Megan Watson

Liu, Y., Keefer, H., Watson, M., & Drake, M. A. (2023, November 22). Consumer perception of whole watermelons. JOURNAL OF FOOD SCIENCE. https://doi.org/10.1111/1750-3841.16843

Drake, M. A., Watson, M. E., & Liu, Y. (2023). [Review of Sensory Analysis and Consumer Preference: Best Practices]. ANNUAL REVIEW OF FOOD SCIENCE AND TECHNOLOGY, 14, 427–448. https://doi.org/10.1146/annurev-food-060721-023619