Michael C. Shields

Works (2)

Updated: July 5th, 2023 15:47

2012 article

Impact of crude glycerol on feed milling characteristics of swine diets

Shields, M. C., Heugten, E., Odle, J., & Stark, C. S. (2012, June 29). Animal Feed Science and Technology, Vol. 175, pp. 193–197.

By: M. Shields n, E. Heugten n , J. Odle n  & C. Stark n

Contributors: M. Shields n, E. Heugten n , J. Odle n  & C. Stark n

author keywords: Glycerol; Feed manufacturing; Pelleting; Swine
topics (OpenAlex): Meat and Animal Product Quality; Animal Nutrition and Physiology; Agriculture Sustainability and Environmental Impact
Sources: Web Of Science, ORCID, NC State University Libraries
Added: August 6, 2018

2011 journal article

Evaluation of the nutritional value of glycerol for nursery pigs

Journal of Animal Science, 89(7), 2145–2153.

By: M. Shields n, E. van Heugten n , X. Lin n , J. Odle n  & C. Stark n

Contributors: M. Shields n, E. Heugten n , X. Lin n , J. Odle n  & C. Stark n

author keywords: glycerol; lactose; nursery; pig
MeSH headings : Animal Feed / analysis; Animal Nutritional Physiological Phenomena; Animals; Diet / veterinary; Female; Glycerol / administration & dosage; Glycerol / pharmacology; Lactose; Lethal Dose 50; Male; Swine / growth & development; Weight Gain; Zea mays
topics (OpenAlex): Animal Nutrition and Physiology; Meat and Animal Product Quality; Pharmacological Effects and Assays
TL;DR: Overall, data indicate that glycerol can be added to nursery pig diets at 10%, while improving growth performance, and there was no effect of feeding Glycerol during the starter 1 phase on subsequent performance during thestarter 2 phase or overall. (via Semantic Scholar)
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2. Zero Hunger (OpenAlex)
Sources: Web Of Science, ORCID, NC State University Libraries, Crossref
Added: August 6, 2018

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