2024 journal article

Quantification of cucurbitacin C in bitter cucumber and its reduction by fermentation and acidification

JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 129.

author keywords: Cucurbitacin C; Lactic acid fermentation; LC-TOF-MS; Cucumis sativus; Cucurbitacin C -glycoside; Fruit size
UN Sustainable Development Goal Categories
Source: Web Of Science
Added: May 7, 2024

2018 journal article

Coccinonectria pachysandricola, Causal Agent of a New Foliar Blight Disease of Sarcococca hookeriana

Plant Disease, 103(6), 1337–1346.

By: C. Salgado-Salazar*, N. Shiskoff*, N. LeBlanc*, A. Ismaiel*, M. Collins n, M. Cubeta n, J. Crouch*

MeSH headings : Buxaceae / microbiology; Genome, Fungal / genetics; Host Specificity; Hypocreales / classification; Hypocreales / cytology; Hypocreales / genetics; Phylogeny; Washington
TL;DR: Fungi isolated from both hosts were identical based on morphology and multilocus phylogenetic analysis and were identified as Coccinonectria pachysandricola (Nectriaceae, Hypocreales), causal agent of Volutella blight of Pachysandra species. (via Semantic Scholar)
UN Sustainable Development Goal Categories
15. Life on Land (OpenAlex)
Sources: Web Of Science, NC State University Libraries, Crossref
Added: June 17, 2019

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