0362-028x.jfp-14-324}, number={3}, journal={Journal of Food Protection}, author={Heredia, N. and Solis-Soto, L. and Venegas, F. and Bartz, F. E. and Aceituno, A. F. and Jaykus, L. A. and Leon, J. S. and Garcia, S.}, year={2015}, pages={525–530} }
 @misc{de keuckelaere_jacxsens_amoah_medema_mcclure_jaykus_uyttendaele_2015, title={Zero risk does not exist: Lessons learned from microbial risk assessment related to use of water and safety of fresh produce}, volume={14}, DOI={10.1111/1541-4337.12140}, number={4}, journal={Comprehensive Reviews in Food Science and Food Safety}, author={De Keuckelaere, A. and Jacxsens, L. and Amoah, P. and Medema, G. and McClure, P. and Jaykus, L. A. and Uyttendaele, M.}, year={2015}, pages={387–410} }
 @article{suh_dwivedi_jaykus_2014, title={Development and evaluation of aptamer magnetic capture assay in conjunction with real-time PCR for detection of Campylobacter jejuni}, volume={56}, DOI={10.1016/j.lwt.2013.12.012}, number={2}, journal={Lebensmittel-Wissenchaft + Technologie = Food Science + Technology}, author={Suh, S. H. and Dwivedi, H. P. and Jaykus, L. A.}, year={2014}, pages={256–260} }
 @article{jaykus_meschke_2014, title={Editorial overview: Environmental virology}, volume={4}, DOI={10.1016/j.coviro.2014.01.007}, journal={Current Opinion in Virology}, author={Jaykus, L. A. and Meschke, J. S.}, year={2014}, pages={VII-} }
 @article{li_jaykus_cates_wohlgenant_chen_fraser_2014, title={Hygienic conditions in child-care facilities in North Carolina and South Carolina: An integrated microbial and observational study}, volume={42}, DOI={10.1016/j.ajic.2014.03.009}, number={7}, journal={American Journal of Infection Control}, author={Li, Y. and Jaykus, L. A. and Cates, S. and Wohlgenant, K. and Chen, X. and Fraser, A. M.}, year={2014}, pages={781–786} }
 @article{li_fraser_chen_cates_wohlgenant_jaykus_2014, title={Microbiological analysis of environmental samples collected from child care facilities in North and South Carolina}, volume={42}, DOI={10.1016/j.ajic.2014.06.030}, number={10}, journal={American Journal of Infection Control}, author={Li, Y. and Fraser, A. and Chen, X. and Cates, S. and Wohlgenant, K. and Jaykus, L. A.}, year={2014}, pages={1049–1055} }
 @article{escudero-abarca_rawsthorne_goulter_suh_jaykus_2014, title={Molecular methods used to estimate thermal inactivation of a prototype human norovirus: More heat resistant than previously believed?}, volume={41}, DOI={10.1016/j.fm.2014.01.009}, journal={Food Microbiology}, author={Escudero-Abarca, B. I. and Rawsthorne, H. and Goulter, R. M. and Suh, S. H. and Jaykus, L. A.}, year={2014}, pages={91–95} }
 @article{wohlgenant_cates_fraser_chapman_jaykus_chen_2014, title={Sanitation in classroom and food preparation areas in child-care facilities in North Carolina and South Carolina}, volume={77}, number={4}, journal={Journal of Environmental Health}, author={Wohlgenant, K. C. and Cates, S. C. and Fraser, A. and Chapman, B. and Jaykus, L. A. and Chen, X.}, year={2014}, pages={20–27} }
 @article{suh_dwivedi_choi_jaykus_2014, title={Selection and characterization of DNA aptamers specific for Listeria species}, volume={459}, DOI={10.1016/j.ab.2014.05.006}, journal={Analytical Biochemistry}, author={Suh, S. H. and Dwivedi, H. P. and Choi, S. J. and Jaykus, L. A.}, year={2014}, pages={39–45} }
 @article{escudero-abarca_suh_moore_dwivedi_jaykus_2014, title={Selection, characterization and application of nucleic acid aptamers for the capture and detection of human norovirus strains}, volume={9}, DOI={10.1371/journal.pone.0106805}, number={9}, journal={PLoS One}, author={Escudero-Abarca, B. I. and Suh, S. H. and Moore, M. D. and Dwivedi, H. P. and Jaykus, L. A.}, year={2014} }
 @article{thomas_chapman_jaykus_phister_2014, title={Tracing temperature patterns of cut leafy greens during service in North Carolina school food service}, volume={77}, DOI={10.4315/0362-028x.jfp-14-121}, number={9}, journal={Journal of Food Protection}, author={Thomas, E. M. and Chapman, B. and Jaykus, L. A. and Phister, T.}, year={2014}, pages={1495–1500} }
 @article{ravaliya_gentry-shields_garcia_heredia_aceituno_bartz_leon_jaykus_2014, title={Use of bacteroidales microbial source tracking to monitor fecal contamination in fresh produce production}, volume={80}, DOI={10.1128/aem.02891-13}, number={2}, journal={Applied and Environmental Microbiology}, author={Ravaliya, K. and Gentry-Shields, J. and Garcia, S. and Heredia, N. and Aceituno, A. F. and Bartz, F. E. and Leon, J. S. and Jaykus, L. A.}, year={2014}, pages={612–617} }
 @article{tung_macinga_arbogast_jaykus_2013, title={Efficacy of commonly used disinfectants for inactivation of human noroviruses and their surrogates}, volume={76}, DOI={10.4315/0362-028x.jfp-12-532}, number={7}, journal={Journal of Food Protection}, author={Tung, G. and Macinga, D. and Arbogast, J. and Jaykus, L. A.}, year={2013}, pages={1210–1217} }
