Works (3)

Updated: April 5th, 2024 11:39

2019 journal article

Farmer harvest decisions and vegetable loss in primary production

Agricultural Systems, 176, 102672.

By: L. Johnson n, J. Bloom n, R. Dunning n, C. Gunter n, M. Boyette n & N. Creamer n

author keywords: Food waste; Food loss; Primary production; Interviews; Farmers; Vegetable crops
topics (OpenAlex): Food Waste Reduction and Sustainability; Urban Agriculture and Sustainability
Sources: Web Of Science, ORCID, NC State University Libraries, Crossref
Added: April 27, 2020

2018 article

Estimating on-farm food loss at the field level: A methodology and applied case study on a North Carolina farm

Johnson, L. K., Dunning, R. D., Bloom, J. D., Gunter, C. C., Boyette, M. D., & Creamer, N. G. (2018, June 21). Resources Conservation and Recycling, Vol. 137, pp. 243–250.

By: L. Johnson n, R. Dunning n, J. Bloom n, C. Gunter n, M. Boyette n & N. Creamer n

author keywords: Food loss; Food waste; Primary production; Postharvest loss; Vegetable crops; Gleaning
topics (OpenAlex): Food Waste Reduction and Sustainability; Urban Agriculture and Sustainability
Sources: Web Of Science, NC State University Libraries, ORCID
Added: October 19, 2018

2018 journal article

Field measurement in vegetable crops indicates need for reevaluation of on-farm food loss estimates in North America

Johnson, L. K., Dunning, R. D., Gunter, C. C., Bloom, J. D., Boyette, M. D., & Creamer, N. G. (2018, September 28). Agricultural Systems.

By: L. Johnson n, R. Dunning n, C. Gunter n, J. Bloom n, M. Boyette n & N. Creamer n

author keywords: Food loss; Food waste; primary production; Postharvest loss; Vegetable crops; Fresh produce
topics (OpenAlex): Food Waste Reduction and Sustainability; Urban Agriculture and Sustainability; Food Security and Health in Diverse Populations
Sources: Web Of Science, ORCID, NC State University Libraries, Crossref
Added: November 26, 2018

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