2020 journal article

An Observational Study of Thermometer Use by Consumers When Preparing Ground Turkey Patties

JOURNAL OF FOOD PROTECTION, 83(7), 1167–1174.

By: M. Duong n, E. Shumaker*, S. Cates*, L. Shelley n, L. Goodson n, C. Bernstein*, A. Lavallee*, M. Kirchner n ...

MeSH headings : Animals; Cooking; Food Handling; Food Safety; Humans; North Carolina; Thermometers
TL;DR: This study demonstrates the importance of timing and framing of a behavioral intervention for thermometer use, and highlights considerations for the development of additional messages (e.g., proper insertion). (via Semantic Scholar)
UN Sustainable Development Goal Categories
Sources: Web Of Science, NC State University Libraries
Added: August 24, 2020

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