 @article{liu_escudero_jaykus_montes_goulter_lichtenstein_fernandez_lee_de nardo_kirby_et al._2013, title={Laboratory evidence of norwalk virus contamination on the hands of infected individuals}, volume={79}, DOI={10.1128/aem.02576-13}, number={24}, journal={Applied and Environmental Microbiology}, author={Liu, P. B. and Escudero, B. and Jaykus, L. A. and Montes, J. and Goulter, R. M. and Lichtenstein, M. and Fernandez, M. and Lee, J. C. and De Nardo, E. and Kirby, A. and et al.}, year={2013}, pages={7875–7881} }
 @article{suh_jaykus_2013, title={Nucleic acid aptamers for capture and detection of Listeria spp}, volume={167}, DOI={10.1016/j.jbiotec.2013.07.027}, number={4}, journal={Journal of Biotechnology}, author={Suh, S. H. and Jaykus, L. A.}, year={2013}, pages={454–461} }
 @article{dwivedi_smiley_jaykus_2013, title={Selection of DNA aptamers for capture and detection of Salmonella Typhimurium using a whole-cell SELEX approach in conjunction with cell sorting}, volume={97}, DOI={10.1007/s00253-013-4766-4}, number={8}, journal={Applied Microbiology and Biotechnology}, author={Dwivedi, H. P. and Smiley, R. D. and Jaykus, L. A.}, year={2013}, pages={3677–3686} }
 @article{escudero_rawsthorne_gensel_jaykus_2012, title={Persistence and transferability of noroviruses on and between common surfaces and foods}, volume={75}, DOI={10.4315/0362-028x.jfp-11-460}, number={5}, journal={Journal of Food Protection}, author={Escudero, B. I. and Rawsthorne, H. and Gensel, C. and Jaykus, L. A.}, year={2012}, pages={927–935} }
 @article{liu_jaykus_wong_moe_2012, title={Persistence of Norwalk virus, male-specific coliphage, and Escherichia coli on stainless steel coupons and in phosphate-buffered saline}, volume={75}, DOI={10.4315/0362-028x.jfp-12-197}, number={12}, journal={Journal of Food Protection}, author={Liu, P. B. and Jaykus, L. A. and Wong, E. and Moe, C.}, year={2012}, pages={2151–2157} }
 @article{heldt_gurgel_jaykus_carbonell_2012, title={Porcine parvovirus removal using trimer and biased hexamer peptides}, volume={7}, ISSN={1860-6768}, url={http://dx.doi.org/10.1002/biot.201000397}, DOI={10.1002/biot.201000397}, number={4}, journal={Biotechnology Journal}, publisher={Wiley}, author={Heldt, Caryn L. and Gurgel, Patrick V. and Jaykus, Lee-Ann and Carbonell, Ruben G.}, year={2012}, month={Apr}, pages={558–565} }
 @misc{dwivedi_jaykus_2011, title={Detection of pathogens in foods: the current state-of-the-art and future directions}, volume={37}, DOI={10.3109/1040841x.2010.506430}, number={1}, journal={CRC Critical Reviews in Microbiology}, author={Dwivedi, H. P. and Jaykus, L. A.}, year={2011}, pages={40–63} }
 @article{anderson_jaykus_beaulieu_dennis_2011, title={Pathogen-produce pair attribution risk ranking tool to prioritize fresh produce commodity and pathogen combinations for further evaluation (P(3)ARRT)}, volume={22}, DOI={10.1016/j.foodcont.2011.04.028}, number={12}, journal={Food Control}, author={Anderson, M. and Jaykus, L. A. and Beaulieu, S. and Dennis, S.}, year={2011}, pages={1865–1872} }
 @misc{tirado_clarke_jaykus_mcquatters-gollop_franke_2010, title={Climate change and food safety: A review}, volume={43}, DOI={10.1016/j.foodres.2010.07.003}, number={7}, journal={Food Research International}, author={Tirado, M. C. and Clarke, R. and Jaykus, L. A. and McQuatters-Gollop, A. and Franke, J. M.}, year={2010}, pages={1745–1765} }
 @article{drake_whitney_levine_depaola_jaykus_2010, title={Correlation of mannitol fermentation with virulence-associated genotypic characteristics in vibrio vulnificus isolates from oysters and water samples in the Gulf of Mexico}, volume={7}, DOI={10.1089/fpd.2009.0362}, number={1}, journal={Foodborne Pathogens and Disease}, author={Drake, S. L. and Whitney, B. and Levine, J. F. and DePaola, A. and Jaykus, L. A.}, year={2010}, pages={97–101} }
 @article{björnsdóttir-butler_bolton_jaykus_mcclellan-green_green_2010, title={Development of molecular-based methods for determination of high histamine producing bacteria in fish}, volume={139}, ISSN={0168-1605}, url={http://dx.doi.org/10.1016/j.ijfoodmicro.2010.03.017}, DOI={10.1016/j.ijfoodmicro.2010.03.017}, number={3}, journal={International Journal of Food Microbiology}, publisher={Elsevier BV}, author={Björnsdóttir-Butler, Kristin and Bolton, Gregory E. and Jaykus, Lee-Ann and McClellan-Green, Patricia D. and Green, David P.}, year={2010}, month={May}, pages={161–167} }
 @article{liu_yuen_hsiao_jaykus_moe_2010, title={Effectiveness of liquid soap and hand sanitizer against Norwalk virus on contaminated hands}, volume={76}, DOI={10.1128/AEM.01729-09}, number={2}, journal={Applied and Environmental Microbiology}, author={Liu, P. B. and Yuen, Y. and Hsiao, H. M. and Jaykus, L. A. and Moe, C.}, year={2010}, pages={394–399} }
 @article{liu_hsiao_jaykus_moe_2010, title={Quantification of Norwalk virus inocula: comparison of endpoint titration and real-time reverse transcription-PCR methods}, volume={82}, DOI={10.1002/jmv.21851}, number={9}, journal={Journal of Medical Virology}, author={Liu, P. B. and Hsiao, H. M. and Jaykus, L. A. and Moe, C.}, year={2010}, pages={1612–1616} }
