2017 journal article

The application of near-infrared spectroscopy in beer fermentation for online monitoring of critical process parameters and their integration into a novel feedforward control strategy

Journal of the Institute of Brewing, 123(3), 347–360.

By: L. Vann, J. Layfield & J. Sheppard

Source: NC State University Libraries
Added: August 6, 2018

2017 journal article

Use of near-infrared spectroscopy (NIRs) in the biopharmaceutical industry for real-time determination of critical process parameters and integration of advanced feedback control strategies using MIDUS control

Journal of Industrial Microbiology & Biotechnology, 44(12), 1589–1603.

By: L. Vann & J. Sheppard

Source: NC State University Libraries
Added: August 6, 2018

2014 journal article

A Novel Method of Inducing and Retaining Cell Cycle Synchronization in Cultures of Saccharomyces cerevisiae

Journal of the American Society of Brewing Chemists, 72(2), 102–109.

By: J. Layfield, L. Vann & J. Sheppard

Source: NC State University Libraries
Added: August 6, 2018