Works (3)
Updated: September 24th, 2023 05:06
2023 journal article
Growth comparison and model validation for growth of Shiga toxin-producing Escherichia coli (STEC) in ground beef
LWT-FOOD SCIENCE AND TECHNOLOGY, 182.
author keywords: Shiga toxin -producing Escherichia coli (STEC); Growth model; Validation; Ground beef
doi.org (publisher)
Sources: ORCID, Web Of Science
Added: May 22, 2023
2023 journal article
Impact of Stocking Densities on the Microbiota of the Cloaca, Eggshell, and Egg Content of White Egg Layers in Colony Cages
Poultry.
Source: ORCID
Added: September 20, 2023
2022 journal article
A comparative study for determination of thermal inactivation parameters of Salmonella in high gel and standard egg white powder using three methods
LWT-FOOD SCIENCE AND TECHNOLOGY, 172.
author keywords: Salmonella; Egg white powder; Low moisture foods; D-value; Z-value
Sources: Web Of Science, ORCID
Added: January 23, 2023
Employment
Updated: September 6th, 2022 15:52
2020 - present
North Carolina State University Raleigh, North Carolina, US
Assistant Professor
Prestage of Poultry Science