 @article{dwivedi_smiley_jaykus_2010, title={Selection and characterization of DNA aptamers with binding selectivity to Campylobacter jejuni using whole-cell SELEX}, volume={87}, DOI={10.1007/s00253-010-2728-7}, number={6}, journal={Applied Microbiology and Biotechnology}, author={Dwivedi, H. P. and Smiley, R. D. and Jaykus, L. A.}, year={2010}, pages={2323–2334} }
 @article{bjornsdottir_bolton_mcclellan-green_jaykus_green_2009, title={Detection of gram-negative histamine-producing bacteria in fish: A comparative study}, volume={72}, DOI={10.4315/0362-028X-72.9.1987}, number={9}, journal={Journal of Food Protection}, author={Bjornsdottir, K. and Bolton, G. E. and McClellan-Green, P. D. and Jaykus, L. A. and Green, D. P.}, year={2009}, pages={1987–1991} }
 @article{rawsthorne_phister_jaykus_2009, title={Development of a fluorescent in situ method for visualization of enteric viruses}, volume={75}, DOI={10.1128/AEM.01986-09}, number={24}, journal={Applied and Environmental Microbiology}, author={Rawsthorne, H. and Phister, T. G. and Jaykus, L. A.}, year={2009}, pages={7822–7827} }
 @article{newsome_tran_paoli_jaykus_tompkin_miliotis_ruthman_hartnett_busta_petersen_et al._2009, title={Development of a risk-ranking framework to evaluate potential high-threat microorganisms, toxins, and chemicals in food}, volume={74}, DOI={10.1111/j.1750-3841.2008.01042.x}, number={2}, journal={Journal of Food Science}, author={Newsome, R. and Tran, N. and Paoli, G. M. and Jaykus, L. A. and Tompkin, B. and Miliotis, M. and Ruthman, T. and Hartnett, E. and Busta, F. F. and Petersen, B. and et al.}, year={2009}, pages={R39–45} }
 @book{food-borne microbes: shaping the host ecosystem_2009, ISBN={9781555814052}, DOI={10.1128/9781555815479}, publisher={Washington, D.C.: ASM Press}, year={2009} }
 @article{kim_bang_drake_hanson_jaykus_2009, title={Impact of storage temperature and product pH on the survival of Listeria monocytogenes in vacuum-packaged souse}, volume={72}, DOI={10.4315/0362-028X-72.3.637}, number={3}, journal={Journal of Food Protection}, author={Kim, M. K. and Bang, W. and Drake, M. A. and Hanson, D. J. and Jaykus, L. A.}, year={2009}, pages={637–643} }
 @article{heldt_gurgel_jaykus_carbonell_2009, title={Influence of peptide ligand surface density and ethylene oxide spacer arm on the capture of porcine parvovirus}, volume={25}, DOI={10.1002/btpr.236}, number={5}, journal={Biotechnology Progress}, author={Heldt, C. L. and Gurgel, P. V. and Jaykus, L. A. and Carbonell, R. G.}, year={2009}, pages={1411–1418} }
 @article{malek_barzilay_kramer_camp_jaykus_escudero‐abarca_derrick_white_gerba_higgins_et al._2009, title={Outbreak of Norovirus Infection among River Rafters Associated with Packaged Delicatessen Meat, Grand Canyon, 2005}, volume={48}, ISSN={1058-4838 1537-6591}, url={http://dx.doi.org/10.1086/594118}, DOI={10.1086/594118}, number={1}, journal={Clinical Infectious Diseases}, publisher={Oxford University Press (OUP)}, author={Malek, Mark and Barzilay, Ezra and Kramer, Adam and Camp, Brendan and Jaykus, Lee‐Ann and Escudero‐Abarca, Blanca and Derrick, Greg and White, Patricia and Gerba, Charles and Higgins, Charles and et al.}, year={2009}, month={Jan}, pages={31–37} }
 @article{rawsthorne_dock_jaykus_2009, title={PCR-based method using propidium monoazide to distinguish viable from nonviable Bacillus subtilis dpores}, volume={75}, DOI={10.1128/AEM.02524-08}, number={9}, journal={Applied and Environmental Microbiology}, author={Rawsthorne, H. and Dock, C. N. and Jaykus, L. A.}, year={2009}, pages={2936–2939} }
 @article{liu_chien_papafragkou_hsiao_jaykus_moe_2009, title={Persistence of human noroviruses on food preparation surfaces and human hands}, volume={1}, DOI={10.1007/s12560-009-9019-4}, number={3-4}, journal={Food and Environmental Virology}, author={Liu, P. B. and Chien, Y. W. and Papafragkou, E. and Hsiao, H. M. and Jaykus, L. A. and Moe, C.}, year={2009}, pages={141–147} }
 @article{mokhtari_jaykus_2009, title={Quantitative exposure model for the transmission of norovirus in retail food preparation}, volume={133}, DOI={10.1016/j.ijfoodmicro.2009.04.021}, number={1-2}, journal={International Journal of Food Microbiology}, author={Mokhtari, A. and Jaykus, L. A.}, year={2009}, pages={38–47} }
 @misc{brehm-stecher_young_jaykus_tortorello_2009, title={Sample preparation: The forgotten beginning}, volume={72}, DOI={10.4315/0362-028x-72.8.1774}, number={8}, journal={Journal of Food Protection}, author={Brehm-Stecher, B. and Young, C. and Jaykus, L. A. and Tortorello, M. L.}, year={2009}, pages={1774–1789} }
 @article{joshi_janagama_dwivedi_kumar_jaykus_schefers_sreevatsan_2009, title={Selection, characterization, and application of DNA aptamers for the capture and detection of Salmonella enterica serovars}, volume={23}, DOI={10.1016/j.mcp.2008.10.006}, number={1}, journal={Molecular and Cellular Probes}, author={Joshi, R. and Janagama, H. and Dwivedi, H. P. and Kumar, T. M. A. S. and Jaykus, L. A. and Schefers, J. and Sreevatsan, S.}, year={2009}, pages={20–28} }
