2024 journal article
Modeling the growth/no growth response of Non-O157 Shiga toxin-producing<i> Escherichia</i><i> coli</i> to temperature, pH and water activity
LWT-FOOD SCIENCE AND TECHNOLOGY, 202.
2023 journal article
Growth comparison and model validation for growth of Shiga toxin-producing Escherichia coli (STEC) in ground beef
LWT-FOOD SCIENCE AND TECHNOLOGY, 182.
2023 journal article
Impact of Stocking Densities on the Microbiota of the Cloaca, Eggshell, and Egg Content of White Egg Layers in Colony Cages
Poultry.
2022 journal article
A comparative study for determination of thermal inactivation parameters of Salmonella in high gel and standard egg white powder using three methods
LWT-FOOD SCIENCE AND TECHNOLOGY, 172.
Updated: September 6th, 2022 15:52
2020 - present
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