 @article{gonzalez-escalona_martinez-urtaza_romero_espejo_jaykus_depaola_2008, title={Determination of molecular phylogenetics of Vibrio parahaemolyticus strains by multilocus sequence typing}, volume={190}, DOI={10.1128/JB.01808-07}, number={8}, journal={Journal of Bacteriology}, author={Gonzalez-Escalona, N. and Martinez-Urtaza, J. and Romero, J. and Espejo, R. T. and Jaykus, L. A. and DePaola, A.}, year={2008}, pages={2831–2840} }
 @article{melody_senevirathne_janes_jaykus_supan_2008, title={Effectiveness of icing as a postharvest treatment for control of Vibrio vulnificus and Vibrio parahaemolyticus in the eastern oyster (Crassostrea virginica)}, volume={71}, DOI={10.4315/0362-028X-71.7.1475}, number={7}, journal={Journal of Food Protection}, author={Melody, K. and Senevirathne, R. and Janes, M. and Jaykus, L. A. and Supan, J.}, year={2008}, pages={1475–1480} }
 @article{heldt_gurgel_jaykus_carbonell_2008, title={Identification of trimeric peptides that bind porcine parvovirus from mixtures containing human blood plasma}, volume={24}, DOI={10.1021/bp070412c}, number={3}, journal={Biotechnology Progress}, author={Heldt, C. L. and Gurgel, P. V. and Jaykus, L. A. and Carbonell, R. G.}, year={2008}, pages={554–560} }
 @article{macinga_sattar_jaykus_arbogast_2008, title={Improved inactivation of nonenveloped enteric viruses and their surrogates by a novel alcohol-based hand sanitizer}, volume={74}, DOI={10.1128/AEM.00487-08}, number={16}, journal={Applied and Environmental Microbiology}, author={Macinga, D. R. and Sattar, S. A. and Jaykus, L. A. and Arbogast, J. W.}, year={2008}, pages={5047–5052} }
 @article{viazis_farkas_jaykus_2008, title={Inactivation of bacterial pathogens in human milk by high-pressure processing}, volume={71}, DOI={10.4315/0362-028X-71.1.109}, number={1}, journal={Journal of Food Protection}, author={Viazis, S. and Farkas, B. E. and Jaykus, L. A.}, year={2008}, pages={109–118} }
 @article{ailes_leon_jaykus_johnston_clayton_blanding_kleinbaum_backer_moe_2008, title={Microbial concentrations on fresh produce are affected by postharvest processing, importation, and season}, volume={71}, DOI={10.4315/0362-028X-71.12.2389}, number={12}, journal={Journal of Food Protection}, author={Ailes, E. C. and Leon, J. S. and Jaykus, L. A. and Johnston, L. M. and Clayton, H. A. and Blanding, S. and Kleinbaum, D. G. and Backer, L. C. and Moe, C. L.}, year={2008}, pages={2389–2397} }
 @article{papafragkou_plante_mattison_bidawid_karthikeyan_farber_jaykus_2008, title={Rapid and sensitive detection of hepatitis A virus in representative food matrices}, volume={147}, DOI={10.1016/j.jviromet.2007.08.024}, number={1}, journal={Journal of Virological Methods}, author={Papafragkou, E. and Plante, M. and Mattison, K. and Bidawid, S. and Karthikeyan, K. and Farber, J. M. and Jaykus, L. A.}, year={2008}, pages={177–187} }
 @article{gonzalez-escalona_jaykus_depaola_2007, title={Accurate identification of desired clones from 16S-23S rDNA spacer libraries using single PCR}, volume={360}, DOI={10.1016/j.ab.2006.10.026}, number={1}, journal={Analytical Biochemistry}, author={Gonzalez-Escalona, N. and Jaykus, L. A. and Depaola, A.}, year={2007}, pages={146–147} }
 @misc{drake_depaola_jaykus_2007, title={An overview of Vibrio vulnificus and Vibrio parahaemolyticus}, volume={6}, DOI={10.1111/j.1541-4337.2007.00022.x}, number={4}, journal={Comprehensive Reviews in Food Science and Food Safety}, author={Drake, S. L. and DePaola, A. and Jaykus, L. A.}, year={2007}, pages={120–144} }
 @article{gonzalez-escalona_whitney_jaykus_depaola_2007, title={Comparison of direct genome Restriction Enzyme analysis and pulsed-field gel electrophoresis for typing of Vibrio vulnificus and their correspondence with multilocus sequence typing data}, volume={73}, DOI={10.1128/AEM.00738-07}, number={22}, journal={Applied and Environmental Microbiology}, author={Gonzalez-Escalona, N. and Whitney, B. and Jaykus, L. A. and DePaola, A.}, year={2007}, pages={7494–7500} }
 @article{hegde_leon-velarde_stam_jaykus_odumeru_2007, title={Evaluation of BBL CHROMagar Listeria agar for the isolation and identification of Listeria monocytogenes from food and environmental samples}, volume={68}, DOI={10.1016/j.mimet.2006.06.011}, number={1}, journal={Journal of Microbiological Methods}, author={Hegde, V. and Leon-Velarde, C. G. and Stam, C. M. and Jaykus, L. A. and Odumeru, J. A.}, year={2007}, pages={82–87} }
 @article{brinley_stam_truong_coronel_kumar_simunovic_sandeep_cartwright_swartzel_jaykus_2007, title={Feasibility of utilizing bio-indicators for testing microbial inactivation in sweetpotato purees processed with a continuous flow microwave system}, volume={72}, DOI={10.1111/j.1750-3841.2007.00371.x}, number={5}, journal={Journal of Food Science}, author={Brinley, T. A. and Stam, C. N. and Truong, V. D. and Coronel, P. and Kumar, P. and Simunovic, J. and Sandeep, K. P. and Cartwright, G. D. and Swartzel, K. R. and Jaykus, L. A.}, year={2007}, pages={E235–242} }
 @article{santos_d'souza_jaykus_ferket_sheldon_2007, title={Genotypes, serotypes, and antibiotic resistance profiles of Salmonella isolated from commercial North Carolina Turkey farms}, volume={70}, DOI={10.4315/0362-028X-70.6.1328}, number={6}, journal={Journal of Food Protection}, author={Santos, F. B. O. and D'Souza, D. H. and Jaykus, L. and Ferket, P. R. and Sheldon, B. W.}, year={2007}, pages={1328–1333} }
 @article{cates_kosa_moore_jaykus_ten eyck_cowen_2007, title={Listeriosis prevention for older adults: Effective messages and delivery methods}, volume={33}, DOI={10.1080/03601270701411023}, number={7}, journal={Educational Gerontology}, author={Cates, S. C. and Kosa, K. M. and Moore, C. M. and Jaykus, L. A. and Ten Eyck, T. A. and Cowen, P.}, year={2007}, pages={587–606} }
 @article{bang_drake_jaykus_2007, title={Recovery and detection of Vibrio vulnificus during cold storage}, volume={24}, DOI={10.1016/j.fm.2006.12.002}, number={6}, journal={Food Microbiology}, author={Bang, W. and Drake, M. A. and Jaykus, L. A.}, year={2007}, pages={664–670} }
 @article{vicari_mokhtari_morales_jaykus_frey_slenning_cowen_2007, title={Second-order modeling of variability and uncertainty in microbial hazard characterization}, volume={70}, DOI={10.4315/0362-028X-70.2.363}, number={2}, journal={Journal of Food Protection}, author={Vicari, A. S. and Mokhtari, A. and Morales, R. A. and Jaykus, L. A. and Frey, H. C. and Slenning, B. D. and Cowen, P.}, year={2007}, pages={363–372} }
 @article{gonzalez-escalona_jaykus_depaola_2007, title={Typing of Vibrio vulnificus strains by variability in their 16S-23S rRNA Intergenic Spacer regions}, volume={4}, DOI={10.1089/fpd.2007.0005}, number={3}, journal={Foodborne Pathogens and Disease}, author={Gonzalez-Escalona, N. and Jaykus, L. A. and DePaola, A.}, year={2007}, pages={327–337} }
 @article{johnston_jaykus_moll_anciso_mora_moe_2006, title={A field study of the microbiological quality of fresh produce of domestic and Mexican origin}, volume={112}, DOI={10.1016/j.ijfoodmicro.2006.05.002}, number={2}, journal={International Journal of Food Microbiology}, author={Johnston, L. M. and Jaykus, L. A. and Moll, D. and Anciso, J. and Mora, B. and Moe, C. L.}, year={2006}, pages={83–95} }
 @article{mokhtari_frey_jaykus_2006, title={Application of classification and regression trees for sensitivity analysis of the Escherichia coli O157: H7 food safety process risk model}, volume={69}, DOI={10.4315/0362-028X-69.3.609}, number={3}, journal={Journal of Food Protection}, author={Mokhtari, A. and Frey, H. C. and Jaykus, L. A.}, year={2006}, pages={609–618} }
 @article{cates_morales_karns_jaykus_kosa_teneyck_moore_cowen_2006, title={Consumer knowledge, storage, and handling practices regarding Listeria in frankfurters and deli meats: Results of a web-based survey}, volume={69}, DOI={10.4315/0362-028X-69.7.1630}, number={7}, journal={Journal of Food Protection}, author={Cates, S. C. and Morales, R. A. and Karns, S. A. and Jaykus, L. A. and Kosa, K. M. and Teneyck, T. and Moore, C. M. and Cowen, P.}, year={2006}, pages={1630–1639} }
 @article{yang_mokhtari_jaykus_morales_cates_cowen_2006, title={Consumer phase risk assessment for Listeria monocytogenes in deli meats}, volume={26}, DOI={10.1111/j.1539-6924.2006.00071.x}, number={1}, journal={Risk Analysis}, author={Yang, H. and Mokhtari, A. and Jaykus, L. A. and Morales, R. A. and Cates, S. C. and Cowen, P.}, year={2006}, pages={89–103} }
 @article{mokhtari_moore_yang_jaykus_morales_cates_cowen_2006, title={Consumer-phase Salmonella enterica serovar Enteritidis risk assessment for egg-containing food products}, volume={26}, DOI={10.1111/j.1539-6924.2006.00759.x}, number={3}, journal={Risk Analysis}, author={Mokhtari, A. and Moore, C. M. and Yang, H. and Jaykus, L. A. and Morales, R. and Cates, S. C. and Cowen, P.}, year={2006}, pages={753–768} }
 @article{d'souza_sair_williams_papafragkou_jean_moore_jaykus_2006, title={Persistence of caliciviruses on enviromnental surfaces and their transfer to food}, volume={108}, DOI={10.1016/j.ijfoodmicro.2005.10.024}, number={1}, journal={International Journal of Food Microbiology}, author={D'Souza, D. H. and Sair, A. and Williams, K. and Papafragkou, E. and Jean, J. and Moore, C. and Jaykus, L.}, year={2006}, pages={84–91} }
 @article{cannon_papafragkou_park_osborne_jaykus_vinje_2006, title={Surrogates for the study of norovirus stability and inactivation in the environment: A comparison of murine norovirus and feline calicivirus}, volume={69}, DOI={10.4315/0362-028X-69.11.2761}, number={11}, journal={Journal of Food Protection}, author={Cannon, J. L. and Papafragkou, E. and Park, G. W. and Osborne, J. and Jaykus, L. A. and Vinje, J.}, year={2006}, pages={2761–2765} }
 @article{isonhood_drake_jaykus_2006, title={Upstream sample processing facilitates PCR detection of Listeria monocytogenes in mayonnaise-based ready-to-eat (RTE) salads}, volume={23}, DOI={10.1016/j.fm.2005.09.004}, number={6}, journal={Food Microbiology}, author={Isonhood, J. and Drake, M. and Jaykus, L. A.}, year={2006}, pages={584–590} }
 @article{drake_elhanafi_bang_drake_green_jaykus_2006, title={Validation of a green fluorescent protein-labeled strain of Vibrio vulnificus for use in the evaluation of postharvest strategies for handling of raw oysters}, volume={72}, DOI={10.1128/AEM.01091-06}, number={11}, journal={Applied and Environmental Microbiology}, author={Drake, S. L. and Elhanafi, D. and Bang, W. and Drake, M. A. and Green, D. P. and Jaykus, L. A.}, year={2006}, pages={7205–7211} }
 @article{johnston_elhanafi_drake_jaykus_2005, title={A  simple method for the direct detection of Salmonella and Escherichia coli O157: H7 from raw alfalfa sprouts and spent irrigation water using PCR}, volume={68}, DOI={10.4315/0362-028X-68.11.2256}, number={11}, journal={Journal of Food Protection}, author={Johnston, L. M. and Elhanafi, D. and Drake, M. and Jaykus, L. A.}, year={2005}, pages={2256–2263} }
 @article{johnston_jaykus_moll_martinez_anciso_mora_moe_2005, title={A field study of the microbiological quality of fresh produce}, volume={68}, DOI={10.4315/0362-028X-68.9.1840}, number={9}, journal={Journal of Food Protection}, author={Johnston, L. M. and Jaykus, L. A. and Moll, D. and Martinez, M. C. and Anciso, J. and Mora, B. and Moe, C. L.}, year={2005}, pages={1840–1847} }
 @article{allen_green_bolton_jaykus_cope_2005, title={Detection and identification of histamine-producing bacteria associated with harvesting and processing mahimahi and yellowfin tuna}, volume={68}, DOI={10.4315/0362-028X-68.8.1676}, number={8}, journal={Journal of Food Protection}, author={Allen, D. G. and Green, D. P. and Bolton, G. E. and Jaykus, L. A. and Cope, W. G.}, year={2005}, pages={1676–1682} }
 @article{taylor_elhanafi_drake_jaykus_2005, title={Effect of food matrix and cell growth on PCR-based detection of Escherichia coli O157: H7 in ground beef}, volume={68}, DOI={10.4315/0362-028X-68.2.225}, number={2}, journal={Journal of Food Protection}, author={Taylor, T. M. and Elhanafi, D. and Drake, M. and Jaykus, L. A.}, year={2005}, pages={225–232} }
 @article{eifert_curtis_bazaco_meinersmann_berrang_kernodle_stam_jaykus_kathariou_2005, title={Molecular characterization of Listeria monocytogenes of the serotype 4b complex (4b, 4d, 4e) from two turkey processing plants}, volume={2}, DOI={10.1089/fpd.2005.2.192}, number={3}, journal={Foodborne Pathogens and Disease}, author={Eifert, J. D. and Curtis, P. A. and Bazaco, M. C. and Meinersmann, R. J. and Berrang, M. E. and Kernodle, S. and Stam, C. and Jaykus, L. A. and Kathariou, S.}, year={2005}, pages={192–200} }
 @article{johnston_jaykus_2004, title={Antimicrobial resistance of Enterococcus species isolated from produce}, volume={70}, DOI={10.1128/AEM.70.5.3133-3137.2004}, number={5}, journal={Applied and Environmental Microbiology}, author={Johnston, L. M. and Jaykus, L. A.}, year={2004}, pages={3133–3137} }
 @article{stevens_jaykus_2004, title={Bacterial separation and concentration from complex sample matrices: A review}, volume={30}, DOI={10.1080/10408410490266410}, number={1}, journal={CRC Critical Reviews in Microbiology}, author={Stevens, K. A. and Jaykus, L. A.}, year={2004}, pages={7–24} }
 @article{moe_sair_lindesmith_estes_jaykus_2004, title={Diagnosis of Norwalk virus infection by indirect enzyme immunoassay detection of salivary antibodies to recombinant Norwalk virus antigen}, volume={11}, DOI={10.1128/CDLI.11.6.1028-1034.2004}, number={6}, journal={Clinical and Diagnostic Laboratory Immunology}, author={Moe, C. L. and Sair, A. and Lindesmith, L. and Estes, M. K. and Jaykus, L. A.}, year={2004}, pages={1028–1034} }
 @article{stevens_jaykus_2004, title={Direct detection of bacterial pathogens in representative dairy products using a combined bacterial concentration-PCR approach}, volume={97}, DOI={10.1111/j.1365-2672.2004.02393.x}, number={6}, journal={Journal of Applied Microbiology}, author={Stevens, K. A. and Jaykus, L. A.}, year={2004}, pages={1115–1122} }
 @article{yildirim_lin_hitchins_jaykus_altermann_klaenhammer_kathariou_2004, title={Epidemic clone I-specific genetic markers in strains of Listeria monocytogenes serotype 4b from foods}, volume={70}, DOI={10.1128/AEM.70.7.4158-4164.2004}, number={7}, journal={Applied and Environmental Microbiology}, author={Yildirim, S. and Lin, W. and Hitchins, A. D. and Jaykus, L. A. and Altermann, E. and Klaenhammer, T. R. and Kathariou, S.}, year={2004}, pages={4158–4164} }
 @article{yildirim_lin_hitchins_jaykus_altermann_klaenhammer_kathariou_2004, title={Epidemic clone I-specific genetic markers in strains of Listeria monocytogenes serotype 4b from foods (vol 70, pg 4158, 2004)}, volume={70}, DOI={10.1128/aem.70.12.7581.2004}, number={12}, journal={Applied and Environmental Microbiology}, author={Yildirim, S. and Lin, W. and Hitchins, A. D. and Jaykus, L. A. and Altermann, E. and Klaenhammer, T. R. and Kathariou, S.}, year={2004}, pages={7581} }
 @article{jaykus_acuff_busta_dickson_hollingsworth_marcy_mcnamara_2004, title={Managing food safety: A systematic approach}, volume={58}, number={10}, journal={Food Technology}, author={Jaykus, L. A. and Acuff, G. R. and Busta, F. F. and Dickson, J. S. and Hollingsworth, C. A. and Marcy, J. and McNamara, A. M.}, year={2004}, pages={36–39} }
 @article{jean_d'souza_jaykus_2004, title={Multiplex nucleic acid sequence-based amplification for simultaneous detection of several enteric viruses in model ready-to-eat foods}, volume={70}, DOI={10.1128/AEM.70.11.6603-6610.2004}, number={11}, journal={Applied and Environmental Microbiology}, author={Jean, J. and D'souza, D. H. and Jaykus, L. A.}, year={2004}, pages={6603–6610} }
 @article{jaykus_2003, title={Challenges to developing real-time methods to detect pathogens in foods}, volume={69}, number={7}, journal={ASM News}, author={Jaykus, L. A.}, year={2003}, pages={341–347} }
 @article{koo_jaykus_2003, title={Detection of Listeria monocytogenes from a model food by fluorescence resonance energy transfer-based PCR with an asymmetric fluorogenic probe set}, volume={69}, DOI={10.1128/AEM.69.2.1082-1088.2003}, number={2}, journal={Applied and Environmental Microbiology}, author={Koo, K. and Jaykus, L. A.}, year={2003}, pages={1082–1088} }
 @article{d'souza_jaykus_2003, title={Nucleic acid sequence based amplification for the rapid and sensitive detection of Salmonella enterica from foods}, volume={95}, DOI={10.1046/j.1365-2672.2003.02106.x}, number={6}, journal={Journal of Applied Microbiology}, author={D'souza, D. H. and Jaykus, L. A.}, year={2003}, pages={1343–1350} }
 @article{de cesare_sheldon_smith_jaykus_2003, title={Survival and persistence of Campylobacter and Salmonella species under various organic loads on food contact surfaces}, volume={66}, DOI={10.4315/0362-028X-66.9.1587}, number={9}, journal={Journal of Food Protection}, author={De Cesare, A. and Sheldon, B. W. and Smith, K. S. and Jaykus, L. A.}, year={2003}, pages={1587–1594} }
 @article{jean_d'souza_jaykus_2003, title={Transcriptional enhancement of RT-PCR for rapid and sensitive detection of Noroviruses}, volume={226}, DOI={10.1016/S0378-1097(03)00621-9}, number={2}, journal={FEMS Microbiology Letters}, author={Jean, J. and D'souza, D. H. and Jaykus, L. A.}, year={2003}, pages={339–345} }
 @article{moore_sheldon_jaykus_2003, title={Transfer of Salmonella and Campylobacter from stainless steel to romaine lettuce}, volume={66}, DOI={10.4315/0362-028X-66.12.2231}, number={12}, journal={Journal of Food Protection}, author={Moore, C. M. and Sheldon, B. W. and Jaykus, L. A.}, year={2003}, pages={2231–2236} }
 @article{koo_jaykus_2002, title={Detection of single nucleotide polymorphisms within the Listeria genus using an 'asymmetric' fluorogenic probe set and fluorescence resonance energy transfer based-PCR}, volume={35}, DOI={10.1046/j.1472-765X.2002.01232.x}, number={6}, journal={Letters in Applied Microbiology}, author={Koo, K. and Jaykus, L. A.}, year={2002}, pages={513–517} }
 @article{sair_d'souza_moe_jaykus_2002, title={Improved detection of human enteric viruses in foods by RT-PCR}, volume={100}, DOI={10.1016/S0166-0934(01)00397-4}, number={1-2}, journal={Journal of Virological Methods}, author={Sair, A. I. and D'Souza, D. H. and Moe, C. L. and Jaykus, L. A.}, year={2002}, pages={57–69} }
 @article{mckillip_jaykus_drake_2002, title={Influence of growth in a food medium on the detection of Escherichia coli O157: H7 by polymerase chain reaction}, volume={65}, DOI={10.4315/0362-028X-65.11.1775}, number={11}, journal={Journal of Food Protection}, author={McKillip, J. L. and Jaykus, L. A. and Drake, M.}, year={2002}, pages={1775–1779} }
 @article{cullison_jaykus_2002, title={Magnetized carbonyl iron and insoluble zirconium hydroxide mixture facilitates bacterial concentration and separation from nonfat dry milk}, volume={65}, DOI={10.4315/0362-028X-65.11.1806}, number={11}, journal={Journal of Food Protection}, author={Cullison, M. A. and Jaykus, L. A.}, year={2002}, pages={1806–1810} }
 @article{latimer_jaykus_morales_cowen_crawford-brown_2002, title={Sensitivity analysis of Salmonella enteritidis levels in contaminated shell eggs using a biphasic growth model}, volume={75}, DOI={10.1016/S0168-1605(02)00004-1}, number={1-2}, journal={International Journal of Food Microbiology}, author={Latimer, H. K. and Jaykus, L. A. and Morales, R. A. and Cowen, P. and Crawford-Brown, D.}, year={2002}, pages={71–87} }
 @article{d'souza_jaykus_2002, title={Zirconium hydroxide effectively immobilizes and concentrates human enteric viruses}, volume={35}, DOI={10.1046/j.1472-765X.2002.01206.x}, number={5}, journal={Letters in Applied Microbiology}, author={D'souza, D. H. and Jaykus, L. A.}, year={2002}, pages={414–418} }
 @article{latimer_jaykus_morales_cowen_crawford-brown_2001, title={A weighted composite dose-response model for human salmonellosis}, volume={21}, DOI={10.1111/0272-4332.212112}, number={2}, journal={Risk Analysis}, author={Latimer, H. K. and Jaykus, L. A. and Morales, R. A. and Cowen, P. and Crawford-Brown, D.}, year={2001}, pages={295–305} }
 @article{mckillip_jaykus_drake_2000, title={A comparison of methods for the detection of Escherichia coli O157: H7 from artificially-contaminated dairy products using PCR}, volume={89}, DOI={10.1046/j.1365-2672.2000.01079.x}, number={1}, journal={Journal of Applied Microbiology}, author={McKillip, J. L. and Jaykus, L. A. and Drake, M. A.}, year={2000}, pages={49–55} }
 @article{leggitt_jaykus_2000, title={Detection methods for human enteric viruses in representative foods}, volume={63}, DOI={10.4315/0362-028X-63.12.1738}, number={12}, journal={Journal of Food Protection}, author={Leggitt, P. R. and Jaykus, L. A.}, year={2000}, pages={1738–1744} }
 @article{jaykus_2000, title={Enteric viruses as 'emerging agents' of foodborne disease}, volume={39}, number={2}, journal={Irish Journal of Agricultural and Food Research}, author={Jaykus, L.}, year={2000}, pages={245–255} }
 @article{lucore_cullison_jaykus_2000, title={Immobilization with metal hydroxides as a means to concentrate food-borne bacteria for detection by cultural and molecular methods}, volume={66}, DOI={10.1128/AEM.66.5.1769-1776.2000}, number={5}, journal={Applied and Environmental Microbiology}, author={Lucore, L. A. and Cullison, M. A. and Jaykus, L. A.}, year={2000}, pages={1769–1776} }
 @article{koo_jaykus_2000, title={Modified method to detect PCR products by 5 ' nuclease activity and an asymmetric fluorogenic probe set}, volume={29}, DOI={10.2144/00294bm03}, number={4}, journal={Biotechniques}, author={Koo, K. and Jaykus, L. A.}, year={2000}, pages={690-} }
 @article{vicari_morales_jaykus_cowen_2000, title={Revisiting dose-response models of foodborne pathogens}, journal={Proceedings of the 9th symposium of the International Society for Veterinary Epidemiology and Economics, Breckenridge, Colorado, USA, August 6-11 2000}, publisher={International Society for Veterinary Epidemiology and Economics (ISVEE)}, author={Vicari, A. S. and Morales, R. A. and Jaykus, L. A. and Cowen, P.}, year={2000}, pages={438} }
 @article{koo_jaykus_2000, title={Selective amplification of bacterial RNA: use of a DNA primer containing mismatched bases near its 3 ' terminus to reduce false-positive signals}, volume={31}, DOI={10.1046/j.1365-2672.2000.00798.x}, number={3}, journal={Letters in Applied Microbiology}, author={Koo, K. and Jaykus, L. A.}, year={2000}, pages={187–192} }
 @article{mcelroy_jaykus_foegeding_2000, title={Validation and analysis of modeled predictions of growth of Bacillus cereus spores in boiled rice}, volume={63}, DOI={10.4315/0362-028X-63.2.268}, number={2}, journal={Journal of Food Protection}, author={McElroy, D. M. and Jaykus, L. A. and Foegeding, P. M.}, year={2000}, pages={268–272} }
 @article{rosenfield_jaykus_1999, title={A multiplex reverse transcription polymerase chain reaction method for the detection of foodborne viruses}, volume={62}, DOI={10.4315/0362-028X-62.10.1210}, number={10}, journal={Journal of Food Protection}, author={Rosenfield, S. I. and Jaykus, L. A.}, year={1999}, pages={1210–1214} }
 @article{mcelroy_jaykus_foegeding_1999, title={A quantitative risk assessment for Bacillus cereus emetic disease associated with the consumption of Chinese-style rice}, volume={19}, DOI={10.1111/j.1745-4565.1999.tb00246.x}, number={3}, journal={Journal of Food Safety}, author={McElroy, D. M. and Jaykus, L. A. and Foegeding, P. M.}, year={1999}, pages={209–229} }
 @article{jaykus_ward_1999, title={An integrated approach: the future of graduate food safety education}, volume={19}, number={1}, journal={Dairy, Food and Environmental Sanitation}, author={Jaykus, L. A. and Ward, D. R.}, year={1999}, pages={14–17} }
 @article{mckillip_jaykus_drake_1999, title={Nucleic acid persistence in heat-killed Escherichia coli O157: H7 from contaminated skim milk}, volume={62}, DOI={10.4315/0362-028X-62.8.839}, number={8}, journal={Journal of Food Protection}, author={McKillip, J. L. and Jaykus, L. A. and Drake, M.}, year={1999}, pages={839–844} }
 @article{dombroski_jaykus_green_farkas_1999, title={Use of a mutant strain for evaluating processing strategies to inactivate Vibrio vulnificus in oysters}, volume={62}, DOI={10.4315/0362-028X-62.6.592}, number={6}, journal={Journal of Food Protection}, author={Dombroski, C. S. and Jaykus, L. A. and Green, D. P. and Farkas, B. E.}, year={1999}, pages={592–600} }
 @article{mckillip_jaykus_drake_1998, title={RNA stability in heat-killed and UV-irradiated enterotoxigenic Staphylococcus aureus and Escherichia coli O157: H7}, volume={64}, number={11}, journal={Applied and Environmental Microbiology}, author={McKillip, J. L. and Jaykus, L. A. and Drake, M.}, year={1998}, pages={4264–4268} }
 @article{dix_jaykus_1998, title={Virion concentration method for the detection of human enteric viruses in extracts of hard-shelled clams}, volume={61}, DOI={10.4315/0362-028X-61.4.458}, number={4}, journal={Journal of Food Protection}, author={Dix, A. B. and Jaykus, L. A.}, year={1998}, pages={458–465} }
 @article{jaykus_1997, title={Epidemiology and detection as options for control of viral and parasitic foodborne disease}, volume={3}, DOI={10.3201/eid0304.970418}, number={4}, journal={Emerging Infectious Diseases}, author={Jaykus, L. A.}, year={1997}, pages={529–539} }
 @article{jaykus_1996, title={The application of quantitative risk assessment to microbial food safety risks}, volume={22}, DOI={10.3109/10408419609105483}, number={4}, journal={CRC Critical Reviews in Microbiology}, author={Jaykus, L. A.}, year={1996}, pages={279} }